{"title":"Holding \u0026 Warming","description":"\u003cp\u003eAtlantic Equipment stocks a comprehensive range of commercial holding and warming equipment for Australian commercial kitchens. Our selection covers benchtop bain maries, pie warmers, chip dump warmers, soup kettles, and plate warmer cabinets — everything needed to maintain safe serving temperatures between production and service. \u003ca href=\"\/collections\/holding-warming\"\u003eBrowse our full holding and warming range\u003c\/a\u003e or contact our team for expert guidance.\u003c\/p\u003e","products":[{"product_id":"anvil-sauce-warmer-double-swa0002","title":"Anvil Double Sauce Warmer SWA0002","description":"\u003ch2\u003eAnvil SWA0002 Double Sauce Warmer\u003c\/h2\u003e\n\u003cp\u003eThe Anvil SWA0002 Double Sauce Warmer is a compact, countertop unit designed to keep sauces, toppings, and dressings at a consistent, ready-to-serve temperature throughout a busy service period. Built from durable stainless steel, it accommodates two bottles side by side and offers flexible installation as either a freestanding countertop unit or a drop-in fit, making it well suited to cafes, fast food outlets, and service counters.\u003c\/p\u003e\n\u003cp\u003eWith a temperature range of 30 to 85°C and a simple master on\/off switch, the unit is straightforward to operate and easy to manage during service. The sealed well with angled controls keeps the working surface tidy and accessible, while the included BPA-free bottles mean the unit is ready to use straight out of the box with everything from tomato sauce to cheese dip and chocolate fondue.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains sauces, toppings, and dressings at safe and consistent serving temperatures throughout the entire service period\u003c\/li\u003e\n  \u003cli\u003eWide temperature range of 30 to 85°C allows operators to dial in the precise holding temperature for different sauce types\u003c\/li\u003e\n  \u003cli\u003eDual-bottle configuration serves two separate sauces simultaneously, reducing the need for multiple units and saving counter space\u003c\/li\u003e\n  \u003cli\u003eFlexible installation as a countertop unit or drop-in fitting suits a variety of service counter configurations\u003c\/li\u003e\n  \u003cli\u003eAngled controls remain accessible and visible without interrupting the flow of the counter surface\u003c\/li\u003e\n  \u003cli\u003eIncluded BPA-free bottles mean the unit is immediately operational without additional purchases\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction withstands the demands of a commercial kitchen environment and is easy to clean\u003c\/li\u003e\n  \u003cli\u003eSimple master on\/off switch and indicator light reduce training time and minimise operator error during busy service\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds two bottles to warm sauces, toppings, or dressings simultaneously\u003c\/li\u003e\n  \u003cli\u003eIncludes two BPA-free bottles suitable for a wide range of sauces including cheese dips, chocolate fondue, and more\u003c\/li\u003e\n  \u003cli\u003eSealed well design with integrated heating control and indicator light\u003c\/li\u003e\n  \u003cli\u003eAdjustable temperature range from 30°C to 85°C for precise temperature management\u003c\/li\u003e\n  \u003cli\u003eMaster on\/off switch for straightforward operation\u003c\/li\u003e\n  \u003cli\u003eAngled controls positioned for easy access in both countertop and drop-in installations\u003c\/li\u003e\n  \u003cli\u003eSuitable for use as a freestanding countertop unit or as a drop-in unit\u003c\/li\u003e\n  \u003cli\u003eDurable stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eOperates on 240V standard Australian power supply\u003c\/li\u003e\n  \u003cli\u003eCompact footprint at 303 mm wide x 251 mm deep x 323 mm high\u003c\/li\u003e\n  \u003cli\u003eLightweight at 3.8 kg for easy repositioning\u003c\/li\u003e\n  \u003cli\u003eLow power draw of 0.16 kW for energy-efficient operation\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 303\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 251\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 323\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 3.8\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 355\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 300\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 330\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.025\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 4.5\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 0.16\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 Months Warranty\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Anvil","offers":[{"title":"Default Title","offer_id":53851486355824,"sku":"ICE-SWA0002","price":450.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/SWA0002.png?v=1780132736"},{"product_id":"apuro-bainmarie-base-unit","title":"Apuro Bain-Marie Base Unit","description":"\u003ch2\u003eApuro FT693-A Bain-Marie Base Unit\u003c\/h2\u003e\n\u003cp\u003eThe Apuro FT693-A is a countertop wet heat bain-marie designed for busy commercial kitchens, cafes, canteens, and self-service buffets. Powered by a reliable 1.2kW element and offering a generous 21-litre capacity, it uses gentle water-bath heating to hold soups, gravies, sauces, baked beans, and other pre-cooked liquid foods at safe serving temperatures for extended periods without drying out or scorching.\u003c\/p\u003e\n\u003cp\u003eConstructed from easy-clean stainless steel with a user-friendly dial temperature control ranging from 30°C to 90°C, the unit is ready to use straight from delivery with no technician required. It accepts full 1\/1 GN containers up to 150mm deep, and can also accommodate 1\/2 or 1\/3 GN pans when optional divider bars are used. Pans and divider bars are sold separately.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at precise serving temperatures between 30°C and 90°C, keeping liquid foods like soups, gravy, and sauces ready to serve throughout a service period.\u003c\/li\u003e\n  \u003cli\u003eGentle wet heat prevents food from burning or drying out, preserving texture and quality for longer holding times.\u003c\/li\u003e\n  \u003cli\u003eFlexible Gastronorm compatibility means one unit can hold a full 1\/1 GN pan or multiple smaller 1\/2 or 1\/3 GN pans with divider bars, adapting to different menu requirements.\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with a simple reset function and a boil-dry safety cut-off reduce the risk of damage to food, pans, and the unit itself.\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout ensures the unit withstands the rigours of commercial use and wipes down quickly between services.\u003c\/li\u003e\n  \u003cli\u003eNo technician needed for setup, so the unit can be put into service almost immediately upon delivery.\u003c\/li\u003e\n  \u003cli\u003eStandard 10-amp plug means no special electrical installation is required, making it straightforward to deploy anywhere with a standard power outlet.\u003c\/li\u003e\n  \u003cli\u003eDelivered in environmentally friendly packaging with reduced plastic content, supporting more sustainable procurement choices.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWet heat (water bath) operation for even, gentle temperature distribution\u003c\/li\u003e\n  \u003cli\u003e1.2kW heating element\u003c\/li\u003e\n  \u003cli\u003e21-litre capacity\u003c\/li\u003e\n  \u003cli\u003eAdjustable dial temperature control, range 30°C to 90°C\u003c\/li\u003e\n  \u003cli\u003eAccepts 1\/1 GN containers up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eCompatible with 1\/2 GN and 1\/3 GN pans when used with divider bars (sold separately)\u003c\/li\u003e\n  \u003cli\u003ePans and divider bars sold separately\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with simple manual reset function\u003c\/li\u003e\n  \u003cli\u003eBoil-dry safety cut-off\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eEasy-clean surfaces\u003c\/li\u003e\n  \u003cli\u003eCountertop design suitable for buffet lines and serveries\u003c\/li\u003e\n  \u003cli\u003eVoltage: 220-240V\u003c\/li\u003e\n  \u003cli\u003eStandard 10-amp plug connection\u003c\/li\u003e\n  \u003cli\u003eNo technician required for setup\u003c\/li\u003e\n  \u003cli\u003eEnvironmentally friendly packaging with reduced plastics\u003c\/li\u003e\n  \u003cli\u003eImproved design for extended operational lifespan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 22\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 8\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 530.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 300.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 325.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.051675000m3\u003c\/li\u003e\n  \u003cli\u003ePlug Type: 1x 10amp Plug\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Apuro","offers":[{"title":"Default Title","offer_id":53851486781808,"sku":"FT693-A","price":340.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/ft693-a_3_395771a7-7207-45c3-bf22-cafe357bea23.jpg?v=1780124940"},{"product_id":"ft691-a","title":"Apuro Bain-Marie with Pans 2x1\/3 \u0026 2x1\/6 Pans 150mm \u0026 Lids 1200W FT691-A","description":"\u003ch2\u003eApuro FT691-A Bain-Marie with Pans \u0026amp; Lids\u003c\/h2\u003e\n\u003cp\u003eThe Apuro FT691-A is a wet-heat bain-marie designed for commercial kitchens, buffets, cafes and canteens that need reliable hot-holding across busy service periods. Built from easy-clean stainless steel for lasting durability, it uses gentle wet heat to maintain soups, gravies, sauces and other liquid foods at safe serving temperatures without drying out, burning or altering the taste and texture of the food.\u003c\/p\u003e\n\u003cp\u003eThe unit arrives ready to use straight out of the box, including two 1\/3 GN pans and two 1\/6 GN pans, all 150mm deep with lids, allowing chefs to bulk-hold multiple menu items simultaneously. A front-mounted drain tap makes water removal quick and clean without lifting the unit, while a boil-dry cut-off and overheat protection with a simple reset function safeguard both the food and the internal components during operation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWet heat gently warms food without drying it out or burning, preserving the original taste and texture throughout service.\u003c\/li\u003e\n  \u003cli\u003eFour Gastronorm pans and lids included in the box so the unit is operational immediately, with no additional pan purchases required.\u003c\/li\u003e\n  \u003cli\u003e150mm deep GN pans offer generous capacity for bulk-prepped soups, gravies and sauces, reducing the need to re-cook during peak periods.\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap allows fast, easy water removal between services without lifting or tilting the unit, saving staff time.\u003c\/li\u003e\n  \u003cli\u003eBoil-dry cut-off protects internal components if water runs low, reducing the risk of damage during unattended operation.\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with a straightforward reset function adds an extra layer of safety and minimises downtime.\u003c\/li\u003e\n  \u003cli\u003eDial temperature control is simple and intuitive, making it easy for any staff member to set and maintain the correct holding temperature.\u003c\/li\u003e\n  \u003cli\u003eQuick start-up and one-minute recovery time keep service moving efficiently during busy periods.\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction resists the demands of a commercial kitchen environment and wipes down easily between uses.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWet heat (only) operation for gentle, consistent food holding\u003c\/li\u003e\n  \u003cli\u003eEasy-clean stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eAccepts GN pans up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eIncludes 2 x 1\/3 GN pans (150H x 325W x 176D mm) and 2 x 1\/6 GN pans (150H x 162W x 176D mm), all with lids\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap for convenient water removal without moving the unit\u003c\/li\u003e\n  \u003cli\u003eUser-friendly dial temperature control\u003c\/li\u003e\n  \u003cli\u003eBuilt-in boil-dry cut-off to protect internal components if water level drops\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with simple manual reset function\u003c\/li\u003e\n  \u003cli\u003eStart-up time: approximately 17 minutes from 10-25°C ambient, approximately 20 minutes above 25°C ambient\u003c\/li\u003e\n  \u003cli\u003eRecovery time: 1 minute\u003c\/li\u003e\n  \u003cli\u003eOperates on a standard 10-amp plug\u003c\/li\u003e\n  \u003cli\u003eImproved design for extended operational lifespan\u003c\/li\u003e\n  \u003cli\u003eDelivered in environmentally friendly packaging with reduced plastics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 10.5\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 530.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 300.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 325.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.051675000m3\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Apuro","offers":[{"title":"Default Title","offer_id":53851486814576,"sku":"FT691-A","price":361.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/Apuro-Bain-Marie-with-Pans-2x1-3-2x1-6-Pans-150mm-Deep-Inc-Lids-1.jpg?v=1780124936"},{"product_id":"apuro-bainmarie-with-round-pots-2x-52ltr","title":"Apuro Bain-Marie with Round Pots 2x 5.2Ltr","description":"\u003ch2\u003eApuro FT695-A Bain Marie with Round Pots 2 x 5.2Ltr\u003c\/h2\u003e\n\u003cp\u003eThe Apuro FT695-A is a countertop electric bain marie designed for reliable hot holding in commercial kitchens, buffets, canteens and cafes. Constructed from easy-clean stainless steel, it uses gentle wet heat to maintain liquid foods such as soups, gravies and sauces at safe serving temperatures across a 30°C to 90°C range, all controlled via a straightforward front-mounted dial. The full 1\/1 GN sized cavity accommodates flexible pan arrangements, while the front-mounted drain tap makes end-of-service emptying and cleaning quick and straightforward.\u003c\/p\u003e\n\u003cp\u003eWith a 1.2 kW heating element and a 21-litre water bath capacity, the unit heats up efficiently and sustains temperature over extended service periods without scorching food. A boil-dry safety cut-off protects the element and internal components if the water level drops, and an overheat protection system adds a further layer of safety. The unit arrives ready to plug in to a standard 10-amp outlet and requires no technician for installation, so it can be put into service almost immediately upon delivery. Included in the box are two 244 mm round pots with lids, each holding 5.2 litres, fitted with a utensil slot for convenient ladle or spoon storage during service.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains soups, gravies, sauces and other liquid foods at consistent, safe serving temperatures throughout a busy service period.\u003c\/li\u003e\n  \u003cli\u003eAdjustable dial control spanning 30°C to 90°C lets operators fine-tune heat to suit different menu items and reduce the risk of food burning or drying out.\u003c\/li\u003e\n  \u003cli\u003eBoil-dry safety cut-off automatically stops the element if water runs low, protecting both food quality and the unit's internal components.\u003c\/li\u003e\n  \u003cli\u003eOverheat protection provides an additional safety layer, making the unit safer to operate in fast-paced kitchen environments.\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap simplifies water drainage after service, speeding up cleaning and turnaround between sessions.\u003c\/li\u003e\n  \u003cli\u003eFull 1\/1 GN cavity offers flexibility to swap in different pan configurations depending on service requirements.\u003c\/li\u003e\n  \u003cli\u003ePlug-and-play 10-amp connection means no electrician or technician is needed for installation, getting the unit operational immediately.\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout is hygienic, corrosion-resistant and easy to wipe down between services.\u003c\/li\u003e\n  \u003cli\u003eTwo included 5.2-litre round pots with lids and utensil slots provide a complete, ready-to-use hot-holding solution straight out of the box.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStainless steel body and construction throughout for durability and hygiene.\u003c\/li\u003e\n  \u003cli\u003eTemperature range of 30°C to 90°C with user-friendly front-mounted dial control.\u003c\/li\u003e\n  \u003cli\u003e1.2 kW electric heating element for efficient heat-up and sustained temperature maintenance.\u003c\/li\u003e\n  \u003cli\u003e21-litre water bath capacity supports extended hot-holding across busy service periods.\u003c\/li\u003e\n  \u003cli\u003eFull 1\/1 GN sized cavity accommodates flexible pan and container arrangements.\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap for straightforward water drainage and post-service cleaning.\u003c\/li\u003e\n  \u003cli\u003eBoil-dry safety cut-off automatically deactivates the element if water runs out.\u003c\/li\u003e\n  \u003cli\u003eOverheat protection system for additional operational safety.\u003c\/li\u003e\n  \u003cli\u003eGentle wet heat operation keeps liquid foods moist without scorching or burning.\u003c\/li\u003e\n  \u003cli\u003eIncludes 2 x 244 mm round pots (5.2 litres each) with matching lids.\u003c\/li\u003e\n  \u003cli\u003ePot lids feature a utensil slot to hold a ladle or spoon during service.\u003c\/li\u003e\n  \u003cli\u003eOperates on 220-240V with a 10-amp plug for standard Australian outlet connection.\u003c\/li\u003e\n  \u003cli\u003eNo technician required for setup; ready to use immediately upon delivery.\u003c\/li\u003e\n  \u003cli\u003eEnvironmentally friendly packaging.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 22\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 10.8\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 530.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 300.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 325.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.051675000m3\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Apuro","offers":[{"title":"Default Title","offer_id":53851486847344,"sku":"FT695-A","price":377.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/ft695-a_2_efe85e25-f325-40b8-a3c4-d0bdcd0921d0.jpg?v=1780124948"},{"product_id":"apuro-bainmarie-with-tap-pans-2x-gn-13-2x-gn-16","title":"Apuro Bain-Marie with Tap \u0026 Pans 2x GN 1\/3 2x GN 1\/6","description":"\u003ch2\u003eApuro FT692-A Bain Marie with Tap \u0026amp; Pans 2 x GN 1\/3 \u0026amp; 2 x GN 1\/6\u003c\/h2\u003e\n\u003cp\u003eThe Apuro FT692-A is a wet heat bain marie designed for reliable hot holding in commercial kitchens, cafes, canteens and buffet service. Powered by a 1.2 kW heating element and offering a 21-litre water capacity, the unit gently and evenly maintains food at safe serving temperatures across a 30°C to 90°C range, making it well suited to soups, gravies, sauces and other liquid-based dishes.\u003c\/p\u003e\n\u003cp\u003eThe full GN 1\/1 sized cavity accepts the four included Vogue GN pans and lids in a flexible 2 x GN 1\/3 and 2 x GN 1\/6 configuration, with pans up to 150 mm deep supported. A front-mounted drain tap simplifies end-of-service emptying and cleaning, while the boil-dry safety cut-off protects both food and internal components if the water level drops too low. The unit arrives ready to use straight from the box with no technician required for setup.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds food safely between 30°C and 90°C, reducing the risk of burning or overcooking during extended service periods\u003c\/li\u003e\n  \u003cli\u003eGentle wet heat keeps soups, gravies and sauces moist and palatable throughout a full service\u003c\/li\u003e\n  \u003cli\u003eFull GN 1\/1 cavity gives complete flexibility to arrange pans however the menu demands\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap makes emptying the water bath quick and hygienic at the end of service\u003c\/li\u003e\n  \u003cli\u003eBoil-dry safety cut-off protects food quality and internal components if water runs low\u003c\/li\u003e\n  \u003cli\u003ePlug-and-play setup on a standard 10-amp outlet means the unit is operational almost immediately upon delivery\u003c\/li\u003e\n  \u003cli\u003eEasy-clean stainless steel construction stands up to the demands of a busy commercial environment\u003c\/li\u003e\n  \u003cli\u003eIncludes all pans, lids and support divider bars so the unit is ready for service without additional purchases\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e1.2 kW electric heating element with wet heat operation only\u003c\/li\u003e\n  \u003cli\u003e21-litre water bath capacity\u003c\/li\u003e\n  \u003cli\u003eTemperature range of 30°C to 90°C via a user-friendly dial control\u003c\/li\u003e\n  \u003cli\u003eFull GN 1\/1 sized cavity accommodates flexible pan configurations\u003c\/li\u003e\n  \u003cli\u003eAccepts GN pans up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eIncludes 2 x GN 1\/3 and 2 x GN 1\/6 pans (150 mm deep) with lids\u003c\/li\u003e\n  \u003cli\u003eSupport and divider bars included\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap for easy water drainage and cleaning\u003c\/li\u003e\n  \u003cli\u003eBoil-dry safety cut-off to prevent overheating if water level is insufficient\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout for durability and easy cleaning\u003c\/li\u003e\n  \u003cli\u003eOverheat protection for added safety\u003c\/li\u003e\n  \u003cli\u003e220-240 V power supply via a single 10-amp plug\u003c\/li\u003e\n  \u003cli\u003eNo technician required for setup; ready to use on delivery\u003c\/li\u003e\n  \u003cli\u003eEnvironmentally friendly packaging\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 22\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 10.8\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 530.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 300.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 325.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.051675000m3\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Apuro","offers":[{"title":"Default Title","offer_id":53851486912880,"sku":"FT692-A","price":377.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/ft692-a_1_b8bdd230-59f2-4cf8-bf82-8938d6e53e8b.jpg?v=1780124938"},{"product_id":"apuro-bainmarie-with-tap-without-pans","title":"Apuro Bain-Marie with Tap without Pans","description":"\u003ch2\u003eApuro FT694-A Bain-Marie with Tap without Pans\u003c\/h2\u003e\n\u003cp\u003eThe Apuro FT694-A is a commercial bain-marie designed for reliable hot holding across busy cafes, canteens, buffets and carvery-style service operations. Built from easy-clean stainless steel, the unit uses a gentle wet heat water bath mechanism to keep soups, gravies, curries, vegetables and other liquid foods at a consistent and safe serving temperature without scorching or burning.\u003c\/p\u003e\n\u003cp\u003eWith a 21-litre capacity and a 1.2 kW heating element, this bain-marie heats up quickly and maintains temperature across a full 1\/1 GN cavity, accepting containers up to 150 mm deep. A front-mounted drain tap simplifies emptying and end-of-service cleaning, and no technician is required for setup, meaning the unit is ready to use almost immediately from delivery. GN pans and divider bars are sold separately.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eGentle water bath heating keeps food moist and at safe serving temperature for extended periods without the risk of burning\u003c\/li\u003e\n  \u003cli\u003eDial temperature control adjustable from 30°C to 90°C lets staff fine-tune heat levels to suit different menu items\u003c\/li\u003e\n  \u003cli\u003e21-litre capacity and 1.2 kW element heat large quantities quickly, supporting high-volume service\u003c\/li\u003e\n  \u003cli\u003eFull 1\/1 GN cavity accommodates a range of pan configurations, including 1\/2 or 1\/3 GN pans when divider bars are used\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap makes emptying the water bath fast and hygienic at the end of service\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with a simple reset function adds a layer of safety and reduces downtime\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout is durable, corrosion-resistant and straightforward to clean\u003c\/li\u003e\n  \u003cli\u003ePlug-and-play 10 amp connection means no installation technician is needed and the unit is operational almost immediately\u003c\/li\u003e\n  \u003cli\u003eDelivered in environmentally friendly packaging with reduced plastics\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStainless steel construction throughout for durability and hygiene\u003c\/li\u003e\n  \u003cli\u003e21-litre water bath capacity\u003c\/li\u003e\n  \u003cli\u003e1.2 kW heating element\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 30°C to 90°C via user-friendly dial control\u003c\/li\u003e\n  \u003cli\u003eFull 1\/1 GN cavity accepting pans up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eCompatible with 1\/2 GN and 1\/3 GN pans using divider bars (sold separately)\u003c\/li\u003e\n  \u003cli\u003eGentle wet heat only operation prevents food from burning or drying out\u003c\/li\u003e\n  \u003cli\u003eFront-mounted drain tap for easy emptying and cleaning\u003c\/li\u003e\n  \u003cli\u003eOverheat protection with simple manual reset function\u003c\/li\u003e\n  \u003cli\u003eVoltage: 220-240 V\u003c\/li\u003e\n  \u003cli\u003ePlug type: 1 x 10 amp plug (no electrician required)\u003c\/li\u003e\n  \u003cli\u003eUnit weight: 8.5 kg\u003c\/li\u003e\n  \u003cli\u003eDimensions: 246(H) x 598(W) x 340(D) mm\u003c\/li\u003e\n  \u003cli\u003eGN pans and divider bars sold separately\u003c\/li\u003e\n  \u003cli\u003eDelivered in environmentally friendly packaging with reduced plastics\u003c\/li\u003e\n  \u003cli\u003eImproved design for extended operational lifespan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 22\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 8.5\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 530.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 300.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 325.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.051675000m3\u003c\/li\u003e\n  \u003cli\u003ePlug Type: 1x 10amp Plug\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Apuro","offers":[{"title":"Default Title","offer_id":53851486945648,"sku":"FT694-A","price":361.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/ft694-a_3_7432bbe4-547c-4955-a6c4-b12d3f03010a.jpg?v=1780124944"},{"product_id":"zck165bt-1","title":"Benchstar Benchtop Heated Bain Marie ZCK165BT-1","description":"\u003ch2\u003eBenchstar ZCK165BT-1 Benchtop Heated Bain Marie\u003c\/h2\u003e\n\u003cp\u003eThe Benchstar ZCK165BT-1 is a compact benchtop heated bain marie built entirely from stainless steel, designed for reliable food holding in restaurants, cafés, and commercial kitchens. It comes supplied with a 150 mm 1\/1 pan and lid, so it is ready to use straight out of the box, and features an analogue temperature control that allows operators to dial in holding temperatures between 30°C and 80°C with ease.\u003c\/p\u003e\n\u003cp\u003eA key design highlight is the separated, hidden heating element, which is kept entirely apart from the water tank. This arrangement protects the element from corrosion, eliminates exposed surfaces that could cause burns or contamination, and makes routine cleaning significantly more straightforward. The unit operates on a standard 240V\/10A supply at 1.2 kW and includes a drain valve for convenient water removal. Note that this unit is rated for wet use only and must never be run dry, as doing so will void the warranty.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eReady-to-use straight away thanks to the included 150 mm 1\/1 pan and lid, saving time on sourcing compatible accessories.\u003c\/li\u003e\n  \u003cli\u003eAnalogue temperature control lets staff quickly adjust holding temperatures between 30°C and 80°C to suit different menu items.\u003c\/li\u003e\n  \u003cli\u003eHidden, separated heating element removes exposed hot surfaces from the working environment, improving safety for kitchen staff.\u003c\/li\u003e\n  \u003cli\u003eElement isolation from the water tank prevents corrosion build-up, extending the service life of the unit.\u003c\/li\u003e\n  \u003cli\u003eDrain valve makes emptying and cleaning the water tank fast and hygienic at the end of service.\u003c\/li\u003e\n  \u003cli\u003eAll-stainless-steel construction withstands the demands of a busy commercial kitchen and is simple to wipe down.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint of 360 mm wide by 590 mm deep suits tight counter spaces without sacrificing holding capacity.\u003c\/li\u003e\n  \u003cli\u003eRuns on a standard 240V\/10A outlet at 1.2 kW, requiring no special electrical installation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eIncludes 150 mm depth 1\/1 gastronorm pan and matching lid\u003c\/li\u003e\n  \u003cli\u003eAnalogue temperature controller with a range of +30°C to +80°C\u003c\/li\u003e\n  \u003cli\u003eAll stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eNo exposed heating elements within the unit\u003c\/li\u003e\n  \u003cli\u003eHeating elements are fully separated and concealed from the water tank, enhancing operator safety, resisting corrosion and simplifying cleaning\u003c\/li\u003e\n  \u003cli\u003eDrain valve for straightforward water tank emptying and maintenance\u003c\/li\u003e\n  \u003cli\u003eWet use only unit - must not be operated without water as running dry will void the warranty\u003c\/li\u003e\n  \u003cli\u003ePower supply: 240V, 1.2 kW, 10A\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting configuration\u003c\/li\u003e\n  \u003cli\u003eDimensions: 360 mm wide x 590 mm deep x 240 mm high\u003c\/li\u003e\n  \u003cli\u003eUnit weight: 5 kg\u003c\/li\u003e\n  \u003cli\u003e1 Year Return to Base warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 360\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 590\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 240\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 5\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 385\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 640\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 290\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 5\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.071456000m3\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V; 1.2kW\/10A\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 1 Year Return to Base\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Benchstar","offers":[{"title":"Default Title","offer_id":53851578499440,"sku":"ZCK165BT-1","price":288.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/Benchstar-Benchtop-Heated-Bain-Marie-ZCK165BT.jpg?v=1780126700"},{"product_id":"benchstar-stainless-steel-chip-warmer-dh310e","title":"Benchstar Stainless Steel Chip Warmer DH-310E","description":"\u003ch2\u003eBenchstar DH-310E Stainless Steel Chip Warmer\u003c\/h2\u003e\n\u003cp\u003eThe Benchstar DH-310E is a fully stainless steel benchtop chip warmer engineered for high-volume commercial service environments. It combines dual 450W Incoloy heating elements in the top unit with a quartz light to deliver consistent radiant heat that keeps chips, fries, and other fried foods hot, crisp, and visually appealing at the point of service.\u003c\/p\u003e\n\u003cp\u003eDesigned to accept a 1\/1 GN base with a perforated tray insert, the DH-310E promotes airflow beneath the food to prevent sogginess and maintain texture during holding. Its compact footprint makes it well suited to cafes, fish and chip shops, takeaway outlets, catering operations, and busy restaurant service counters where counter space is at a premium.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual 450W Incoloy elements deliver powerful, even top heat to keep food at a safe and consistent serving temperature throughout service.\u003c\/li\u003e\n  \u003cli\u003eQuartz light enhances product presentation and visibility, making displayed food more appealing to customers at the counter.\u003c\/li\u003e\n  \u003cli\u003ePerforated tray insert encourages airflow around held product, reducing moisture build-up and helping chips and fried foods stay crisp for longer.\u003c\/li\u003e\n  \u003cli\u003eFull stainless steel construction provides a hygienic, corrosion-resistant surface that is quick to wipe down and withstands the rigours of daily commercial use.\u003c\/li\u003e\n  \u003cli\u003e1\/1 GN compatible base makes it straightforward to use standard gastronorm trays and accessories already in your kitchen.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop design slots easily onto service counters or pass-through stations without taking up excessive workspace.\u003c\/li\u003e\n  \u003cli\u003e1 year parts and labour warranty provides confidence in long-term reliability and reduces downtime risk for busy operations.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eTop heated by dual 450W Incoloy heating elements for powerful, consistent radiant warmth\u003c\/li\u003e\n  \u003cli\u003eQuartz light included for enhanced food presentation and counter visibility\u003c\/li\u003e\n  \u003cli\u003e1\/1 GN base accommodates standard gastronorm trays\u003c\/li\u003e\n  \u003cli\u003ePerforated tray insert promotes airflow to maintain food crispness during holding\u003c\/li\u003e\n  \u003cli\u003eFull stainless steel body construction throughout\u003c\/li\u003e\n  \u003cli\u003e240V single-phase power supply, 1000W total draw at 10A\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint suitable for cafes, takeaway outlets, fish and chip shops, catering operations, and restaurant service counters\u003c\/li\u003e\n  \u003cli\u003e1 year parts and labour warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 330\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 500\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 9\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 400\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 670\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 570\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 7\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.093795000m3\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V; 1000W\/10A\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 1 Year Return to Base\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Benchstar","offers":[{"title":"Default Title","offer_id":53851580727664,"sku":"DH-310E","price":373.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/chip_warmer_dh-310_7_23bbcab2-64b7-4da0-b269-5b36f7cd5014.jpg?v=1780126893"},{"product_id":"cookrite-bain-marie-with-mechanical-controller","title":"CookRite Bentchtop 1\/1 GN Bain Marie with Mechanical Controller","description":"\u003ch2\u003eCookrite 8700 Bain Marie with Mechanical Controller\u003c\/h2\u003e\n\u003cp\u003eThe Cookrite 8700 is a compact, countertop bain marie designed for continuous food holding in busy commercial environments. Constructed from 304 stainless steel and powered by a 1.2 kW, 240V single-phase electric supply, it offers a temperature range of 30°C to 90°C controlled via an analogue thermostat, making it straightforward to operate and maintain at safe serving temperatures throughout a service period.\u003c\/p\u003e\n\u003cp\u003eSuited to restaurants, cafes, clubs, pubs, bars, quick service restaurants, convenience stores, supermarkets, food production facilities and hospitality venues, the Cookrite 8700 delivers reliable, low-cost food holding in a lightweight benchtop footprint. A 24-month warranty and a practical drain function add to its appeal as an everyday workhorse unit.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAnalogue thermostat with a 30°C to 90°C range allows precise temperature dialling to suit different food types and safe-holding requirements.\u003c\/li\u003e\n  \u003cli\u003eCompact countertop footprint (580 mm wide x 340 mm deep x 245 mm tall) fits neatly into tight servery and buffet spaces without sacrificing capacity.\u003c\/li\u003e\n  \u003cli\u003ePlugs into a standard 240V 10A single-phase outlet, requiring no special electrical installation and making it easy to relocate between service stations.\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction resists corrosion, tolerates repeated cleaning with commercial chemicals, and meets food-safety hygiene standards.\u003c\/li\u003e\n  \u003cli\u003eLow 1.2 kW power draw keeps ongoing running costs minimal compared with larger holding equipment.\u003c\/li\u003e\n  \u003cli\u003eIntegrated drain simplifies emptying and end-of-service cleaning, reducing labour time and spillage risk.\u003c\/li\u003e\n  \u003cli\u003eLightweight at just 1 kg (unit weight), making it easy to move, store or reconfigure a buffet or servery layout.\u003c\/li\u003e\n  \u003cli\u003e24-month warranty provides commercial operators with confidence in long-term reliability and after-sales support.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel body and construction throughout\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 30°C to 90°C via analogue thermostat (mechanical controller)\u003c\/li\u003e\n  \u003cli\u003eElectric operation: 1.2 kW, 240V 10A single-phase power supply\u003c\/li\u003e\n  \u003cli\u003eCountertop\/benchtop installation type\u003c\/li\u003e\n  \u003cli\u003eIntegrated drain for straightforward emptying and cleaning\u003c\/li\u003e\n  \u003cli\u003eCompact dimensions: 580 mm (W) x 340 mm (D) x 245 mm (H)\u003c\/li\u003e\n  \u003cli\u003eUnit weight: 1 kg; shipping weight: 8 kg\u003c\/li\u003e\n  \u003cli\u003ePacked dimensions: 615 mm (W) x 360 mm (D) x 255 mm (H)\u003c\/li\u003e\n  \u003cli\u003eCountry of origin: China\u003c\/li\u003e\n  \u003cli\u003e24-month warranty\u003c\/li\u003e\n  \u003cli\u003eSuitable for restaurants, cafes, clubs, pubs, bars, quick service restaurants, convenience stores, supermarkets, food production and hospitality venues\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 580\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 340\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 245\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 1\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 615\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 360\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 255\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 8\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 24\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 1\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 30°C - 90°C\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Countertop\u003c\/li\u003e\n  \u003cli\u003eControl Type: Analogue Thermostat\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1.2 kW\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V 10A Single Phase\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 240V Single Phase\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CookRite","offers":[{"title":"Default Title","offer_id":53851716845936,"sku":"8700-SM","price":181.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/SM-8700_6820a14a-b15f-4915-9b79-5dbc6f8a5caf.jpg?v=1780123885"},{"product_id":"cookrite-bain-marie-with-mechanical-controller-and-drain","title":"CookRite Bentchtop 1\/1 GN Bain Marie with Mechanical Controller and Drain","description":"\u003ch2\u003eCookrite 8710 Bain Marie with Mechanical Controller and Drain\u003c\/h2\u003e\n\u003cp\u003eThe Cookrite 8710 is a cooking range: bain marie with mechanical controller and drain.\u003c\/p\u003e\n\u003cp\u003eBuilt by Cookrite for reliable performance in busy commercial kitchens and venues.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCombines open burners with an oven below\u003c\/li\u003e\n  \u003cli\u003eVersatile cooking for a full menu\u003c\/li\u003e\n  \u003cli\u003eRobust build for heavy commercial use\u003c\/li\u003e\n  \u003cli\u003eBacked by the Cookrite range\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBain Marie with Mechanical Controller and Drain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 580\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 340\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 245\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 1\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 615\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 35\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 260\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 8\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: China\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 24\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 1\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 30°C - 90°C\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Countertop\u003c\/li\u003e\n  \u003cli\u003eControl Type: Analogue Thermostat\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1.2 kW\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V 10A Single Phase\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 240V Single Phase\u003c\/li\u003e\n\u003c\/ul\u003e\n","brand":"CookRite","offers":[{"title":"Default Title","offer_id":53851716878704,"sku":"8710-SM","price":261.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/SM-8710_01002860-a33b-48f1-9f84-edc6a17f479a.jpg?v=1780123883"},{"product_id":"cookrite-soup-kettle","title":"CookRite Electric 10L Black Soup Kettle Food Warmer","description":"\u003cp\u003eThe \u003cstrong\u003eCookrite Soup Kettle AT51588\u003c\/strong\u003e is a versatile and efficient appliance designed to keep soups, sauces, and other liquid dishes warm and ready to serve. Ideal for restaurants, buffets, catering events, and cafeterias, this soup kettle combines functionality and durability to enhance your food service operations.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eEfficient Heating System:\u003c\/strong\u003e Maintains consistent temperatures to keep soups and sauces warm without overcooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGenerous Capacity:\u003c\/strong\u003e Designed to hold a substantial quantity, making it perfect for serving large groups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDurable Construction:\u003c\/strong\u003e Built with high-quality materials for long-lasting performance in demanding commercial settings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact Design:\u003c\/strong\u003e Space-saving and portable, ideal for countertop use or buffet setups.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUser-Friendly Operation:\u003c\/strong\u003e Features easy-to-use controls for hassle-free temperature adjustments and serving.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe \u003cstrong\u003eCookrite Soup Kettle AT51588\u003c\/strong\u003e is an essential addition to any professional kitchen, offering reliability and convenience for serving delicious warm dishes with ease.\u003c\/p\u003e\u003cp\u003eDimensions: 360(W) x 355(D) x 380(H)mm\u003c\/p\u003e","brand":"CookRite","offers":[{"title":"Default Title","offer_id":53851733131632,"sku":"AT51588-SM","price":140.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/AT51588-1_7e333669-4c43-421c-aeec-72ef914ba22d.jpg?v=1780128996"},{"product_id":"frymax-chip-dump-vx15e","title":"FryMAX Chip Dump VX15E","description":"\u003ch2\u003eFrymax VX15E Chip Dump Heated Holding Station\u003c\/h2\u003e\n\u003cp\u003eThe Frymax VX15E is a heated chip dump and holding station designed to sit alongside a commercial fryer and keep cooked product warm and ready to serve at the point of service. Built with a steel body, stainless steel front door and adjustable stainless steel feet, it attaches securely to the left side, right side or both sides of compatible Frymax fryers, integrating neatly into an existing fry station.\u003c\/p\u003e\n\u003cp\u003eAn infrared heating element maintains food temperatures between 22°C and 60°C, while a stainless steel sloped drain top with a removable grease collector simplifies both food removal and routine cleaning. The cabinet interior accommodates three 1\/1 GN pan runners for organised holding, and the removable top allows thorough access for deep cleaning when required.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eInfrared heating holds cooked product within a 22°C to 60°C range, keeping chips and other fried foods at consistent serving temperature without over-cooking.\u003c\/li\u003e\n  \u003cli\u003eSloped stainless steel drain top channels away excess grease and makes transferring product to service containers quick and efficient during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eRemovable grease collector simplifies cleanup at end of service, reducing downtime between shifts.\u003c\/li\u003e\n  \u003cli\u003eMounts to the left, right or both sides of compatible Frymax fryers, allowing the station to be configured to suit the layout of any fry line.\u003c\/li\u003e\n  \u003cli\u003eThree 1\/1 GN pan runners inside the cabinet provide organised holding capacity and flexibility when handling multiple product types simultaneously.\u003c\/li\u003e\n  \u003cli\u003eEasy-access storage area behind the front door keeps packaging, liners or small service items close at hand without cluttering the workspace.\u003c\/li\u003e\n  \u003cli\u003eSeparate lighting control lets operators illuminate the holding area independently of the heating element, useful for display or service visibility.\u003c\/li\u003e\n  \u003cli\u003eFully removable top provides unobstructed access to the interior for thorough cleaning and maintenance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSteel body construction with stainless steel front door\u003c\/li\u003e\n  \u003cli\u003eAdjustable stainless steel feet for levelling on uneven floors\u003c\/li\u003e\n  \u003cli\u003eStainless steel sloped drain top to assist grease runoff and easy food removal\u003c\/li\u003e\n  \u003cli\u003eRemovable grease collector beneath the drain top for straightforward cleaning\u003c\/li\u003e\n  \u003cli\u003eInfrared heating element with temperature range of 22°C to 60°C\u003c\/li\u003e\n  \u003cli\u003eThree 1\/1 GN pan runners inside the cabinet (pans not included)\u003c\/li\u003e\n  \u003cli\u003eEasy-access storage area located behind the front door\u003c\/li\u003e\n  \u003cli\u003eSeparate control for internal lighting\u003c\/li\u003e\n  \u003cli\u003eRemovable top for thorough cleaning access\u003c\/li\u003e\n  \u003cli\u003eDesigned to attach securely to the left side, right side or both sides of compatible Frymax fryers\u003c\/li\u003e\n  \u003cli\u003e240V; 940W power supply\u003c\/li\u003e\n  \u003cli\u003e2 Years Parts and Labour plus 2 Years Parts Only warranty when product is registered within 14 days of invoice\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 402\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 750\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1250\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 80.25\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 500\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 830\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 850\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 40\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V; 940W\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 2 Years Parts and Labour + 2 Years Parts Only for Products Registered within 14 Days of Invoice\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 22 to 60°C. Top Features:\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FryMAX","offers":[{"title":"Default Title","offer_id":53851841397104,"sku":"VX15E","price":1402.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/vx15e-fryer_490816a8-d35f-408c-b5ba-4283eb63773f.jpg?v=1780127044"},{"product_id":"frymax-electric-fries-station-efs-10","title":"FryMax Electric Fries Station EFS-10","description":"\u003ch2\u003eElectmax EFS-10 Electric Fries Station\u003c\/h2\u003e\n\u003cp\u003eThe Electmax EFS-10 is a full-height commercial fries station built for high-volume service environments such as quick-service restaurants, cafés, catering operations, and fast-food outlets. Standing 1500mm tall across a 1000mm wide footprint, it combines a top-mounted infrared ceramic heating system with a 110W pan heater at the base, maintaining fries and fried snacks at optimal serving temperature and crispness throughout service. The stainless steel structure, adjustable legs, and included GN pans make it a ready-to-run holding and serving solution straight out of the box.\u003c\/p\u003e\n\u003cp\u003eDesigned around practical service workflow, the EFS-10 features a mirror-polished radiant plate behind the overhead heaters to maximise heat reflection and energy efficiency, while a perforated pan removes excess oil to keep product quality consistent. A partitioned dumping pan allows different fried foods to be separated during service, and this pan can be swapped for a wire rack as needed. An understorey storage cabinet with hinged doors keeps the workspace organised, and the included front stainless steel box with GN pans provides immediate front-of-station holding capacity.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual-zone heating from overhead infrared ceramic lamps and a base pan heater keeps fried foods hot and crisp throughout service without overcooking\u003c\/li\u003e\n  \u003cli\u003eMirror-polished radiant plate reflects heat back toward food, improving thermal efficiency and reducing energy consumption\u003c\/li\u003e\n  \u003cli\u003ePerforated pan continuously drains excess oil away from product, preserving texture and reducing greasiness during holding\u003c\/li\u003e\n  \u003cli\u003ePartitioned dumping pan lets operators separate different food types simultaneously, supporting diverse menus on a single station\u003c\/li\u003e\n  \u003cli\u003eFour 60W overhead lamps illuminate food for appealing presentation while contributing to surface warmth\u003c\/li\u003e\n  \u003cli\u003e1000mm wide work surface provides generous capacity for high-demand service lines without consuming excessive floor space\u003c\/li\u003e\n  \u003cli\u003eIncluded GN pans (2x 1\/3 and 1x 1\/6, 150mm deep) and front stainless steel box mean the station is fully equipped and operational immediately\u003c\/li\u003e\n  \u003cli\u003eUnderstorey storage cabinet with hinged doors keeps packaging, scoops, and supplies accessible but off the main work surface\u003c\/li\u003e\n  \u003cli\u003eStainless steel adjustable legs allow the station to be levelled on uneven floors and simplify cleaning underneath\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStainless steel construction throughout for durability, hygiene, and ease of cleaning\u003c\/li\u003e\n  \u003cli\u003eTop-mounted infrared ceramic heaters provide consistent radiant heat across the holding area\u003c\/li\u003e\n  \u003cli\u003eFour 60W heating lamps mounted overhead for warmth and food illumination\u003c\/li\u003e\n  \u003cli\u003eMirror-polished radiant plate positioned against heaters to reflect and concentrate heat output\u003c\/li\u003e\n  \u003cli\u003e110W base pan heater for bottom-up warming of holding pans\u003c\/li\u003e\n  \u003cli\u003eDumping pan with internal partition to keep different fried foods separated during service\u003c\/li\u003e\n  \u003cli\u003eInterchangeable dumping pan and wire rack for flexible food holding configurations\u003c\/li\u003e\n  \u003cli\u003ePerforated pan included to drain excess oil and maintain product crispness\u003c\/li\u003e\n  \u003cli\u003eTop cover plate included to retain heat and protect food when not actively serving\u003c\/li\u003e\n  \u003cli\u003e6mm thick glass board included\u003c\/li\u003e\n  \u003cli\u003eFront stainless steel box included with 2x 1\/3 GN pans and 1x 1\/6 GN pan, all 150mm deep\u003c\/li\u003e\n  \u003cli\u003eUnder-station storage cabinet with hinged doors for supplies and accessories\u003c\/li\u003e\n  \u003cli\u003eStainless steel adjustable legs for stable, level installation on varied floor surfaces\u003c\/li\u003e\n  \u003cli\u003e1 Year Parts and Labour Warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 1000\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 720\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1500\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 115\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 840\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 1150\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1640\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V, 1.45kW\/10A\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 1 Year Parts and Labour Warranty\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FryMAX","offers":[{"title":"Default Title","offer_id":53851841429872,"sku":"EFS-10","price":2371.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/efs-10_front_deb0d2f6-269d-4d77-8f5b-7cb23cb0efbf.png?v=1780128225"},{"product_id":"frymax-electric-fries-station-efs-8","title":"FryMax Electric Fries Station EFS-8","description":"\u003ch2\u003eElectmax EFS-8 Electric Fries Station\u003c\/h2\u003e\n\u003cp\u003eThe Electmax EFS-8 is a purpose-built commercial fries station designed to keep fried foods hot, crisp, and presentation-ready throughout a busy service period. Constructed entirely from stainless steel, the unit combines four overhead heat lamps with a specially designed ceramic bottom heater to deliver even, consistent warmth from above and below, ensuring chips, fries, and snacks retain their texture from cook to counter.\u003c\/p\u003e\n\u003cp\u003eMeasuring 800mm wide, the EFS-8 integrates neatly into existing fryer lines and preparation benches, making it a practical addition to cafés, restaurants, takeaways, and fast-food operations. A polycarbonate shield protects the holding area while maintaining food visibility, and the included storage cabinet, GN pans, and divider system give operators everything needed to organise and serve multiple fried products simultaneously.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual-source heating from four overhead lamps and a dedicated ceramic bottom heater keeps food evenly warm and crispy throughout service without drying it out.\u003c\/li\u003e\n  \u003cli\u003eA built-in dump pan divider allows operators to hold and segregate multiple fried products at once, reducing mix-ups and streamlining high-volume service.\u003c\/li\u003e\n  \u003cli\u003eThe raised-edge dump basket with a pre-pack area simplifies portioning and speeds up service during peak periods.\u003c\/li\u003e\n  \u003cli\u003eA polycarbonate shield protects food from contamination while keeping it clearly visible and well-presented to customers.\u003c\/li\u003e\n  \u003cli\u003eThe storage cabinet beneath the station with hinged doors provides convenient, enclosed space for consumables, packaging, or accessories right at the point of service.\u003c\/li\u003e\n  \u003cli\u003eStainless steel adjustable legs allow the unit to be levelled on uneven floors, maintaining stability and hygiene compliance.\u003c\/li\u003e\n  \u003cli\u003eCompact 800mm footprint slots efficiently alongside fryers and prep benches without consuming excessive bench or floor space.\u003c\/li\u003e\n  \u003cli\u003eFull stainless steel construction throughout supports hygiene, durability, and easy cleaning in demanding commercial kitchen environments.\u003c\/li\u003e\n  \u003cli\u003eBacked by a 1-year parts and labour warranty for peace of mind in commercial operation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFull stainless steel construction throughout the unit, including adjustable legs and front box panel.\u003c\/li\u003e\n  \u003cli\u003eDurable ceramic heating elements for reliable, consistent heat output.\u003c\/li\u003e\n  \u003cli\u003eFour overhead heat lamps providing top-down warmth and bright food illumination.\u003c\/li\u003e\n  \u003cli\u003eTop heater power: 550W x 2 (1100W total overhead heating).\u003c\/li\u003e\n  \u003cli\u003eSpecially designed ceramic bottom heater dedicated to dump pan heating; pan heater power: 110W.\u003c\/li\u003e\n  \u003cli\u003eDump pan divider to segregate different fried products held simultaneously.\u003c\/li\u003e\n  \u003cli\u003eDump basket with raised edges and an integrated pre-pack area for easier portioning and cleaning.\u003c\/li\u003e\n  \u003cli\u003eTop cover plate included.\u003c\/li\u003e\n  \u003cli\u003ePolycarbonate shield to protect held food from contamination while maintaining visibility.\u003c\/li\u003e\n  \u003cli\u003eFront stainless steel box included.\u003c\/li\u003e\n  \u003cli\u003eTwo 1\/3 size, 150mm deep GN pans included.\u003c\/li\u003e\n  \u003cli\u003eStorage cabinet positioned underneath the station with hinged doors.\u003c\/li\u003e\n  \u003cli\u003eStainless steel adjustable legs for levelling on uneven surfaces.\u003c\/li\u003e\n  \u003cli\u003e1-year parts and labour warranty.\u003c\/li\u003e\n  \u003cli\u003eTotal power: 1.45kW at 240V\/10A.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 800\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 720\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1500\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 103\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 840\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 920\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1640\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V, 1.45kW\/10A\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 1 Year Parts and Labour Warranty\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"FryMAX","offers":[{"title":"Default Title","offer_id":53851841462640,"sku":"EFS-8","price":2201.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/efs-8_front_38a3de97-02b2-41de-a120-ee3cb0b793bb.png?v=1780128227"},{"product_id":"hatco-gloray-portable-food-warmerchip-dump-fsm-gmffl","title":"Hatco Glo-Ray Portable Food Warmer\/Chip Dump FSM-GMFFL","description":"\u003ch2\u003eHatco Glo-Ray GMFFL Portable Food Warmer \/ Chip Dump\u003c\/h2\u003e\n\u003cp\u003eThe Hatco Glo-Ray GMFFL is a portable food warmer and chip dump unit designed to keep food hot, fresh and visually appealing at the point of service. Delivering both heat and incandescent light from above, it maintains safe holding temperatures while illuminating product for maximum presentation impact. Its compact footprint and corded 10-amp plug make it straightforward to position wherever it is needed, whether beside a fry station, at a drive-through window or along a service counter.\u003c\/p\u003e\n\u003cp\u003eBuilt with a sleek, rounded profile and a powder-coat black finish, the GMFFL integrates neatly into virtually any front-of-house or back-of-house environment. A built-in sign holder on the front lower panel lets operators promote featured items and drive incremental sales. The unit accommodates a standard 1\/1 Gastronorm pan 100 mm deep, making it compatible with common kitchen pan systems for efficient product changeovers.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eKeeps fried and prepared foods at safe serving temperatures, reducing waste and ensuring consistent quality for every customer.\u003c\/li\u003e\n  \u003cli\u003eIncandescent light from above enhances the visual appeal of displayed food, encouraging purchase at the point of service.\u003c\/li\u003e\n  \u003cli\u003ePortable design with a standard corded 10-amp plug allows quick repositioning between fry stations, drive-through windows and service areas without specialist electrical installation.\u003c\/li\u003e\n  \u003cli\u003eCompact 329 x 644 x 445 mm footprint fits into tight counter spaces while still accommodating a full 1\/1 Gastronorm pan.\u003c\/li\u003e\n  \u003cli\u003eFront panel sign holder lets staff highlight menu items or promotions directly at the display, supporting upselling opportunities.\u003c\/li\u003e\n  \u003cli\u003ePowder-coat black finish is durable and easy to wipe down, supporting hygiene standards in high-traffic service environments.\u003c\/li\u003e\n  \u003cli\u003eEconomical 610 W power draw keeps running costs low while providing effective heat and light coverage over the pan area.\u003c\/li\u003e\n  \u003cli\u003eCompatibility with 1\/1 Gastronorm 100 mm deep pans means operators can use existing pan inventory and transfer food directly from the kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHeat and incandescent light delivered from above for simultaneous warming and illumination of food product.\u003c\/li\u003e\n  \u003cli\u003eSleek, rounded design with an all-over black colour finish that suits a wide range of venue aesthetics.\u003c\/li\u003e\n  \u003cli\u003ePowder-coat black finish on heat and light housing for durability and a consistent appearance.\u003c\/li\u003e\n  \u003cli\u003eSign holder integrated into the front lower panel to display promotional or menu signage (sign not included).\u003c\/li\u003e\n  \u003cli\u003eAccommodates a 1\/1 Gastronorm pan 100 mm deep (pan not included).\u003c\/li\u003e\n  \u003cli\u003eDimensions: 329 mm (W) x 644 mm (D) x 445 mm (H).\u003c\/li\u003e\n  \u003cli\u003ePower consumption: 610 W at 2.5 amps.\u003c\/li\u003e\n  \u003cli\u003eSupplied with a corded 10-amp plug for straightforward connection to a standard power outlet.\u003c\/li\u003e\n  \u003cli\u003eUnit weight: 9.2 kg for manageable portability and repositioning.\u003c\/li\u003e\n  \u003cli\u003eSuited to fry stations, drive-through windows and open service counters requiring frequent product access.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 9.2\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hatco","offers":[{"title":"Default Title","offer_id":53851916697968,"sku":"FSM-GMFFL","price":616.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/gmffl.jpg?v=1780131300"},{"product_id":"hatco-gloray-portable-food-warmerchip-dump","title":"Hatco Glo-Ray Portable Food Warmer\/Chip Dump FSM-GR-FFB","description":"\u003ch2\u003eHatco Corporation GR-FFB Glo-Ray Portable Food Warmer \/ Chip Dump\u003c\/h2\u003e\n\u003cp\u003eThe Hatco GR-FFB Glo-Ray Portable Food Warmer and Chip Dump is a versatile countertop holding unit designed to keep fried and hot foods at safe serving temperatures in busy commercial environments. With the ability to apply heat from above, below, or both simultaneously, it offers genuine flexibility for operators without compromising food quality or texture.\u003c\/p\u003e\n\u003cp\u003eCompact and portable, the GR-FFB is particularly well suited to fry stations, drive-through windows, and front-of-house service counters where fast, frequent access to product is essential. The swing-away top and dual heating system combine to create a practical, efficient solution for high-volume food service operations.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual heating from above and below maintains consistent food temperature and quality throughout service periods\u003c\/li\u003e\n  \u003cli\u003eSwing-away top allows rapid, unobstructed access to food pans, reducing service delays during peak periods\u003c\/li\u003e\n  \u003cli\u003ePortable design means the unit can be repositioned easily to suit changing service layouts or seasonal needs\u003c\/li\u003e\n  \u003cli\u003ePreset heated base provides reliable bottom-up conduction heat without manual adjustment, simplifying operation\u003c\/li\u003e\n  \u003cli\u003eAdjustable infrared element above lets staff fine-tune heat output to suit different food products\u003c\/li\u003e\n  \u003cli\u003eLow 750 W power draw and standard 10 A plug means no special electrical installation is required\u003c\/li\u003e\n  \u003cli\u003eCompact footprint of 324 x 610 x 508 mm suits tight countertop or service-line spaces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePreset heated base conducts heat from the bottom to keep food pans at serving temperature\u003c\/li\u003e\n  \u003cli\u003eAdjustable infrared element heats from above, allowing top-down heat control\u003c\/li\u003e\n  \u003cli\u003eHeat can be applied from above, below, or both simultaneously for maximum flexibility\u003c\/li\u003e\n  \u003cli\u003eSwing-away top provides fast and easy access to food pans during service\u003c\/li\u003e\n  \u003cli\u003eDimensions: 324 mm (W) x 610 mm (D) x 508 mm (H)\u003c\/li\u003e\n  \u003cli\u003eWeight: 12 kg\u003c\/li\u003e\n  \u003cli\u003ePower consumption: 750 W\u003c\/li\u003e\n  \u003cli\u003eCurrent draw: 3 A\u003c\/li\u003e\n  \u003cli\u003eSupplied with a corded 10 A plug, ready to connect to a standard outlet\u003c\/li\u003e\n  \u003cli\u003eIdeal for positioning adjacent to fry stations, drive-through windows, and high-traffic service areas\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 12\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hatco","offers":[{"title":"Default Title","offer_id":53851916730736,"sku":"FSM-GR-FFB","price":1768.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/grffb.jpg?v=1780131308"},{"product_id":"k-three-pot-soup-warmers-free-standing-lpg","title":"K+ Three Pot Soup Warmers Free Standing LPG","description":"\u003ch2\u003eB\u0026amp;S K+ Three Pot Soup Warmer KNC-SW3\u003c\/h2\u003e\n\u003cp\u003eThe B\u0026amp;S K+ Three Pot Soup Warmer KNC-SW3 is a commercial-grade gas noodle cooker and soup warmer built for high-output service across restaurants, cafés, hotels and catering operations. The unit measures 450mm wide and sits on an integrated stand, combining a stainless steel frame with a tank constructed from AISI 316 stainless steel at 1.5mm thickness, a 21-litre water capacity and an energy-efficient target burner to keep pasta, noodles and soups consistently ready throughout peak service.\u003c\/p\u003e\n\u003cp\u003ePractical design details include a swivel laundry arm operated via a tap positioned at the front of the unit, an integrated water purification system, and matching soup pots with lids that come supplied as standard so the unit is ready to use straight after installation. All internal components are accessible from the front for straightforward servicing. Safety features cover piezo ignition with a flame failure device, an over-temperature safety switch and a multi-setting gas valve for precise flame regulation, with the unit backed by an 18-month parts and labour warranty.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eA 21-litre water capacity combined with multi-basket capability supports continuous, high-volume pasta, noodle and soup service without interruption.\u003c\/li\u003e\n  \u003cli\u003eThe energy-efficient target burner delivers consistent cooking results while keeping gas consumption in check across long service periods.\u003c\/li\u003e\n  \u003cli\u003eA multi-setting gas valve gives operators finer control over flame intensity, reducing the risk of overcooking during quieter periods.\u003c\/li\u003e\n  \u003cli\u003eThe swivel laundry arm, operated from a front-positioned tap, allows quick single-handed water management without disrupting kitchen workflow.\u003c\/li\u003e\n  \u003cli\u003eAn integrated water purification system helps protect the tank and burner components from scale build-up, extending service life and reducing maintenance frequency.\u003c\/li\u003e\n  \u003cli\u003ePiezo ignition paired with a flame failure device enables fast, reliable lighting and automatically cuts gas if the flame goes out, improving kitchen safety.\u003c\/li\u003e\n  \u003cli\u003eAn over-temperature safety switch provides an additional layer of protection against overheating during sustained operation.\u003c\/li\u003e\n  \u003cli\u003eAll components are reachable from the front of the unit, simplifying routine servicing and reducing technician labour time.\u003c\/li\u003e\n  \u003cli\u003eSoup pots and their matching lids are packaged with the unit, meaning it can be put into service immediately upon installation without additional purchases.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e3 gas burners with energy-efficient target burner design\u003c\/li\u003e\n  \u003cli\u003eGas input: 70 MJ\/h natural gas \/ 75 MJ\/h LPG\u003c\/li\u003e\n  \u003cli\u003eBurner output: 47 MJ\/h per burner\u003c\/li\u003e\n  \u003cli\u003eStainless steel frame construction\u003c\/li\u003e\n  \u003cli\u003eTank manufactured from AISI 316 stainless steel, 1.5mm thick\u003c\/li\u003e\n  \u003cli\u003e21-litre water capacity\u003c\/li\u003e\n  \u003cli\u003eMulti-setting gas valve for greater flame regulation\u003c\/li\u003e\n  \u003cli\u003ePiezo ignition with flame failure device\u003c\/li\u003e\n  \u003cli\u003eOver-temperature safety switch\u003c\/li\u003e\n  \u003cli\u003eSwivel laundry arm with a front-facing control tap\u003c\/li\u003e\n  \u003cli\u003eIntegrated water purification system\u003c\/li\u003e\n  \u003cli\u003eSoup pots and matching lids supplied in the box\u003c\/li\u003e\n  \u003cli\u003eAll components accessible from the front for ease of servicing\u003c\/li\u003e\n  \u003cli\u003eFreestanding unit on an integrated stand\u003c\/li\u003e\n  \u003cli\u003e3\/4\" BSP gas connection\u003c\/li\u003e\n  \u003cli\u003eGas regulator included\u003c\/li\u003e\n  \u003cli\u003eCompatible with natural gas and LPG\u003c\/li\u003e\n  \u003cli\u003eMust be installed by an authorised installer\u003c\/li\u003e\n  \u003cli\u003e18-month parts and labour warranty\u003c\/li\u003e\n  \u003cli\u003eDimensions: 450mm wide x 840mm deep x 1030mm high\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 450\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 840\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1030\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 100\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: LPG \/ Natural Gas\u003c\/li\u003e\n  \u003cli\u003eGas Connection: 3\/4\" BSP\u003c\/li\u003e\n  \u003cli\u003eIgnition Type: Piezo\u003c\/li\u003e\n  \u003cli\u003eGas Input - Natural Gas (MJ\/h): 70\u003c\/li\u003e\n  \u003cli\u003eGas Input - LPG (MJ\/h): 75\u003c\/li\u003e\n  \u003cli\u003eBurner Output (MJ\/h): 47\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 95\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 890.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1180.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 510.0\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel \/ Vitreous Enamel\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Italy\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 18 months (Parts and Labour)\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 3\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Gas\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 47 MJ\/h\u003c\/li\u003e\n  \u003cli\u003ePower Supply: N\/A (Gas)\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: N\/A (Gas)\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: N\/A (Warming)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"K+","offers":[{"title":"Default Title","offer_id":53851943534960,"sku":"KNC-SW3-LPG","price":4376.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/KNC-SW3_MY2024_e48b096e-dab8-43ec-a29e-92eaf9556b7b.png?v=1780133541"},{"product_id":"k-three-pot-soup-warmers-free-standing-natural-gas","title":"K+ Three Pot Soup Warmers Free Standing Natural Gas","description":"\u003ch2\u003eB\u0026amp;S K+ Three Pot Soup Warmer KNC-SW3\u003c\/h2\u003e\n\u003cp\u003eThe B\u0026amp;S K+ Three Pot Soup Warmer KNC-SW3 is a commercial-grade gas noodle cooker and soup warmer built for high-output service across restaurants, cafés, hotels and catering operations. The unit measures 450mm wide and sits on an integrated stand, combining a stainless steel frame with a tank constructed from AISI 316 stainless steel at 1.5mm thickness, a 21-litre water capacity and an energy-efficient target burner to keep pasta, noodles and soups consistently ready throughout peak service.\u003c\/p\u003e\n\u003cp\u003ePractical design details include a swivel laundry arm operated via a tap positioned at the front of the unit, an integrated water purification system, and matching soup pots with lids that come supplied as standard so the unit is ready to use straight after installation. All internal components are accessible from the front for straightforward servicing. Safety features cover piezo ignition with a flame failure device, an over-temperature safety switch and a multi-setting gas valve for precise flame regulation, with the unit backed by an 18-month parts and labour warranty.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eA 21-litre water capacity combined with multi-basket capability supports continuous, high-volume pasta, noodle and soup service without interruption.\u003c\/li\u003e\n  \u003cli\u003eThe energy-efficient target burner delivers consistent cooking results while keeping gas consumption in check across long service periods.\u003c\/li\u003e\n  \u003cli\u003eA multi-setting gas valve gives operators finer control over flame intensity, reducing the risk of overcooking during quieter periods.\u003c\/li\u003e\n  \u003cli\u003eThe swivel laundry arm, operated from a front-positioned tap, allows quick single-handed water management without disrupting kitchen workflow.\u003c\/li\u003e\n  \u003cli\u003eAn integrated water purification system helps protect the tank and burner components from scale build-up, extending service life and reducing maintenance frequency.\u003c\/li\u003e\n  \u003cli\u003ePiezo ignition paired with a flame failure device enables fast, reliable lighting and automatically cuts gas if the flame goes out, improving kitchen safety.\u003c\/li\u003e\n  \u003cli\u003eAn over-temperature safety switch provides an additional layer of protection against overheating during sustained operation.\u003c\/li\u003e\n  \u003cli\u003eAll components are reachable from the front of the unit, simplifying routine servicing and reducing technician labour time.\u003c\/li\u003e\n  \u003cli\u003eSoup pots and their matching lids are packaged with the unit, meaning it can be put into service immediately upon installation without additional purchases.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e3 gas burners with energy-efficient target burner design\u003c\/li\u003e\n  \u003cli\u003eGas input: 70 MJ\/h natural gas \/ 75 MJ\/h LPG\u003c\/li\u003e\n  \u003cli\u003eBurner output: 47 MJ\/h per burner\u003c\/li\u003e\n  \u003cli\u003eStainless steel frame construction\u003c\/li\u003e\n  \u003cli\u003eTank manufactured from AISI 316 stainless steel, 1.5mm thick\u003c\/li\u003e\n  \u003cli\u003e21-litre water capacity\u003c\/li\u003e\n  \u003cli\u003eMulti-setting gas valve for greater flame regulation\u003c\/li\u003e\n  \u003cli\u003ePiezo ignition with flame failure device\u003c\/li\u003e\n  \u003cli\u003eOver-temperature safety switch\u003c\/li\u003e\n  \u003cli\u003eSwivel laundry arm with a front-facing control tap\u003c\/li\u003e\n  \u003cli\u003eIntegrated water purification system\u003c\/li\u003e\n  \u003cli\u003eSoup pots and matching lids supplied in the box\u003c\/li\u003e\n  \u003cli\u003eAll components accessible from the front for ease of servicing\u003c\/li\u003e\n  \u003cli\u003eFreestanding unit on an integrated stand\u003c\/li\u003e\n  \u003cli\u003e3\/4\" BSP gas connection\u003c\/li\u003e\n  \u003cli\u003eGas regulator included\u003c\/li\u003e\n  \u003cli\u003eCompatible with natural gas and LPG\u003c\/li\u003e\n  \u003cli\u003eMust be installed by an authorised installer\u003c\/li\u003e\n  \u003cli\u003e18-month parts and labour warranty\u003c\/li\u003e\n  \u003cli\u003eDimensions: 450mm wide x 840mm deep x 1030mm high\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 450\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 840\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1030\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 100\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: LPG \/ Natural Gas\u003c\/li\u003e\n  \u003cli\u003eGas Connection: 3\/4\" BSP\u003c\/li\u003e\n  \u003cli\u003eIgnition Type: Piezo\u003c\/li\u003e\n  \u003cli\u003eGas Input - Natural Gas (MJ\/h): 70\u003c\/li\u003e\n  \u003cli\u003eGas Input - LPG (MJ\/h): 75\u003c\/li\u003e\n  \u003cli\u003eBurner Output (MJ\/h): 47\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 95\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 890.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1180.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 510.0\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel \/ Vitreous Enamel\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Italy\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 18 months (Parts and Labour)\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 3\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Gas\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 47 MJ\/h\u003c\/li\u003e\n  \u003cli\u003ePower Supply: N\/A (Gas)\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: N\/A (Gas)\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: N\/A (Warming)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"K+","offers":[{"title":"Default Title","offer_id":53851943567728,"sku":"KNC-SW3-NG","price":4376.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/KNC-SW3_MY2024.png?v=1780133543"},{"product_id":"kitchen-knock-electric-sauce-warmer-warming-station-with-bottles","title":"Kitchen Knock Electric Sauce Warmer Warming Station with Bottles","description":"\u003cp\u003e\u003cstrong\u003eProduct features：\u003c\/strong\u003e                                         \u003cbr\u003e- Water Barrier Heating\u003cbr\u003e- Dry heating\u003cbr\u003e- Widely used in hotels, restaurants, dessert bars and drink stores.\u003cbr\u003e- Heat up chocolate sause, jam, cheese sause and so on.      \u003cbr\u003e- Temperature Range: 30 to 85 ℃\u003c\/p\u003e\n\u003cp\u003e- Bottles included \u003c\/p\u003e","brand":"Kitchen Knock","offers":[{"title":"1 Bottle - 140x195x230mm","offer_id":53851944190320,"sku":"620984-KK","price":260.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/620984_PhotoGrid_848d05e4-4b5a-4f30-bbd6-75cfc4fabb92.png?v=1780123276"},{"product_id":"robalec-soup-kettle","title":"Robalec Soup Kettle","description":"\u003ch2\u003eRobalec SW1200 Soup Kettle 10.8L\u003c\/h2\u003e\n\u003cp\u003eThe Robalec SW1200 is a 10.8-litre benchtop soup kettle built for continuous hot-holding during busy service periods in cafes, restaurants, buffets and catering operations. Operating at 530W and drawing just 2.3 amps from a standard 240V outlet, it holds large batches of soup at serving temperature throughout the day without occupying valuable cooking equipment.\u003c\/p\u003e\n\u003cp\u003eEngineered for commercial environments, the SW1200 features a glass-filled nylon outer casing that keeps surface temperatures low for safer operator handling, a specially designed condensation-return rim that captures moisture and routes it back into the pot to maintain soup consistency, and a hinged lid fitted with a notch so a ladle handle can be accommodated when the lid is closed. All components detach fully for thorough end-of-service cleaning.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e10.8-litre capacity supports continuous soup service across both lunch and dinner periods without frequent refilling\u003c\/li\u003e\n  \u003cli\u003eGlass-filled nylon outer casing stays cooler to the touch, lowering the risk of operator burns during a busy service\u003c\/li\u003e\n  \u003cli\u003eThe moisture-recovery rim channels condensation back into the soup, preserving flavour and preventing the surface from drying out\u003c\/li\u003e\n  \u003cli\u003eHinged lid allows quick stirring and ladling without fully removing the cover, helping keep soup hotter for longer\u003c\/li\u003e\n  \u003cli\u003eLid notch holds a ladle handle in place when closed, keeping service utensils contained and reducing bench clutter\u003c\/li\u003e\n  \u003cli\u003eFully detachable components make daily cleaning faster and more thorough after service\u003c\/li\u003e\n  \u003cli\u003eLow 2.3-amp draw suits standard commercial power outlets and keeps running costs down\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint suits kitchens and serveries where counter space is at a premium\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e10.8-litre soup holding capacity\u003c\/li\u003e\n  \u003cli\u003e530W power consumption, 2.3A current draw, 240V operation\u003c\/li\u003e\n  \u003cli\u003eGlass-filled nylon outer casing minimises the amount of heat conducted to exterior surfaces\u003c\/li\u003e\n  \u003cli\u003eCondensation-return rim designed to collect and recirculate moisture back into the soup pot\u003c\/li\u003e\n  \u003cli\u003eHinged lid for easy stirring and serving during service\u003c\/li\u003e\n  \u003cli\u003eLid fitted with a notch to accommodate a ladle handle when closed\u003c\/li\u003e\n  \u003cli\u003eFully detachable components for easy cleaning\u003c\/li\u003e\n  \u003cli\u003eBenchtop \/ freestanding installation\u003c\/li\u003e\n  \u003cli\u003eDimensions: 370mm H x 405mm diameter\u003c\/li\u003e\n  \u003cli\u003eCountry of origin: Taiwan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 370\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 405\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 370\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 7\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 7\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.069\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 400.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 520w\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 530\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Taiwan\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: NO\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 10.8\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Robalec","offers":[{"title":"Default Title","offer_id":53852036366704,"sku":"RB-SW1200","price":317.05,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/soup-kettle-2-500x500_1cc5cf3f-65cb-4d0a-97b1-6d67915cf386.jpg?v=1780125976"},{"product_id":"roband-chocolate-bain-marie-12-size-pan-not-included","title":"Roband Chocolate Bain Marie 1\/2 size, pan not included","description":"\u003ch2\u003eRoband CHOC1 Chocolate Bain Marie 1\/2 Size (Pan Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband CHOC1 is an Australian-made chocolate bain marie purpose-built for tempering and holding melted chocolate at a precise, stable temperature for food coating applications in commercial kitchens. Constructed from stainless steel with a double-skin tank, it maintains a thermostatically controlled temperature range of 20–50°C, ensuring chocolate stays at the ideal consistency throughout service without overheating.\u003c\/p\u003e\n\u003cp\u003eDesigned to accommodate various combinations of gastronorm pans, the CHOC1 operates on a wet-only basis and features a self-resetting thermal safety cut-out for added operational reliability. Compact enough for countertop placement, it suits patisseries, bakeries, buffet counters, and any commercial venue requiring consistent chocolate work. The unit draws 670 W and plugs into a standard 10-amp outlet, making integration into existing setups straightforward.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds melted chocolate at the precise temperature needed for coating and decorating, reducing waste and rework during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled temperature range of 20–50°C delivers consistent results whether tempering dark, milk, or white chocolate.\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank construction provides gentle, even heat distribution, preventing hot spots that can scorch or seize chocolate.\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out protects the unit and product if operating temperatures are exceeded, reducing the risk of costly incidents.\u003c\/li\u003e\n  \u003cli\u003eAccepts various gastronorm pan combinations, giving operators flexibility to work with different batch sizes and pan depths.\u003c\/li\u003e\n  \u003cli\u003eCompact countertop footprint (355 mm W x 305 mm D x 320 mm H) makes efficient use of limited bench space in busy production kitchens.\u003c\/li\u003e\n  \u003cli\u003eStandard 10-amp plug means no special electrical installation is required, simplifying deployment.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made to Roband's commercial standards, backed by a 12-month parts and labour warranty for dependable long-term performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDesigned specifically for tempering and holding melted chocolate for food coating applications\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled temperature range: 20–50°C\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank for gentle, even heat transfer\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out for operational safety\u003c\/li\u003e\n  \u003cli\u003eWet operation only (machines must not be left unattended for extended periods)\u003c\/li\u003e\n  \u003cli\u003eAccommodates various combinations of gastronorm pans\u003c\/li\u003e\n  \u003cli\u003eFits 1 x 1\/2 size gastronorm pan (pan not included)\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction\u003c\/li\u003e\n  \u003cli\u003ePower: 670 W \/ 2.9 A, 240 V \/ 50 Hz single phase\u003c\/li\u003e\n  \u003cli\u003eStandard 10-amp plug\u003c\/li\u003e\n  \u003cli\u003eDimensions: 355 mm W x 305 mm D x 320 mm H\u003c\/li\u003e\n  \u003cli\u003eMade in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month parts and labour warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 8\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.079\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 490.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 380.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 425.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 670\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036727152,"sku":"RB-CHOC1","price":773.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/r.choc1-1_04622ffe-ca72-44fc-a6e8-931e6a580d81.jpg?v=1780125753"},{"product_id":"roband-chocolate-bain-marie-2-x-12-size-pans","title":"Roband Chocolate Bain Marie 2 x 1\/2 size, pans","description":"\u003ch2\u003eRoband CHOC2A Chocolate Bain Marie – 2 x 1\/2 GN Pans\u003c\/h2\u003e\n\u003cp\u003eThe Roband CHOC2A is a purpose-built chocolate bain marie designed and manufactured in Australia specifically for tempering and holding melted chocolate at a stable, controlled temperature, making it ideal for food coating, dipping and confectionery applications in commercial kitchens. Unlike a standard bain marie, the CHOC2A operates within a precise 20–50°C thermostatically controlled range, ensuring chocolate remains workable without overheating or seizing.\u003c\/p\u003e\n\u003cp\u003eConstructed from 304 stainless steel with a double-skin tank for even, gentle heat distribution, the unit accommodates various combinations of gastronorm pans and ships complete with 2 x 1\/2 GN size 150mm deep pans and lids. Wet-only operation and a self-resetting thermal safety cut-out add reliability and peace of mind during continuous service in busy patisseries, chocolate shops, canteens and catering operations.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains melted chocolate at a precise, stable temperature ideal for coating, dipping and decorating applications\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled 20–50°C range prevents overheating, keeping chocolate in perfect working condition throughout service\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank distributes heat evenly and gently, protecting temperature-sensitive chocolate from scorching or burning\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out provides automatic protection and reduces downtime if the unit overheats\u003c\/li\u003e\n  \u003cli\u003eCompatible with various gastronorm pan combinations, allowing flexible configuration to suit different service volumes and workflows\u003c\/li\u003e\n  \u003cli\u003eSupplied ready to use with 2 x 1\/2 GN 150mm deep pans and lids, reducing the need for additional purchases\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction is hygienic, durable and easy to clean in a demanding commercial environment\u003c\/li\u003e\n  \u003cli\u003eAustralian-made by Roband, backed by local support and a 12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDesigned and manufactured in Australia by Roband specifically for tempering and holding melted chocolate\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled temperature range of 20–50°C\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank for uniform, gentle heat transfer\u003c\/li\u003e\n  \u003cli\u003eWet-only operation\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out\u003c\/li\u003e\n  \u003cli\u003eAccepts various combinations of gastronorm pans\u003c\/li\u003e\n  \u003cli\u003eIncludes 2 x 1\/2 GN size 150mm deep pans and lids\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003e1000W \/ 4.4A power draw on 240V \/ 50Hz \/ single-phase supply\u003c\/li\u003e\n  \u003cli\u003eDimensions: 560mm (W) x 355mm (D) x 320mm (H)\u003c\/li\u003e\n  \u003cli\u003eAustralian Made\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.147\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 20lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036759920,"sku":"RB-CHOC2A","price":896.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465621_dc075a6a-e710-4d67-8ed2-a274961a2a11.jpg?v=1780125759"},{"product_id":"roband-chocolate-bain-marie-1-x-12-size-pan","title":"Roband Chocolate Bain Marie, 1 x 1\/2 size pan","description":"\u003ch2\u003eRoband CHOC1A Chocolate Bain Marie – 1 x 1\/2 Size Pan\u003c\/h2\u003e\n\u003cp\u003eThe Roband CHOC1A is a dedicated chocolate bain marie engineered specifically for holding and maintaining melted chocolate at the precise temperatures required for food coating and confectionery applications. Manufactured in Australia from 304 stainless steel, it delivers consistent, gentle warmth across a thermostatically controlled range of 20–50°C, ensuring chocolate stays fluid and workable throughout service without scorching or seizing.\u003c\/p\u003e\n\u003cp\u003eBuilt around a double skin tank with wet-only operation, the CHOC1A distributes heat evenly and safely, while a self-resetting thermal safety cut-out provides an additional layer of protection. The unit accepts various gastronorm pan combinations for flexible set-up and comes supplied with one 1\/2 size 150mm deep pan and lid, making it ready to deploy straight away in patisseries, chocolatiers, cafes and catering operations.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds melted chocolate at a stable temperature for continuous coating and dipping tasks, reducing preparation downtime during service.\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled 20–50°C range gives precise control suited to chocolate work, preventing overheating that can alter texture and flavour.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design promotes even, gentle heat distribution, protecting temperature-sensitive chocolate from hot spots.\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out adds a layer of protection against overheating without requiring manual intervention to restore operation.\u003c\/li\u003e\n  \u003cli\u003eWet-only operation ensures safe, consistent heat transfer through the water bath for reliable results.\u003c\/li\u003e\n  \u003cli\u003eCompatible with various gastronorm pan configurations, allowing flexible use beyond chocolate to suit other low-temperature holding needs.\u003c\/li\u003e\n  \u003cli\u003eSupplied with a 1\/2 size 150mm deep pan and lid, so the unit is ready for immediate use without additional purchases.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made construction from 304 stainless steel ensures durability and compliance with commercial hygiene standards.\u003c\/li\u003e\n  \u003cli\u003eCompact footprint makes it easy to position on prep benches or service counters without consuming excessive workspace.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDesigned specifically for holding and maintaining melted chocolate for food coating and confectionery applications.\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled temperature range of 20–50°C.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction for even, gentle heat distribution.\u003c\/li\u003e\n  \u003cli\u003eWet-only operation for consistent, safe heat transfer.\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out for overheating protection.\u003c\/li\u003e\n  \u003cli\u003eAccepts various gastronorm pan combinations for flexible configuration.\u003c\/li\u003e\n  \u003cli\u003eSupplied with 1 x 1\/2 size 150mm deep gastronorm pan plus lid.\u003c\/li\u003e\n  \u003cli\u003eManufactured from 304 stainless steel throughout.\u003c\/li\u003e\n  \u003cli\u003eAustralian made.\u003c\/li\u003e\n  \u003cli\u003ePowered at 240V \/ 50Hz \/ single phase, drawing 2.9 amps.\u003c\/li\u003e\n  \u003cli\u003e670W power rating.\u003c\/li\u003e\n  \u003cli\u003e12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 9\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.079\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036792688,"sku":"RB-CHOC1A","price":835.55,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641466306_7f3a021e-2111-4d07-93b5-227c84b4e419.jpg?v=1780125754"},{"product_id":"roband-chocolate-bain-marie-2-x-12-size-pans-not-included","title":"Roband Chocolate Bain Marie 2 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband CHOC2 Chocolate Bain Marie – 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband CHOC2 is an Australian-made chocolate bain marie engineered specifically for holding melted chocolate at precise temperatures for food coating and confectionery applications in commercial kitchens. Constructed from 304 stainless steel with a double skin tank, it delivers gentle, consistent heat through thermostatically controlled operation across a temperature range of 20–50°C, making it ideal for chocolatiers, patisseries, cafes, buffets and catering operations.\u003c\/p\u003e\n\u003cp\u003eAccommodating two 1\/2 size gastronorm pans in various combinations, the CHOC2 offers flexibility for different service needs while operating on a standard 240V single-phase power supply at 1000W. Wet-only operation applies, and the unit features a self-resetting thermal safety cut-out for added protection. Pans are not included, allowing operators to select the gastronorm configuration that best suits their workflow.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains melted chocolate at precise temperatures between 20–50°C, keeping it perfectly fluid and ready for dipping or coating applications without scorching\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction ensures even, gentle heat distribution, protecting delicate chocolate from hot spots and quality degradation\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out provides automatic protection against overheating, reducing the risk of product loss and equipment damage\u003c\/li\u003e\n  \u003cli\u003eAccepts various combinations of 1\/2 size gastronorm pans, giving operators flexibility to switch between different pan configurations during service\u003c\/li\u003e\n  \u003cli\u003eCompact countertop footprint suits busy commercial benches in patisseries, cafes, hotel kitchens and catering operations\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with 304 stainless steel construction for long-term durability and easy cleaning in demanding foodservice environments\u003c\/li\u003e\n  \u003cli\u003eStraightforward thermostatically controlled operation simplifies temperature management for kitchen staff during high-volume service periods\u003c\/li\u003e\n  \u003cli\u003e12-month parts and labour warranty backed by Roband's local support network provides confidence for commercial operators\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDesigned specifically for holding melted chocolate at serving temperature for food coating and confectionery applications\u003c\/li\u003e\n  \u003cli\u003eThermostatically controlled with a temperature range of 20–50°C\u003c\/li\u003e\n  \u003cli\u003eAccommodates 2 x 1\/2 size gastronorm pans in various combinations\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction for even, gentle heat distribution\u003c\/li\u003e\n  \u003cli\u003eWet-only operation – machines must not be left unattended for extended periods\u003c\/li\u003e\n  \u003cli\u003eSelf-resetting thermal safety cut-out\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003e1000W power draw at 240V \/ 50Hz \/ single phase\u003c\/li\u003e\n  \u003cli\u003eRated at 4.4 amps\u003c\/li\u003e\n  \u003cli\u003eManufactured in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month parts and labour warranty\u003c\/li\u003e\n  \u003cli\u003ePans not included\u003c\/li\u003e\n  \u003cli\u003eDimensions: 560mm wide x 355mm deep x 320mm high\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 15\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.147\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 670.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 440.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036825456,"sku":"RB-CHOC2","price":814.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/r.choc2-1_a235d0a6-416f-4dd3-b0ef-c07bb7d8829a.jpg?v=1780125756"},{"product_id":"roband-counter-top-bain-marie-12-size-100mm-pan","title":"Roband Counter Top Bain Marie 1\/2 size 100mm pan","description":"\u003ch2\u003eRoband BM1A Countertop Bain Marie – 1\/2 Size 100mm Pan\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM1A is a compact countertop bain marie constructed from 304 stainless steel and designed to hold soups, sauces and prepared foods at safe serving temperatures throughout a busy service period. Operating at 670W on a standard 240V\/50Hz single-phase supply, it offers a temperature range of 60–85°C controlled via an energy regulator, making it a practical choice for cafes, canteens, buffets and catering operations of all sizes.\u003c\/p\u003e\n\u003cp\u003ePart of Roband's comprehensive countertop bain marie range, the BM1A is one of four available configurations, allowing operators to choose a unit that suits their exact pan layout and counter space. The double skin tank supports both wet and dry operation, and the unit ships with one 1\/2 size GN 100mm pan and lid included, so it is ready for immediate use. Designed and manufactured in Australia, the BM1A is backed by Roband's trusted support network.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures between 60–85°C, reducing waste and keeping dishes ready to serve throughout a long service.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design supports both wet and dry operation, giving operators flexibility depending on the food type being held.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control allows straightforward temperature adjustment without complicated settings, keeping operation simple for all staff.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars accommodate a wide variety of gastronorm pan combinations up to 150mm deep, making it easy to reconfigure for different menus.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged service life, reducing maintenance downtime and replacement costs in heavy-use environments.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides a clear visual reference so staff can monitor holding temperatures at a glance without opening lids.\u003c\/li\u003e\n  \u003cli\u003eCompact footprint (355mm W x 305mm D x 320mm H) fits neatly on counters with limited space while still delivering practical 7-litre capacity.\u003c\/li\u003e\n  \u003cli\u003eIncludes a 1\/2 size 100mm GN pan and matching lid, meaning no additional purchase is needed before the unit goes into service.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with 304 stainless steel construction delivers the durability and hygiene standards expected in a commercial kitchen environment.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and ease of cleaning\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements designed for extended element life under continuous commercial use\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank accommodates both wet and dry operating modes\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control with a range of 60–85°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow flexible gastronorm pan configurations\u003c\/li\u003e\n  \u003cli\u003eAccepts many combinations of GN pans up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003ePart of a four-configuration range: single 1\/2 pan, two 1\/2 pans side by side (wide), two 1\/2 pans front to back (narrow), and four 1\/2 pan layout\u003c\/li\u003e\n  \u003cli\u003eIncludes 1 x 1\/2 size 100mm GN pan and lid\u003c\/li\u003e\n  \u003cli\u003e670W power draw at 2.9A on 240V\/50Hz single-phase supply\u003c\/li\u003e\n  \u003cli\u003eBenchtop\/countertop mounting\u003c\/li\u003e\n  \u003cli\u003e7-litre capacity\u003c\/li\u003e\n  \u003cli\u003eDimensions: 355mm W x 305mm D x 320mm H\u003c\/li\u003e\n  \u003cli\u003eDesigned and manufactured in Australia\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 11\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.08\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 7lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 670\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036956528,"sku":"RB-BM1A","price":770.1,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465971_cf11f86a-3d72-41b2-9f21-5ae3a22c1f13.jpg?v=1780125763"},{"product_id":"roband-counter-top-bain-marie-12-size-150mm-pan","title":"Roband Counter Top Bain Marie 1\/2 size 150mm pan","description":"\u003ch2\u003eRoband BM1B Countertop Bain Marie – 1\/2 Size 150mm Pan\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM1B is a compact countertop bain marie designed for busy commercial kitchens, cafes, canteens and buffet services. Constructed from 304 stainless steel and Australian made, it holds soups, sauces and prepared foods at safe serving temperatures between 60°C and 85°C, with gentle, even heat that keeps food moist and presentation-ready throughout service.\u003c\/p\u003e\n\u003cp\u003ePart of a comprehensive range available in four configurations to suit varying service demands, the BM1B accommodates one 1\/2 size gastronorm pan and is designed to accept many combinations of gastronorm pans up to 150mm deep. It arrives ready to use with a 1\/2 size 150mm pan and lid included, making it a practical, all-in-one solution from the moment it is set up.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures (60–85°C), reducing spoilage and ensuring compliance with food safety requirements during service\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank and wet or dry operation modes offer flexible use across a wide variety of foods and service styles\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements are engineered for extended service life, lowering maintenance costs in high-use environments\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow quick pan configuration changes, supporting versatile gastronorm pan combinations during service\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides at-a-glance temperature monitoring without interrupting food service\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control gives operators straightforward, precise heat adjustment to suit different food types\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint (355 x 305 x 320mm) makes efficient use of limited counter space in busy venues\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty, backed by Roband's local support network\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for prolonged element lifespan\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for efficient heat retention\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars to accommodate various gastronorm pan combinations\u003c\/li\u003e\n  \u003cli\u003eAccepts gastronorm pans up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eIncludes 1 x 1\/2 size 150mm gastronorm pan and lid\u003c\/li\u003e\n  \u003cli\u003ePart of a four-configuration range (1 x 1\/2 pan, 2 x 1\/2 pans side-by-side, 2 x 1\/2 pans front-to-back, 4 x 1\/2 pans)\u003c\/li\u003e\n  \u003cli\u003ePower: 670W at 240V \/ 50Hz \/ single phase, drawing 2.9A\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 60–85°C\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 11\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.08\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 10.5lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 670\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852036989296,"sku":"RB-BM1B","price":782.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465976_ed94b9cb-561d-4f41-aca1-b082836c2e67.jpg?v=1780125765"},{"product_id":"roband-counter-top-bain-marie-12-size-pans-not-included","title":"Roband Counter Top Bain Marie 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM1 Counter Top Bain Marie – 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM1 is an Australian-made counter top bain marie designed to hold food at safe serving temperatures in cafes, canteens, buffets and other busy commercial kitchens. Its compact 1\/2 size footprint fits neatly on any service counter while accommodating a range of gastronorm pan combinations up to 150 mm deep, giving operators genuine flexibility in how they present and serve food.\u003c\/p\u003e\n\u003cp\u003eBuilt with a stainless steel body and double skin tank, the BM1 operates in wet mode and uses Dura-life stainless steel elements for extended element life and dependable long-term performance. An energy regulator and slimline thermometer give staff straightforward, precise temperature management, keeping soups, sauces and prepared dishes moist and ready to serve throughout the service period.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures throughout service, reducing waste and supporting food safety compliance.\u003c\/li\u003e\n  \u003cli\u003eCompact 1\/2 size footprint suits tight counter spaces in cafes, canteens and buffet setups without sacrificing capacity.\u003c\/li\u003e\n  \u003cli\u003eAccepts a variety of gastronorm pan combinations up to 150 mm deep, enabling flexible menu presentation from a single unit.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements resist corrosion and extend element lifespan, lowering maintenance costs over time.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction retains heat efficiently, supporting consistent water temperature and gentle, even food warming.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator allows staff to dial in the correct heat level quickly, reducing energy consumption during quieter service periods.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides an at-a-glance temperature read without bulky instrumentation cluttering the counter display.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with a 12-month warranty, backed by Roband's local service and support network.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFits one 1\/2 size gastronorm pan; accommodates various gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003ePans not included\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements for prolonged element life\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for efficient heat retention\u003c\/li\u003e\n  \u003cli\u003eWet operation mode\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for adjustable heat output\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring\u003c\/li\u003e\n  \u003cli\u003e670 W power draw; 2.9 A current\u003c\/li\u003e\n  \u003cli\u003eDimensions: 355 mm wide x 305 mm deep x 320 mm high (excluding protruding drain, power cord, pans and lids)\u003c\/li\u003e\n  \u003cli\u003ePacked weight: 10 kg; packed volume: 0.08 m³\u003c\/li\u003e\n  \u003cli\u003eManufactured in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 10\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.08\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852037022064,"sku":"RB-BM1","price":727.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641466171_28dad10f-556c-49fc-ab1e-0e1e7f272f24.jpg?v=1780125761"},{"product_id":"roband-counter-top-bain-marie-2-x-12-size-100mm-pans","title":"Roband Counter Top Bain Marie 2 x 1\/2 size 100mm pans","description":"\u003ch2\u003eRoband BM2A Countertop Bain Marie – 2 x 1\/2 Size 100mm Pans\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2A is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures throughout busy service periods. Built from 304 stainless steel and powered by a 1,000W element, it accommodates 2 x 1\/2 size 100mm gastronorm pans and comes complete with matching lids, making it ready to deploy straight out of the box in cafes, canteens, buffets and catering operations.\u003c\/p\u003e\n\u003cp\u003ePart of a wider Roband countertop bain marie range available in multiple configurations, the BM2A features a double skin tank that supports both wet and dry operation, removable crossbars for flexible pan placement, and Dura-life stainless steel elements engineered for extended service life. A slimline thermometer and energy regulator control give staff straightforward, accurate management of holding temperatures between 60 and 85°C.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures (60–85°C), reducing wastage and keeping dishes ready for immediate service.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility depending on the food type and service requirements.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are designed for prolonged element life, lowering long-term maintenance costs.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction improves heat retention and protects the outer surface from excessive heat, enhancing counter safety.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow staff to quickly reconfigure the unit to accept different gastronorm pan combinations up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint suits tight counter spaces while still providing meaningful holding capacity across two half-size pans.\u003c\/li\u003e\n  \u003cli\u003eIncluded 2 x 1\/2 size 100mm pans and lids mean the unit is service-ready without additional pan purchases.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made construction and 12-month warranty provide confidence in product quality and local support.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator and slimline thermometer give straightforward, precise temperature control without complex settings.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element lifespan\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design supporting both wet and dry operation\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control with operating range of 60–85°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars enabling flexible gastronorm pan configurations\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept gastronorm pan combinations up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eIncludes 2 x 1\/2 size 100mm gastronorm pans and lids\u003c\/li\u003e\n  \u003cli\u003eSafety lock ball valve\u003c\/li\u003e\n  \u003cli\u003e1,000W \/ 4.4A, 240V \/ 50Hz single phase power supply\u003c\/li\u003e\n  \u003cli\u003eBenchtop \/ countertop mounting\u003c\/li\u003e\n  \u003cli\u003e14-litre capacity\u003c\/li\u003e\n  \u003cli\u003eDimensions: 560mm (W) x 355mm (D) x 320mm (H)\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 14lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852039119216,"sku":"RB-BM2A","price":819.4,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465666_44d7be8c-fae2-4968-ae63-cc32fde274ca.jpg?v=1780125773"},{"product_id":"roband-counter-top-bain-marie-2-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie 2 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM2 Counter Top Bain Marie 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2 is an Australian-made counter top bain marie designed to hold two 1\/2 gastronorm pans and keep prepared food at safe serving temperatures throughout a busy service period. Built with stainless steel construction and Dura-life stainless steel elements, it delivers reliable, consistent heat suited to cafes, canteens, buffets and catering operations of all kinds.\u003c\/p\u003e\n\u003cp\u003eThe BM2 supports wet and dry operation and accommodates a wide variety of gastronorm pan combinations up to 150 mm deep, giving operators genuine flexibility in how they set up and present food. A double skin tank, energy regulator control and slimline thermometer round out a practical, well-engineered unit backed by Roband's 12-month warranty.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures throughout service, reducing waste and keeping meals ready to plate immediately.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different menu items and service styles.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements extend element lifespan, reducing maintenance costs and downtime in busy kitchens.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction improves heat retention and helps protect staff and surfaces from excessive external temperatures.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control allows staff to fine-tune heat output for different food types without guesswork.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer gives at-a-glance temperature monitoring, supporting food safety compliance.\u003c\/li\u003e\n  \u003cli\u003eSupports many gastronorm pan combinations up to 150 mm deep, making it easy to adapt the unit to changing menu requirements.\u003c\/li\u003e\n  \u003cli\u003eCompact counter top footprint suits operations with limited service space such as school canteens, hotel buffets and food courts.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made and supported by Roband, ensuring ready access to parts, service and technical support.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFits two 1\/2 size gastronorm pans (pans not included)\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element service life\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for improved heat retention and surface safety\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for precise heat adjustment\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for continuous temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eAccepts gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003e1000 W power draw at 4.4 A\u003c\/li\u003e\n  \u003cli\u003eCounter top format for flexible placement in service areas\u003c\/li\u003e\n  \u003cli\u003eMade in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n  \u003cli\u003eNote: unit dimensions exclude protruding drain, power cord, and pans or lids; units must not be left unattended for extended periods\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 15\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852039151984,"sku":"RB-BM2","price":738.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465766_4ee36dd7-00e6-4c71-b262-cb4e13842079.jpg?v=1780125771"},{"product_id":"roband-counter-top-bain-marie-2-x-200mm-round-pots","title":"Roband Counter Top Bain Marie 2 x 200mm round pots","description":"\u003ch2\u003eRoband BM2E Counter Top Bain Marie with 2 x 200mm Round Pots\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2E is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures with consistent, gentle heat. Built from 304 stainless steel with a double skin tank and durable stainless steel elements, it is well suited to cafes, canteens, buffets and any busy commercial kitchen environment requiring reliable food holding at the service point.\u003c\/p\u003e\n\u003cp\u003eThe BM2E comes supplied with two 200mm round pots (7.25 litres each) and lids, giving a total capacity of 14.5 litres. Removable crossbars allow the unit to accommodate a wide variety of gastronorm pan combinations up to 150mm deep, while wet and dry operation modes add further flexibility. Energy regulator control and a slimline thermometer make temperature management straightforward for service staff.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds soups, sauces and prepared foods within a safe 60-85°C serving temperature range, reducing food safety risk during service periods.\u003c\/li\u003e\n  \u003cli\u003eGentle, even heat distribution keeps food moist and presentation-ready without overcooking or drying out.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction improves heat retention and reduces exterior surface temperatures for safer handling around the unit.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged element life, lowering maintenance costs in high-use commercial environments.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different food holding requirements and pan types.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars and compatibility with multiple gastronorm pan combinations up to 150mm deep allow the unit to adapt to changing menu and service needs.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint makes efficient use of counter space in tight service areas.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer gives staff a quick visual reference to confirm the unit is operating within the correct temperature range.\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty and backed by Roband's local support network.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and ease of cleaning.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for improved heat retention and reduced exterior surface temperatures.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element service life.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for straightforward temperature adjustment.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars to accommodate a wide range of gastronorm pan configurations.\u003c\/li\u003e\n  \u003cli\u003eCompatible with gastronorm pans up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eSupports multiple pan layout configurations including 1 x 1\/2 GN, 2 x 1\/2 GN (side-by-side or front-to-back) and 4 x 1\/2 GN arrangements.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability.\u003c\/li\u003e\n  \u003cli\u003eSupplied with 2 x 200mm round pots (7.25 litres each) and lids; total capacity 14.5 litres.\u003c\/li\u003e\n  \u003cli\u003e1,000W \/ 4.4A power draw on 240V \/ 50Hz single phase supply.\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting; dimensions 560mm (W) x 355mm (D) x 320mm (H).\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 60-85°C.\u003c\/li\u003e\n  \u003cli\u003eAustralian made; 12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 14.5lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: 4 x 1\/2 GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852039577968,"sku":"RB-BM2E","price":856.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465681_e7d0bf24-5bfd-4d82-b456-f96ffcdeb7a4.jpg?v=1780125779"},{"product_id":"roband-counter-top-bain-marie-200mm-round-pot","title":"Roband Counter Top Bain Marie 200mm round pot","description":"\u003ch2\u003eRoband BM1E Countertop Bain Marie with 200mm Round Pot\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM1E is a compact, Australian-made countertop bain marie designed to hold hot food at safe serving temperatures in cafes, canteens, buffets and other busy commercial kitchen environments. Constructed from 304 stainless steel throughout, it operates on a standard 240V single-phase supply at 670W and accepts a wide variety of gastronorm pan combinations up to 150mm deep, making it highly adaptable to changing service requirements.\u003c\/p\u003e\n\u003cp\u003eThis unit comes supplied with a 7.25-litre 200mm round pot and lid, and is engineered for both wet and dry operation. Its double-skin tank, Dura-life stainless steel elements and energy regulator control combine to deliver gentle, consistent heat that keeps food moist and presentation-ready throughout service, while the slimline thermometer allows at-a-glance temperature monitoring across a 60 to 85 degree Celsius range.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe serving temperatures throughout an entire service period, reducing waste and ensuring food quality.\u003c\/li\u003e\n  \u003cli\u003eSupports wet and dry operation, giving operators flexibility to suit different food types and service styles.\u003c\/li\u003e\n  \u003cli\u003eAccommodates many gastronorm pan combinations up to 150mm deep, allowing the unit to adapt as menu requirements change.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged element life, reducing maintenance downtime and replacement costs.\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank design provides better heat retention and reduces the risk of burns during busy service.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control allows simple, precise adjustment of heat output to suit different foods without complicated programming.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer gives staff an immediate visual read on water temperature, supporting food safety compliance.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint of 355 x 305mm suits limited counter space without sacrificing serving capacity.\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty, backed by Roband's local service and support network.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and hygiene compliance.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements designed for extended service life.\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank for improved heat retention and safer external surface temperatures.\u003c\/li\u003e\n  \u003cli\u003eSupports both wet and dry operation modes.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control with an operating range of 60 to 85 degrees Celsius.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for quick, at-a-glance temperature monitoring.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars to enable flexible gastronorm pan configurations.\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept gastronorm pan combinations up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eSupplied with 1 x 200mm round pot and lid (7.25-litre capacity).\u003c\/li\u003e\n  \u003cli\u003ePower draw of 670W at 2.9 amps on a 240V \/ 50Hz single-phase supply.\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting for easy counter placement and repositioning.\u003c\/li\u003e\n  \u003cli\u003eAustralian made, with a 12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 11\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.08\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 7.25lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 670\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852039741808,"sku":"RB-BM1E","price":816.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465981_8dfc6191-db87-47a0-a42b-1a22520cb907.jpg?v=1780125767"},{"product_id":"roband-counter-top-bain-marie-3-x-13-size-100mm-pans","title":"Roband Counter Top Bain Marie 3 x 1\/3 size 100mm pans","description":"\u003ch2\u003eRoband BM2B Countertop Bain Marie with 3 x 1\/3 Size 100mm Pans\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2B is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures in busy commercial kitchens, cafes, canteens and buffets. Constructed from 304 stainless steel throughout, it features a double skin tank and durable Dura-life stainless steel elements engineered for prolonged element life, ensuring reliable performance through continuous service.\u003c\/p\u003e\n\u003cp\u003eThe BM2B supports a wide variety of gastronorm pan combinations up to 150mm deep, with removable crossbars allowing flexible configuration to suit the food on offer. It ships complete with three 1\/3 size 100mm pans and lids, a slimline thermometer and an energy regulator control, making it ready to deploy straight from the box for wet or dry operation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe serving temperatures between 60 and 85°C, keeping soups, sauces and prepared dishes moist and ready to serve\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different menu items and service styles\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank delivers even, gentle heat distribution, reducing the risk of hot spots that can dry out or overcook food\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements extend element lifespan, lowering maintenance costs and downtime in busy venues\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow multiple gastronorm pan configurations up to 150mm deep, adapting quickly to changing service needs\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint makes efficient use of counter space in cafes, canteens, delis and buffet setups\u003c\/li\u003e\n  \u003cli\u003eIncludes pans and lids out of the box, eliminating additional purchasing steps before first use\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty, backed by Roband's local service and support network\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and easy cleaning\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for even, consistent heat distribution\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements engineered for prolonged element life\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for straightforward temperature management\u003c\/li\u003e\n  \u003cli\u003eTemperature range of 60 to 85°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars to accommodate a wide variety of gastronorm pan combinations\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept gastronorm pans up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eIncludes 3 x 1\/3 size 100mm gastronorm pans and lids\u003c\/li\u003e\n  \u003cli\u003eTotal capacity of 13.5 litres\u003c\/li\u003e\n  \u003cli\u003e1000W power rating at 240V \/ 50Hz \/ single phase, drawing 4.4 amps\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting for easy counter placement\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 13.5lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040069488,"sku":"RB-BM2B","price":837.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465671_3d3566b5-854c-4822-a0d6-1a27554c59fe.jpg?v=1780125775"},{"product_id":"roband-counter-top-bain-marie-3-x-13-size-150mm-pans","title":"Roband Counter Top Bain Marie 3 x 1\/3 size 150mm pans","description":"\u003ch2\u003eRoband BM2C Counter Top Bain Marie – 3 x 1\/3 Size 150mm Pans \u0026amp; Lids\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2C is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures throughout busy service periods. Built from 304 stainless steel with a double skin tank and Dura-life stainless steel elements for extended element life, this unit delivers even, gentle heat that keeps soups, sauces and prepared foods moist and ready to serve. It operates on standard 240V single-phase power at 1,000W and suits cafes, canteens, buffets and catering operations.\u003c\/p\u003e\n\u003cp\u003eThe BM2C supports wet and dry operation and is designed to accept many combinations of gastronorm pans up to 150mm deep, giving operators real flexibility in how they configure their service. Removable cross bars make pan swapping straightforward, while the slimline thermometer and energy regulator control allow simple temperature management across a 60–85°C range. Three 1\/3 size 150mm pans and lids are included straight out of the box.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe serving temperatures between 60–85°C, reducing the risk of temperature abuse during extended service.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design provides even heat distribution, keeping food moist and preventing scorching or drying out.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements extend element lifespan, lowering maintenance costs and downtime in busy kitchens.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes give operators flexibility to suit different menu items and service styles.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars allow quick pan reconfiguration, accommodating various gastronorm pan combinations without tools.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides at-a-glance temperature monitoring to help staff manage food quality during service.\u003c\/li\u003e\n  \u003cli\u003eComes complete with 3 x 1\/3 size 150mm pans and lids, so the unit is ready to use immediately on arrival.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with a 304 stainless steel body, delivering durability and easy cleaning in demanding commercial environments.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint suits venues where counter space is limited while still offering a flexible pan layout.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for hygiene, durability and ease of cleaning.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for even, consistent heat distribution across all pans.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements engineered for prolonged element life.\u003c\/li\u003e\n  \u003cli\u003eSupports wet and dry operation modes.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control with a working range of 60–85°C.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for straightforward temperature monitoring.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars to allow flexible gastronorm pan configurations.\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept many combinations of gastronorm pans up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eIncludes 3 x 1\/3 size 150mm gastronorm pans and lids.\u003c\/li\u003e\n  \u003cli\u003eBenchtop (countertop) mounting for flexible placement in service areas.\u003c\/li\u003e\n  \u003cli\u003eRated at 1,000W \/ 4.4A; operates on 240V \/ 50Hz \/ single-phase power supply.\u003c\/li\u003e\n  \u003cli\u003eAustralian made.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 19.5lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040102256,"sku":"RB-BM2C","price":872.1,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465676_796b37ba-fee0-4cd3-9760-83562d20ac55.jpg?v=1780125777"},{"product_id":"roband-counter-top-bain-marie-4-x-12-size-100mm-pans","title":"Roband Counter Top Bain Marie 4 x 1\/2 size 100mm pans","description":"\u003ch2\u003eRoband BM4A Counter Top Bain Marie – 4 x 1\/2 Size 100mm Pans\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4A is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures throughout a busy service period. Built from 304 stainless steel with durable Dura-life stainless steel elements for extended element life, it suits cafes, canteens, buffets and catering operations that need reliable, low-maintenance food holding in a compact benchtop footprint.\u003c\/p\u003e\n\u003cp\u003eThe BM4A accommodates four half-size gastronorm pans and supports a wide variety of gastronorm pan combinations up to 150mm deep, giving operators the flexibility to serve multiple menu items simultaneously. With both wet and dry operating capability, a double-skin tank, and an energy regulator for straightforward temperature control between 60°C and 85°C, this unit delivers consistent, gentle heat that keeps food moist and presentation-ready.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe holding temperatures (60–85°C) throughout service, reducing waste and food safety risk.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide versatility for different food types and service styles.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements resist corrosion and extend service intervals, lowering long-term maintenance costs.\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank construction retains heat efficiently and protects the outer surface, improving operator safety and energy use.\u003c\/li\u003e\n  \u003cli\u003eAccepts gastronorm pans up to 150mm deep, allowing flexible pan combinations to suit changing menus.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars simplify cleaning and make it easy to reconfigure pan layouts between services.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer gives staff a quick visual check of water temperature without interrupting service.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made and backed by Roband's 12-month warranty, with local support and parts availability.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop dimensions and straightforward 240V single-phase power connection make installation simple in any commercial kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for hygiene and durability.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements engineered for prolonged element life.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control, adjustable between 60°C and 85°C.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance water temperature monitoring.\u003c\/li\u003e\n  \u003cli\u003eDouble-skin tank design for efficient heat retention and cool exterior surface.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars for easy cleaning and pan layout reconfiguration.\u003c\/li\u003e\n  \u003cli\u003eSafety lock ball included.\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept gastronorm pan combinations up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eComes complete with 4 x 1\/2 size 100mm gastronorm pans and lids.\u003c\/li\u003e\n  \u003cli\u003e28-litre tank capacity.\u003c\/li\u003e\n  \u003cli\u003e1,200W \/ 5.2A power draw on 240V, 50Hz, single-phase supply.\u003c\/li\u003e\n  \u003cli\u003eBenchtop (countertop) mounting type.\u003c\/li\u003e\n  \u003cli\u003eAustralian made.\u003c\/li\u003e\n  \u003cli\u003e12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 28lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040266096,"sku":"RB-BM4A","price":1070.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465446_6ceb8dd7-3148-4587-943b-f4c20af3acc5.jpg?v=1780125786"},{"product_id":"roband-counter-top-bain-marie-4-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie 4 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM4 Counter Top Bain Marie 4 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4 is an Australian-made counter top bain marie designed to hold food at safe serving temperatures across busy cafes, canteens, buffets and commercial kitchens. Built from stainless steel throughout, it accommodates four 1\/2 gastronorm pans and supports a wide range of gastronorm pan combinations up to 150 mm deep, giving operators the flexibility to serve soups, sauces, casseroles and prepared dishes simultaneously.\u003c\/p\u003e\n\u003cp\u003eA double skin tank construction combined with an energy regulator and slimline thermometer allows precise, gentle heat control whether running in wet or dry operation. Dura-life stainless steel elements are engineered for prolonged service life, reducing maintenance demands and keeping the unit performing reliably through heavy daily use. Pans are not included, allowing venues to pair the unit with their existing gastronorm inventory.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at consistent, safe serving temperatures to reduce waste and support food safety compliance during service periods.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different menu items and service styles without requiring a separate unit.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control lets staff dial in precise heat levels, preventing food from drying out or overheating during extended holding.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction retains heat efficiently, contributing to lower running costs and more stable water temperatures.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements resist corrosion and wear, extending element lifespan and lowering the frequency of replacement.\u003c\/li\u003e\n  \u003cli\u003eSupports multiple gastronorm pan combinations up to 150 mm deep, enabling operators to configure the unit to suit changing menus.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bar simplifies cleaning and allows quick reconfiguration between different pan size combinations.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made construction ensures local support, readily available parts and compliance with Australian commercial kitchen standards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFits four 1\/2 size gastronorm pans; pans not included\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element service life\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for efficient heat retention\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator for precise temperature control\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bar for easy cleaning and pan reconfiguration\u003c\/li\u003e\n  \u003cli\u003eSupports a wide range of gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eRated at 1200 W \/ 5.2 A\u003c\/li\u003e\n  \u003cli\u003eManufactured in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n  \u003cli\u003eNote: dimensions exclude protruding drain, power cord, and pans or lids; units should not be left unattended for extended periods\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 19\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040298864,"sku":"RB-BM4","price":896.75,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465501_93b3a2b2-973b-45c6-a811-c2d8676b52e5.jpg?v=1780125784"},{"product_id":"roband-counter-top-bain-marie-4-x-200mm-round-pots","title":"Roband Counter Top Bain Marie 4 x 200mm round pots","description":"\u003ch2\u003eRoband BM4E Countertop Bain Marie with 4 x 200mm Round Pots\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4E is an Australian-made countertop bain marie designed for busy commercial kitchens, cafes, canteens and buffet operations. Built from 304 stainless steel, it holds four 200mm round pots (7.25 litres each) for a total tank capacity of 29 litres, keeping soups, sauces and prepared foods at safe serving temperatures between 60 and 85°C.\u003c\/p\u003e\n\u003cp\u003eA double skin tank improves insulation and temperature consistency, while dura-life stainless steel heating elements resist scale build-up and extend service life. With support for gastronorm pans up to 150mm deep, an energy regulator for straightforward temperature control, and a compact benchtop footprint, the BM4E delivers flexible, reliable hot holding to suit varied service styles.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food safely within the 60–85°C range, supporting HACCP compliance and Australian food safety standards throughout service.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank retains heat more efficiently, reducing energy consumption and keeping food ready even during extended service periods.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements resist corrosion and scale build-up, minimising maintenance requirements and reducing downtime.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability gives operators flexibility to run the unit with or without water depending on the menu and food type.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars allow quick reconfiguration to accommodate different gastronorm pan sizes up to 150mm deep, as well as thorough cleaning.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides at-a-glance temperature monitoring without disrupting service flow.\u003c\/li\u003e\n  \u003cli\u003eCompact 680mm x 560mm benchtop footprint makes efficient use of counter space in high-traffic environments.\u003c\/li\u003e\n  \u003cli\u003eIncludes four 200mm round pots with lids (7.25 litres each), ready for immediate use straight out of the box.\u003c\/li\u003e\n  \u003cli\u003eAustralian designed and manufactured, backed by Roband's established reputation for commercial kitchen equipment reliability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and easy cleaning.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for improved insulation and consistent temperature retention.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements with enhanced resistance to scale and corrosion.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control with a range of 60–85°C.\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for quick, accurate temperature monitoring.\u003c\/li\u003e\n  \u003cli\u003eSupports wet and dry operation modes.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bar enables flexible pan configuration and simplified cleaning.\u003c\/li\u003e\n  \u003cli\u003eCompatible with gastronorm pans up to 150mm deep across multiple size combinations.\u003c\/li\u003e\n  \u003cli\u003eIncludes 4 x 200mm round pots (7.25 litres each) complete with lids.\u003c\/li\u003e\n  \u003cli\u003eTotal tank capacity of 29 litres.\u003c\/li\u003e\n  \u003cli\u003e1,200W \/ 5.2A power draw; 240V \/ 50Hz \/ single phase supply.\u003c\/li\u003e\n  \u003cli\u003eBenchtop (countertop) mounting for ease of placement in any service area.\u003c\/li\u003e\n  \u003cli\u003eDimensions: 680mm wide x 560mm deep x 320mm high.\u003c\/li\u003e\n  \u003cli\u003eAustralian made.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 29lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040790384,"sku":"RB-BM4E","price":1146.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465461_a9e2953f-fbdf-4883-a96f-84da361301a6.jpg?v=1780125793"},{"product_id":"roband-counter-top-bain-marie-6-x-13-size-100mm-pans","title":"Roband Counter Top Bain Marie 6 x 1\/3 size 100mm pans","description":"\u003ch2\u003eRoband BM4B Counter Top Bain Marie with 6 x 1\/3 Size 100mm Pans and Lids\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4B is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures throughout busy service periods. Constructed from 304 stainless steel and fitted with Dura-life stainless steel elements for extended element life, it provides gentle, even heat across a 27-litre double skin tank that supports both wet and dry operation. Temperature is managed via an energy regulator control across a range of 60 to 85°C, with a slimline thermometer allowing at-a-glance monitoring.\u003c\/p\u003e\n\u003cp\u003eSuited to cafes, canteens, buffets and catering operations, the BM4B accommodates gastronorm pan combinations up to 150mm deep thanks to its removable crossbars, giving operators flexible pan layout options to match service requirements. The unit ships complete with six 1\/3 size 100mm pans and lids, ready for immediate deployment on any standard benchtop.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe serving temperatures between 60 and 85°C, reducing the risk of temperature abuse during extended service\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank distributes heat evenly and gently, keeping soups, sauces and prepared dishes moist without drying out\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different food types and service styles\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow a wide variety of gastronorm pan configurations, adapting easily to changing menu needs\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged service life, lowering maintenance costs in high-use environments\u003c\/li\u003e\n  \u003cli\u003eIncludes six 1\/3 size 100mm pans and lids, so the unit is service-ready straight out of the box\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint at 680 x 560 x 320mm fits neatly into tight counter spaces without sacrificing pan capacity\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with a 304 stainless steel finish, combining hygienic surfaces with durability suited to commercial kitchen demands\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element lifespan\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control, operating between 60 and 85°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for even, gentle heat distribution\u003c\/li\u003e\n  \u003cli\u003eSupports both wet and dry operation\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow flexible gastronorm pan arrangements\u003c\/li\u003e\n  \u003cli\u003eDesigned to accommodate gastronorm pan combinations up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003e27-litre tank capacity\u003c\/li\u003e\n  \u003cli\u003eRated at 1,200W \/ 5.2A, 240V \/ 50Hz single phase\u003c\/li\u003e\n  \u003cli\u003eIncludes 6 x 1\/3 size 100mm gastronorm pans and lids\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting for easy counter installation\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 27lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040823152,"sku":"RB-BM4B","price":1101.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465451_48ea08a1-c71e-4df3-9684-185cc968b3a8.jpg?v=1780125789"},{"product_id":"roband-counter-top-bain-marie-6-x-13-size-150mm-pans","title":"Roband Counter Top Bain Marie 6 x 1\/3 size 150mm pans","description":"\u003ch2\u003eRoband BM4C Counter Top Bain Marie with 6 x 1\/3 Size 150mm Pans and Lids\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4C is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures in busy commercial kitchens, cafes, canteens and buffet environments. Constructed from 304 stainless steel throughout, it features a double skin tank, Dura-life stainless steel heating elements for extended element life, and an energy regulator control with a slimline thermometer for straightforward temperature management across a range of 60 to 85 degrees Celsius.\u003c\/p\u003e\n\u003cp\u003eAccommodating up to six 1\/3 size gastronorm pans up to 150mm deep, the BM4C offers flexible pan configuration to suit varied service needs. It supports both wet and dry operation, includes removable cross bars for easy pan arrangement changes, and comes supplied with six 1\/3 size 150mm pans and lids. With a 39-litre tank capacity and a 1,200-watt power draw, this unit delivers consistent, gentle heat to keep food moist and presentation-ready throughout service.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains food at safe serving temperatures between 60 and 85 degrees Celsius, reducing food safety risk during extended service periods\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged service life, lowering maintenance costs in high-use commercial environments\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different menu items and kitchen workflows\u003c\/li\u003e\n  \u003cli\u003eAccepts many combinations of gastronorm pans up to 150mm deep, allowing the unit to adapt as menu requirements change\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars make reconfiguring the pan layout quick and straightforward between service periods\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction helps maintain even heat distribution, keeping food moist and preventing hot spots\u003c\/li\u003e\n  \u003cli\u003eCompact countertop footprint suits tight service counters while still delivering a generous 39-litre tank capacity\u003c\/li\u003e\n  \u003cli\u003eSupplied with six 1\/3 size 150mm pans and matching lids, so the unit is ready to use straight out of the box\u003c\/li\u003e\n  \u003cli\u003eAustralian made and backed by Roband's local support network, ensuring reliable access to parts and service\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for durability and ease of cleaning\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements designed for extended operational life\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for consistent, even heat distribution\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for straightforward temperature adjustment\u003c\/li\u003e\n  \u003cli\u003eTemperature range of 60 to 85 degrees Celsius\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bars to enable flexible gastronorm pan configurations\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept many combinations of gastronorm pans up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003e39-litre tank capacity\u003c\/li\u003e\n  \u003cli\u003eSupplied with 6 x 1\/3 size 150mm gastronorm pans and lids\u003c\/li\u003e\n  \u003cli\u003e1,200-watt power rating at 240V \/ 50Hz single phase\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting configuration\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 39lt\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852040855920,"sku":"RB-BM4C","price":1170.45,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465456_ef69b6b9-5811-424b-8dfa-074bfb4c21a5.jpg?v=1780125790"},{"product_id":"roband-counter-top-bain-marie-narrow-2-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie narrow 2 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM21 Counter Top Bain Marie – Narrow 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM21 is a narrow counter top bain marie designed to hold two 1\/2 gastronorm pans in a 1-pan-wide by 2-pans-deep configuration, making it an ideal space-saving solution for cafes, canteens, buffets and other busy foodservice environments. Manufactured in Australia from 304 stainless steel, it operates on a 1000W, 240V single-phase supply and delivers a temperature range of 60–85°C with simple energy regulator control.\u003c\/p\u003e\n\u003cp\u003eThe BM21 features a double skin tank that supports both wet and dry operation, accommodating a wide range of gastronorm pan combinations up to 150 mm deep. A slimline thermometer, side-positioned control and side-positioned drain keep operation straightforward, while Dura-life stainless steel elements are engineered for prolonged service life in high-demand commercial kitchens.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNarrow footprint frees up valuable bench space without sacrificing gastronorm flexibility\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes allow the unit to suit different menu and service requirements\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control lets staff dial in the precise holding temperature to keep food safe and palatable\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design promotes even, gentle heat distribution, preserving food texture and moisture\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements extend element service life, reducing maintenance downtime\u003c\/li\u003e\n  \u003cli\u003eSide-positioned drain simplifies water removal and cleaning at the end of service\u003c\/li\u003e\n  \u003cli\u003eSupports gastronorm pans up to 150 mm deep, enabling flexible pan combinations across the menu\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with a 12-month warranty, backed by Roband's local service network\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction is hygienic, corrosion-resistant and easy to wipe down\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNarrow counter top configuration: 1 pan wide x 2 pans deep, suits two 1\/2 GN pans\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements for extended element longevity\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for even heat retention and reduced external surface temperature\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003eAccepts a range of gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator temperature control (60–85°C range)\u003c\/li\u003e\n  \u003cli\u003eSide-positioned control and drain for practical, accessible operation\u003c\/li\u003e\n  \u003cli\u003e1000W, 240V \/ 50Hz \/ single-phase power supply (4.4A)\u003c\/li\u003e\n  \u003cli\u003eBenchtop \/ countertop mounting\u003c\/li\u003e\n  \u003cli\u003eManufactured in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n  \u003cli\u003ePans not included\u003c\/li\u003e\n  \u003cli\u003eNote: dimensions exclude protruding drain, power cord, and pans or lids\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 15\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 670.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 435.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852041019760,"sku":"RB-BM21","price":738.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465771_5906e24a-7ca4-4e34-87e5-43d0453f0abf.jpg?v=1780125654"},{"product_id":"roband-counter-top-bain-marie-narrow-with-thermostat-2-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie narrow with thermostat 2 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM21T Counter Top Bain Marie Narrow with Thermostat – 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM21T is a narrow-format counter top bain marie designed to hold food at safe serving temperatures in cafes, canteens, buffets and other busy commercial kitchens. Made in Australia from 304 stainless steel, it accommodates two 1\/2 size gastronorm pans in a 1-pan-wide by 2-pans-deep configuration, making it ideal for service counters where bench space is limited.\u003c\/p\u003e\n\u003cp\u003eFeaturing thermostat control across a wide 30–120°C range, a double skin tank and durable stainless steel heating elements, the BM21T delivers consistent, gentle heat to keep soups, sauces and prepared foods moist and ready to serve. The side-positioned controls and drain keep the serving area uncluttered, and support for gastronorm pan combinations up to 150 mm deep adds flexibility to every service.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eNarrow 1-pan-wide footprint maximises usable bench space without sacrificing holding capacity\u003c\/li\u003e\n  \u003cli\u003eWide thermostat range of 30–120°C allows precise temperature control for a variety of menu items\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction ensures even heat distribution and protects the outer surface from excessive heat\u003c\/li\u003e\n  \u003cli\u003eSupports gastronorm pan combinations up to 150 mm deep, giving flexibility across different pan sizes and food volumes\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for extended service life, reducing maintenance downtime\u003c\/li\u003e\n  \u003cli\u003eSide-positioned controls and drain keep the front serving area clean and accessible during service\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with 304 stainless steel construction for durability and compliance with commercial hygiene standards\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer provides at-a-glance temperature monitoring without interrupting service\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements for prolonged element life\u003c\/li\u003e\n  \u003cli\u003eThermostat control with a range of 30–120°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for even, consistent heat distribution\u003c\/li\u003e\n  \u003cli\u003eWet operation capable (note: one source indicates wet only – dry operation capability unconfirmed; verify with supplier before use)\u003c\/li\u003e\n  \u003cli\u003eAccepts gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eNarrow configuration: 1 pan wide x 2 pans deep, suits two 1\/2 size GN pans\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars for flexible pan arrangement\u003c\/li\u003e\n  \u003cli\u003eSide-positioned control panel and drain for a clean serving front\u003c\/li\u003e\n  \u003cli\u003e1000W power draw at 240V \/ 50Hz single phase, drawing 4.4A\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting – no installation required\u003c\/li\u003e\n  \u003cli\u003eMade in Australia\u003c\/li\u003e\n  \u003cli\u003ePans not included\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 15\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 670.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 435.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852041871728,"sku":"RB-BM21T","price":792.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465776_170dcd17-2f2a-42e7-ab38-af73bfcd1da4.jpg?v=1780125656"},{"product_id":"roband-counter-top-bain-marie-with-thermostat-12-size-pan-not-included","title":"Roband Counter Top Bain Marie with thermostat 1\/2 size, pan not included","description":"\u003ch2\u003eRoband BM1T Counter Top Bain Marie with Thermostat 1\/2 Size (Pan Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM1T is an Australian-made countertop bain marie designed to hold hot food at safe serving temperatures across busy commercial kitchens, cafes, canteens and buffet service operations. Constructed from 304 stainless steel throughout, it features a double skin tank, Dura-life stainless steel elements for extended element life, and a thermostat offering precise temperature control across a wide 30 to 120°C range.\u003c\/p\u003e\n\u003cp\u003eOperating on standard 240V single phase power at 670W, the BM1T is sized to accept a 1\/2 GN pan configuration and supports a broad range of gastronorm pan combinations up to 150mm deep, giving operators excellent flexibility. The unit is capable of both wet and dry operation, and removable crossbars allow straightforward reconfiguration to suit different pan layouts and service needs.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains soups, sauces and prepared dishes at safe serving temperatures throughout service, reducing food waste and supporting food safety compliance.\u003c\/li\u003e\n  \u003cli\u003eWide thermostat range of 30 to 120°C gives operators precise control to suit different foods and service styles.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes provide flexibility to suit different menu items and kitchen workflows.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged element life, reducing maintenance costs and downtime in high-use environments.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction provides even, gentle heat distribution that keeps food moist and prevents scorching.\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars allow quick reconfiguration to accommodate a variety of gastronorm pan sizes and combinations up to 150mm deep.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint makes efficient use of counter space in cafes, canteens and buffet service areas.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made and backed by Roband with a 12-month warranty, providing confidence in quality and local support.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for hygiene, durability and ease of cleaning\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements engineered for extended service life\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for even heat distribution and improved energy efficiency\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostatic control with a temperature range of 30 to 120°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring during service\u003c\/li\u003e\n  \u003cli\u003eSuitable for both wet and dry operation\u003c\/li\u003e\n  \u003cli\u003eDesigned to support a wide range of gastronorm pan combinations up to 150mm deep\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars for flexible pan configuration (crossbars not included)\u003c\/li\u003e\n  \u003cli\u003e1\/2 GN size configuration\u003c\/li\u003e\n  \u003cli\u003eBenchtop\/counter top mounting\u003c\/li\u003e\n  \u003cli\u003e670W power consumption at 2.9 amps, 240V \/ 50Hz \/ single phase\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003ePan not included\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 305\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 10\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.08\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 670w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 670\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852041904496,"sku":"RB-BM1T","price":748.85,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641466176_db8304b9-7c64-4c37-8f46-1eb546af189f.jpg?v=1780125769"},{"product_id":"roband-counter-top-bain-marie-with-thermostat-2-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie with thermostat 2 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM2T Counter Top Bain Marie with Thermostat – 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM2T is an Australian-made counter top bain marie designed to hold hot food at safe serving temperatures throughout a busy service period. Built from 304 stainless steel and rated at 1,000 watts, it accommodates two 1\/2 size gastronorm pans and is engineered to accept a wide range of gastronorm pan combinations up to 150 mm deep, giving operators genuine flexibility across cafes, canteens, buffets and catering situations.\u003c\/p\u003e\n\u003cp\u003eThermostatic control and a slimline thermometer allow precise temperature management, while the double skin tank design and Dura-life stainless steel elements contribute to consistent, gentle heat distribution and extended element life. Compact benchtop dimensions and a straightforward 240V single-phase connection make the BM2T easy to integrate into virtually any counter service setup.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains hot food at safe serving temperatures throughout service, reducing waste and food safety risk\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostatic control gives operators accurate temperature regulation rather than guesswork\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank provides even, gentle heat that keeps food moist and prevents scorching\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel elements are engineered for prolonged service life, lowering maintenance costs\u003c\/li\u003e\n  \u003cli\u003eAccommodates many gastronorm pan combinations up to 150 mm deep, supporting flexible menu presentation\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint fits neatly into tight counter spaces without sacrificing capacity\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty, backed by Roband's local service network\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer allows quick visual temperature checks during a busy service\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars make cleaning and pan changeovers quick and straightforward\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for hygiene and durability\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements for extended element longevity\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostatic control with a temperature range of 30–120°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for at-a-glance temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank design for even heat distribution and reduced hot spots\u003c\/li\u003e\n  \u003cli\u003eDesigned to accept a range of gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eFits two 1\/2 size gastronorm pans (pans not included)\u003c\/li\u003e\n  \u003cli\u003eRemovable crossbars for easy pan changes and cleaning (crossbars not included)\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capability\u003c\/li\u003e\n  \u003cli\u003e1,000 W rated power draw at 4.4 amps\u003c\/li\u003e\n  \u003cli\u003e240V \/ 50Hz \/ single-phase power supply\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting for counter service integration\u003c\/li\u003e\n  \u003cli\u003eMade in Australia\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 355\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 15\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.146\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 600.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 350.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 400.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1000w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1000\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852042199408,"sku":"RB-BM2T","price":792.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465781_f3253577-837d-4517-8d51-a425fbe601dd.jpg?v=1780125782"},{"product_id":"roband-counter-top-bain-marie-with-thermostat-4-x-12-size-pans-not-included","title":"Roband Counter Top Bain Marie with thermostat 4 x 1\/2 size, pans not included","description":"\u003ch2\u003eRoband BM4T Counter Top Bain Marie with Thermostat, 2 x 1\/2 Size (Pans Not Included)\u003c\/h2\u003e\n\u003cp\u003eThe Roband BM4T is an Australian-made countertop bain marie designed to hold prepared foods at safe serving temperatures throughout busy service periods. Built from 304 stainless steel with a double skin tank and precise thermostatic control, it suits cafes, canteens, buffets and catering operations that need reliable, consistent food holding in a compact benchtop footprint.\u003c\/p\u003e\n\u003cp\u003eAccommodating two 1\/2 size gastronorm pans, the BM4T is part of a broader range of Roband countertop bain maries available in one, two and four pan configurations, with the two pan model offered in either a wide (side by side) or narrow (front to back) layout. The unit supports a variety of gastronorm pan combinations up to 150 mm deep and operates at 1,200 watts on a standard single phase 240V supply.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains hot food at safe serving temperatures throughout service, reducing waste and ensuring food quality for guests.\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostat control across a wide temperature range gives operators confidence when holding different food types simultaneously.\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank construction provides even, gentle heat distribution that keeps food moist rather than drying it out.\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation modes offer flexibility depending on the food type and service requirements.\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements are engineered for prolonged service life, reducing maintenance costs in high-use environments.\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bar allows fast reconfiguration to suit different gastronorm pan combinations within the same unit.\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop design fits neatly on counters in space-limited service areas such as canteen serveries and buffet stations.\u003c\/li\u003e\n  \u003cli\u003eManufactured in Australia with a 12-month warranty, providing local support and reliable after-sales service.\u003c\/li\u003e\n  \u003cli\u003eCompatible with a wide range of gastronorm pan sizes up to 150 mm deep, giving operators flexibility across menu changes.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e304 stainless steel construction throughout for hygiene and durability\u003c\/li\u003e\n  \u003cli\u003eDouble skin tank for efficient heat retention and even temperature distribution\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostatic control with a temperature range of 30-120°C\u003c\/li\u003e\n  \u003cli\u003eSlimline thermometer for easy temperature monitoring during service\u003c\/li\u003e\n  \u003cli\u003eDura-life stainless steel heating elements for extended element lifespan\u003c\/li\u003e\n  \u003cli\u003eRemovable cross bar to allow flexible gastronorm pan configurations\u003c\/li\u003e\n  \u003cli\u003eSupports a variety of gastronorm pan combinations up to 150 mm deep\u003c\/li\u003e\n  \u003cli\u003eFits 2 x 1\/2 size gastronorm pans (pans not included)\u003c\/li\u003e\n  \u003cli\u003eWet and dry operation capable\u003c\/li\u003e\n  \u003cli\u003e1,200W power output; 5.2A current draw\u003c\/li\u003e\n  \u003cli\u003e240V \/ 50Hz \/ single phase power supply\u003c\/li\u003e\n  \u003cli\u003eBenchtop mounting for counter installation\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 680\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 320\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 50\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 19\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.176\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 780.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 350.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 645.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-85°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Energy Regulator\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eGN Capacity: Variable GN\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852042559856,"sku":"RB-BM4T","price":950.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465506_b5d8e12d-7fde-4210-8e0a-7bac7d32c694.jpg?v=1780125795"},{"product_id":"roband-multifunction-chip-and-food-warmer-base-unit","title":"Roband Multi-Function Chip and Food Warmer - Base Unit","description":"\u003ch2\u003eRoband MW10 Multi-Function Warmer Base Unit\u003c\/h2\u003e\n\u003cp\u003eThe Roband MW10 is a compact bench-top multi-function warmer designed to hold and display a wide variety of hot foods at safe serving temperatures in cafes, canteens, and busy foodservice environments. Built in Australia from 304 stainless steel, it delivers reliable performance through a dual heat system: a quartz halogen heat lamp from above and an ultra-durable stainless steel heating element from below, ensuring food is kept at the correct temperature while remaining appealingly presented.\u003c\/p\u003e\n\u003cp\u003eThe MW10 base unit accepts a flexible range of gastronorm pan configurations, accommodating combinations up to a full 1\/1 GN pan (100 mm deep), making it easily adaptable to different menu items and service styles. Temperature is managed via a manual thermostat covering 30°C to 90°C, with an energy regulator controlling the lower element. Note that pans and accessories are not included and must be sourced separately.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual heat sources from above and below ensure even, consistent food warming without cold spots\u003c\/li\u003e\n  \u003cli\u003eFlexible gastronorm pan compatibility lets operators adapt the unit to chips, hot meals, or other menu items as needs change\u003c\/li\u003e\n  \u003cli\u003eManual thermostat with a 30°C to 90°C range gives staff precise control over holding temperature for food safety compliance\u003c\/li\u003e\n  \u003cli\u003eCompact bench-top footprint suits tight counter spaces in cafes, canteens, and service bars\u003c\/li\u003e\n  \u003cli\u003eAttractive hot food display encourages impulse purchases and keeps product looking its best at the point of sale\u003c\/li\u003e\n  \u003cli\u003eAustralian-made construction with 304 stainless steel provides long-term durability in demanding commercial kitchens\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator on the lower element allows independent power adjustment, supporting efficient operation and running cost control\u003c\/li\u003e\n  \u003cli\u003eEasy-fit halogen heat lamp simplifies globe replacement and reduces maintenance downtime\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual heat system: quartz halogen heat lamp from above and stainless steel heating element from below\u003c\/li\u003e\n  \u003cli\u003eAccommodates gastronorm pan configurations up to full 1\/1 GN size (100 mm deep)\u003c\/li\u003e\n  \u003cli\u003eManual thermostat temperature control, range 30°C to 90°C\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control for the lower stainless steel element\u003c\/li\u003e\n  \u003cli\u003eUltra-durable stainless steel lower heating element\u003c\/li\u003e\n  \u003cli\u003eEasy-fit heat lamp design for straightforward globe replacement\u003c\/li\u003e\n  \u003cli\u003eConstructed from 304 stainless steel\u003c\/li\u003e\n  \u003cli\u003eCompact bench-top format: 395 mm (W) x 640 mm (D) x 475 mm (H)\u003c\/li\u003e\n  \u003cli\u003e685 W \/ 3.0 A power rating; 240 V single phase supply\u003c\/li\u003e\n  \u003cli\u003eBase unit only; pans and accessories not included\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 395\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 640\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 475\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 16\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.19\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 400.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 700.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 685w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 3Amp|685w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V Single Phase\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 30°C - 90°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852052029808,"sku":"RB-MW10","price":933.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/MW10-Multi-Warmer---base-unit-MIA_4abd48ee-de02-43c6-8d64-9f8efb60e4a8.jpg?v=1780126112"},{"product_id":"roband-multifunction-chip-and-food-warmer-carving-station","title":"Roband Multi-Function Chip and Food Warmer - Carving Station","description":"\u003ch2\u003eRoband MW10CS Multi-Function Warmer – Carving Station\u003c\/h2\u003e\n\u003cp\u003eThe Roband MW10CS is a compact bench-top multi-function warmer built for carving stations in busy commercial kitchens, buffets and service counters. Two heat sources operate simultaneously: a quartz halogen heat lamp radiating warmth from above, and ultra-durable stainless steel elements heating from below, together holding and displaying hot food attractively at safe serving temperatures throughout service. Manufactured in Australia from 304 stainless steel with a contemporary brushed finish, the MW10CS arrives ready to use, supplied with one 1\/1 gastronorm pan (65 mm deep) and one 1\/1 perforated spiked carving pan (25 mm deep).\u003c\/p\u003e\n\u003cp\u003eThe spiked tray holds meat firmly in place for easy carving, while the deeper pan underneath holds water to generate steam, keeping meat moist and collecting fat drippings during service. The unit accepts a range of optional accessories, making it equally suited to chips, roasted meats and other hot food displays.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual above-and-below heating maintains consistent food temperature across the full pan, reducing cold spots and keeping product ready for immediate service.\u003c\/li\u003e\n  \u003cli\u003eThe spiked carving tray grips meat securely, allowing clean, safe slicing without the joint shifting, which speeds up service and reduces waste.\u003c\/li\u003e\n  \u003cli\u003eSteam generated by water held in the lower gastronorm pan keeps carved meats moist and visually appealing throughout a long service period.\u003c\/li\u003e\n  \u003cli\u003eThe halogen heat lamp casts a warm yellow glow over the food, enhancing visual presentation and encouraging customer appetite.\u003c\/li\u003e\n  \u003cli\u003eThe halogen globe on the upper heating assembly can be swapped out without tools or a licensed electrician, minimising downtime and service costs.\u003c\/li\u003e\n  \u003cli\u003eA dual-jacket heating lamp design captures glass fragments inside the outer sleeve if the inner globe breaks, protecting food safety and staff.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control of the lower element combined with a manual thermostat (30°C to 90°C range) gives operators precise temperature management for different food types.\u003c\/li\u003e\n  \u003cli\u003eA compact bench-top footprint of 395 mm (W) x 640 mm (D) x 475 mm (H) suits tight counter spaces while still accommodating full-size gastronorm pans.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made from 304 stainless steel with a 12-month warranty, delivering long-term durability and reliable after-sales support.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCompact bench-top design accommodates a range of optional accessories for versatile hot food display beyond carving applications.\u003c\/li\u003e\n  \u003cli\u003eQuartz halogen heat lamp provides overhead warmth and an appealing warm yellow light to enhance food presentation.\u003c\/li\u003e\n  \u003cli\u003eUltra-durable stainless steel heating elements deliver consistent heat from below the pan.\u003c\/li\u003e\n  \u003cli\u003eSupplied with one 1\/1 gastronorm pan at 65 mm depth for holding water, collecting drippings and generating steam.\u003c\/li\u003e\n  \u003cli\u003eSupplied with one 1\/1 perforated and spiked carving pan at 25 mm depth, positioned above the lower pan to secure meat during carving.\u003c\/li\u003e\n  \u003cli\u003eWater held in the lower pan produces steam to keep carved meats moist throughout service.\u003c\/li\u003e\n  \u003cli\u003eUpper heating assembly features a tool-free globe replacement design; no electrician required for lamp changes.\u003c\/li\u003e\n  \u003cli\u003eDual-jacket lamp construction: the outer glass sleeve retains any fragments should the inner globe fail, protecting food and staff.\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control of the lower stainless steel element for independent heat adjustment.\u003c\/li\u003e\n  \u003cli\u003eManual thermostat with a temperature range of 30°C to 90°C.\u003c\/li\u003e\n  \u003cli\u003e685 W \/ 3.0 A power draw on a 240 V single-phase supply.\u003c\/li\u003e\n  \u003cli\u003eConstructed from 304 stainless steel with a contemporary brushed finish.\u003c\/li\u003e\n  \u003cli\u003eDimensions: 395 mm (W) x 640 mm (D) x 475 mm (H); weight 40 kg.\u003c\/li\u003e\n  \u003cli\u003eDesigned and manufactured in Australia; carries the Australian Made designation.\u003c\/li\u003e\n  \u003cli\u003e12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 395\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 640\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 475\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 16\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.19\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 400.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 700.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 685w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 3Amp|685w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V Single Phase\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 30°C - 90°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852052062576,"sku":"RB-MW10CS","price":978.35,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/mw10cs-multi-warmer-carving-station_e3f3476d-4532-41e4-b27c-b76d4c1bfebc.jpg?v=1780126114"},{"product_id":"roband-multifunction-chip-and-food-warmer-chip-warmer","title":"Roband Multi-Function Chip and Food Warmer - Chip Warmer","description":"\u003ch2\u003eRoband MW10CW Multi-Function Chip Warmer with Sloped Tray and Chip Scoop\u003c\/h2\u003e\n\u003cp\u003eThe Roband MW10CW is a compact bench-top multi-function warmer designed specifically to hold and display cooked chips at the correct serving temperature. Manufactured in Australia from 304 stainless steel, it combines a quartz heat lamp from above with an ultra-durable stainless steel element from below, ensuring chips stay hot and visually appealing from the moment they leave the fryer until they reach the customer.\u003c\/p\u003e\n\u003cp\u003eSupplied with a sloped tray purpose-built for chips and a free chip scoop, the MW10CW is engineered to boost fryer productivity by allowing the fryer basket to be returned immediately for the next batch while the previous batch rests under heat. The halogen heat lamp casts a warm yellow light that enhances the presentation of cooked chips, making this unit as effective for food display as it is for food holding in cafes, takeaways, and service counters.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual heat sources from above and below maintain chips at safe, consistent serving temperatures without drying them out\u003c\/li\u003e\n  \u003cli\u003eFrees up the fryer basket immediately after each batch, increasing fryer throughput and overall kitchen productivity\u003c\/li\u003e\n  \u003cli\u003eHalogen heat lamp throws warm yellow light onto chips, improving visual appeal and encouraging customer purchases\u003c\/li\u003e\n  \u003cli\u003eCompact bench-top footprint suits tight service counters and busy takeaway environments\u003c\/li\u003e\n  \u003cli\u003eCompatible with a range of optional accessories, allowing the unit to warm and display various hot food types beyond chips\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control of the lower element allows staff to fine-tune heat output for different products\u003c\/li\u003e\n  \u003cli\u003eEasy-fit heat lamp design simplifies lamp replacement and routine maintenance\u003c\/li\u003e\n  \u003cli\u003eOperates on a standard 10 amp plug, requiring no special electrical installation\u003c\/li\u003e\n  \u003cli\u003eAustralian made with a 12-month warranty, backed by Roband's local support network\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual heating system: quartz\/halogen heat lamp from above and ultra-durable 304 stainless steel element from below\u003c\/li\u003e\n  \u003cli\u003eEasy-fit heat lamp for straightforward replacement\u003c\/li\u003e\n  \u003cli\u003eEnergy regulator control governs the lower stainless steel heating element\u003c\/li\u003e\n  \u003cli\u003eSupplied with a sloped tray designed specifically for draining and displaying chips\u003c\/li\u003e\n  \u003cli\u003eIncludes a free chip scoop\u003c\/li\u003e\n  \u003cli\u003eAccommodates a range of optional accessories for warming other hot food types\u003c\/li\u003e\n  \u003cli\u003eManual thermostat temperature control with a range of 60-80°C\u003c\/li\u003e\n  \u003cli\u003e685 W power draw at 3.0 A on a standard 240 V \/ 50 Hz single-phase supply\u003c\/li\u003e\n  \u003cli\u003eConnects via a standard 10 amp plug - no dedicated circuit required\u003c\/li\u003e\n  \u003cli\u003eConstructed from 304 stainless steel throughout\u003c\/li\u003e\n  \u003cli\u003eCompact bench-top design: 395 mm wide x 640 mm deep x 475 mm high\u003c\/li\u003e\n  \u003cli\u003eAustralian made product\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 395\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 640\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 475\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 17\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.19\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 400.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 700.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 685w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 3Amp|685w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-80°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852052095344,"sku":"RB-MW10CW","price":956.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/MW10-Multi-Warmer---with-100mm-deep-pan-MIA_0e2bff33-b36a-45a0-b959-046e6687716b.jpg?v=1780126079"},{"product_id":"roband-multifunction-chip-warmer","title":"Roband Multi-Function Chip Warmer","description":"\u003ch2\u003eRoband MW20CW Multi-function Warmer - Chip Warmer\u003c\/h2\u003e\n\u003cp\u003eThe Roband MW20CW is an Australian-made bench-top multi-function warmer purpose-configured for holding and displaying cooked chips. Supplied with a large sloped tray and a free chip scoop, it uses dual heat sources - a quartz halogen heat lamp from above and stainless steel heating elements from below - to maintain chips at the correct serving temperature while keeping them visually appealing under a warm yellow light.\u003c\/p\u003e\n\u003cp\u003eDesigned to boost fryer productivity in busy commercial kitchens, the MW20CW allows fryer baskets to be emptied into the warmer immediately and returned to the fryer for the next batch without delay. Its compact footprint suits service counters, cafes, fish and chip shops and fast food operations, and the unit is built from 304 stainless steel with a contemporary brushed finish for durability and easy cleaning.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDual-zone heating from above and below keeps chips crisp and at safe serving temperature, reducing waste and food safety risk.\u003c\/li\u003e\n  \u003cli\u003eFrees up fryer baskets immediately so the next batch can begin cooking without waiting, directly increasing fryer throughput.\u003c\/li\u003e\n  \u003cli\u003eThe halogen heat lamp casts a warm yellow light that enhances the visual appeal of chips and encourages purchase at the point of service.\u003c\/li\u003e\n  \u003cli\u003eEasy-change halogen heat lamp requires no electrician, minimising downtime and maintenance costs.\u003c\/li\u003e\n  \u003cli\u003eDual-jacket lamp design captures any glass fragments if the inner globe breaks, improving safety for staff and customers.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made with resilient 304 stainless steel construction for long service life in demanding commercial environments.\u003c\/li\u003e\n  \u003cli\u003ePortable bench-top format allows flexible positioning on service counters without fixed installation.\u003c\/li\u003e\n  \u003cli\u003eThermostat-controlled temperature range of 60-80°C provides consistent, adjustable heat for reliable food holding.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBench-top unit with compact footprint suitable for service counters and food displays.\u003c\/li\u003e\n  \u003cli\u003eUpper heat source: sealed quartz halogen heat lamp that also emits a warm yellow light to enhance chip presentation.\u003c\/li\u003e\n  \u003cli\u003eLower heat source: stainless steel heating elements beneath the sloped chip tray.\u003c\/li\u003e\n  \u003cli\u003eSupplied with a large sloped tray specifically designed for holding and draining cooked chips.\u003c\/li\u003e\n  \u003cli\u003eIncludes a free chip scoop.\u003c\/li\u003e\n  \u003cli\u003eEasy-change halogen heat lamp - no electrician required for globe replacement.\u003c\/li\u003e\n  \u003cli\u003eDual-jacket heating lamp - outer glass retains fragments if the inner globe breaks.\u003c\/li\u003e\n  \u003cli\u003eThermostat-based manual temperature control with a range of 60-80°C.\u003c\/li\u003e\n  \u003cli\u003ePower output: 1370 W at 240 V \/ 50 Hz \/ single phase.\u003c\/li\u003e\n  \u003cli\u003eConstructed from 304 stainless steel with a contemporary brushed finish.\u003c\/li\u003e\n  \u003cli\u003eDimensions: 720 mm wide x 640 mm deep x 475 mm high; weight 40 kg.\u003c\/li\u003e\n  \u003cli\u003eDesigned and manufactured in Australia.\u003c\/li\u003e\n  \u003cli\u003e12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 720\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 640\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 475\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 40\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 26\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.345\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 750.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 650.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 800.0\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 1370w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 3Amp|685w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 60-80°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852052128112,"sku":"RB-MW20CW","price":1674.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/MW20CW-Multi-Warmer-with-light-on_60fc372a-030c-436a-bc8c-8a2295c95a12.jpg?v=1780126138"},{"product_id":"w-bms11","title":"Woodson 1\/1GN size Benchtop Bain Marie W.BMS11","description":"\u003ch2\u003eWoodson W.BMS11 Benchtop Bain Marie 1\/1 GN\u003c\/h2\u003e\n\u003cp\u003eThe Woodson W.BMS11 is a compact countertop bain marie designed to hold a single full-size 1\/1 GN pan, making it an ideal hot food holding solution for cafes, restaurants, canteens, buffets, and catering operations where bench space is limited. Its wet-heat system delivers consistent, gentle warmth to keep soups, sauces, curries, and prepared dishes at safe serving temperatures for extended service periods.\u003c\/p\u003e\n\u003cp\u003eConstructed from stainless steel for durability and ease of cleaning, the W.BMS11 features a welded tank with a 20mm drain cock for safe and efficient water changes, non-slip feet for stability, and a mechanical thermostat with a temperature gauge for straightforward, reliable temperature control. It plugs directly into a standard 10A, 240V outlet, requiring no hardwired installation, and suits both front-of-house display and back-of-house holding applications.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eMaintains soups, sauces, curries, and other hot dishes at safe serving temperatures throughout the service period, reducing food waste and ensuring consistent quality.\u003c\/li\u003e\n  \u003cli\u003eCompact single-pan footprint preserves valuable counter space without sacrificing holding capacity, making it practical for tight kitchens and service counters.\u003c\/li\u003e\n  \u003cli\u003eWet-heat operation circulates gentle, even warmth around the pan to keep food moist and prevent scorching or drying out during extended holding.\u003c\/li\u003e\n  \u003cli\u003eMechanical thermostat and temperature gauge provide simple, precise temperature adjustment that any team member can operate with minimal training.\u003c\/li\u003e\n  \u003cli\u003ePlug-and-lead connection to a standard 10A, 240V outlet means no electrician is required for installation, allowing quick setup and relocation between service areas.\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction is hygienic, corrosion resistant, and straightforward to clean, meeting the demands of a busy commercial kitchen environment.\u003c\/li\u003e\n  \u003cli\u003eNon-slip feet keep the unit stable on countertops during service, reducing the risk of spills or accidental movement.\u003c\/li\u003e\n  \u003cli\u003eLarge 20mm drain cock on the welded tank makes emptying and cleaning the water bath safe and efficient at the end of service.\u003c\/li\u003e\n  \u003cli\u003eCompatible with alternative GN pan combinations (purchased separately), giving operators flexibility to adapt the unit to changing menu requirements.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHolds one full-size 1\/1 GN pan up to 150mm deep (pan not included)\u003c\/li\u003e\n  \u003cli\u003eWet or dry operation capable; wet operation recommended for best food quality results\u003c\/li\u003e\n  \u003cli\u003eWelded stainless steel tank with 20mm drain cock for efficient water removal\u003c\/li\u003e\n  \u003cli\u003eMechanical thermostat temperature control with integrated temperature gauge\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout for hygiene and durability\u003c\/li\u003e\n  \u003cli\u003eNon-slip feet for stable countertop placement\u003c\/li\u003e\n  \u003cli\u003eStandard 10A, 240V plug-and-lead electrical connection for tool-free installation\u003c\/li\u003e\n  \u003cli\u003eCompatible with alternative GN pan combinations available as separate purchases\u003c\/li\u003e\n  \u003cli\u003eSuitable for front-of-house food display and back-of-house holding use\u003c\/li\u003e\n  \u003cli\u003eCompact benchtop footprint suited to cafes, buffets, canteens, and catering kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 370\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 576\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 290\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 19\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 0.75\u003c\/li\u003e\n  \u003cli\u003ePower Type: Electric\u003c\/li\u003e\n  \u003cli\u003eAmps (A): 10\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n  \u003cli\u003ePlug Type: Plug \u0026amp; Lead\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 10A, 240V plug \u0026amp; lead\u003c\/li\u003e\n  \u003cli\u003ePan Size: 1\/1 GN\u003c\/li\u003e\n  \u003cli\u003ePan Depth (mm): 150\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Woodson","offers":[{"title":"Default Title","offer_id":53852398420336,"sku":"W.BMS11","price":874.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/wRaZFb-3.jpg?v=1780136862"},{"product_id":"w-bml21","title":"Woodson 2\/1GN size Benchtop Bain Marie W.BML21","description":"\u003ch2\u003eWoodson W.BML21 2\/1 GN Countertop Bain Marie\u003c\/h2\u003e\n\u003cp\u003eThe Woodson W.BML21 is a countertop bain marie designed to keep hot food at safe serving temperatures throughout a busy service period. Built for wet operation, the unit uses a manually filled, air-insulated double-skinned welded tank to distribute heat evenly and gently, preventing food from drying out. Compatible with 2\/1 gastronorm pans up to 150mm deep, it suits a wide range of menu items including soups, sauces, curries and vegetables, making it a practical choice for cafes, canteens, buffets, restaurants and catering kitchens.\u003c\/p\u003e\n\u003cp\u003eConstructed from durable stainless steel with a satin #4 finish, the W.BML21 is both hygienic and easy to clean. Temperature is managed via a mechanical thermostat and a temperature gauge, giving operators precise control over holding conditions. The unit runs on a standard 10A, 240V plug-and-lead connection, requiring no hardwiring, and non-slip feet keep it securely positioned on any service counter. Pans are not included and must be purchased separately, though a variety of alternate gastronorm pan combinations are available.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWet operation holds food at a consistent, moisture-rich temperature, preventing drying or quality loss during extended service\u003c\/li\u003e\n  \u003cli\u003eMechanical thermostat paired with a temperature gauge gives operators precise, reliable control over holding temperatures\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN pan compatibility supports a broad range of dishes and allows flexible pan configurations to suit changing menus\u003c\/li\u003e\n  \u003cli\u003eAir-insulated double-skinned tank improves energy efficiency by retaining heat with minimal power draw\u003c\/li\u003e\n  \u003cli\u003eStandard 10A plug-and-lead connection means quick, tool-free installation on any commercial counter\u003c\/li\u003e\n  \u003cli\u003eNon-slip feet keep the unit stable and safe during busy service, reducing the risk of spills or movement\u003c\/li\u003e\n  \u003cli\u003e20mm ball valve operated drain with a sloped tank base makes emptying and cleaning fast and thorough\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction with a satin #4 finish is durable, corrosion resistant and straightforward to sanitise\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCountertop format sized to fit standard service and buffet counters\u003c\/li\u003e\n  \u003cli\u003eAccommodates 2\/1 gastronorm pans up to 150mm deep (pans not included)\u003c\/li\u003e\n  \u003cli\u003eSuitable for wet or dry operation; wet operation is recommended for best food quality\u003c\/li\u003e\n  \u003cli\u003eWelded, air-insulated double-skinned tank for even, energy-efficient heat distribution\u003c\/li\u003e\n  \u003cli\u003eManual water fill with tank base sloped toward a ball valve operated 20mm drain cock for efficient emptying\u003c\/li\u003e\n  \u003cli\u003eMechanical thermostat temperature control with an integrated temperature gauge (operating range approximately 70°C to 80°C)\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction with a satin #4 finish for hygiene and durability\u003c\/li\u003e\n  \u003cli\u003eNon-slip feet for safe, stable countertop placement\u003c\/li\u003e\n  \u003cli\u003eOperates on 1.5kW, 240V, 10A single-phase power via plug and lead\u003c\/li\u003e\n  \u003cli\u003eAlternate gastronorm pan combinations available and purchased separately\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 705\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 576\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 290\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 24\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 900.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 650.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 480.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.280800000m3\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1.5\u003c\/li\u003e\n  \u003cli\u003ePower Type: Electric\u003c\/li\u003e\n  \u003cli\u003eAmps (A): 10\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n  \u003cli\u003ePlug Type: Plug \u0026amp; Lead\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 10A, 240V plug \u0026amp; lead\u003c\/li\u003e\n  \u003cli\u003ePan Size: 2\/1 GN\u003c\/li\u003e\n  \u003cli\u003ePan Depth (mm): 150\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Woodson","offers":[{"title":"Default Title","offer_id":53852398879088,"sku":"W.BML21","price":1071.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/W.BML21_0e5b1799-07fe-4e0f-8c1a-ca77d1d5ea30.jpg?v=1780136859"},{"product_id":"w-cd-b-p-11","title":"Woodson Bench Mounted Pass-Through Chip Dump W.CD.B.P.11","description":"\u003ch2\u003eWoodson W.CD.B.P.11 Pass-Through Chip Dump\u003c\/h2\u003e\n\u003cp\u003eThe Woodson W.CD.B.P.11 is a heated chip dump unit built for commercial kitchens that need reliable holding of fried foods such as chips, chicken, and seafood in a fast-paced service environment. Its pass-through configuration provides staff access from either side of the unit, making it an excellent fit for open kitchens, dual-station counters, and high-volume service lines. Australian made and finished throughout in stainless steel, this unit is engineered to preserve the quality of fried products while standing up to the rigours of continuous commercial use.\u003c\/p\u003e\n\u003cp\u003eHolding performance is delivered through a combination of two overhead heat lamps mounted in the gantry and a single heater pad located beneath the pan, together creating an even heat environment that maintains food quality from top to bottom. A thermostat adjustable between 30°C and 120°C provides precise temperature management, while independent controls for the heater pad and heat lamps, including a lamp dimmer, allow operators to adapt heat output to fluctuating service demands. The unit comes complete with a full-size GN perforated pan measuring 100mm in depth, positioned at an angle so that surplus oil drains away from food, helping fried items remain crisp throughout the service period.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePass-through access from both sides accelerates service and suits open kitchen or dual-station layouts\u003c\/li\u003e\n  \u003cli\u003eDual overhead heat lamps combined with a heated base pad deliver consistent top-to-bottom holding temperatures throughout the pan\u003c\/li\u003e\n  \u003cli\u003eThermostat adjustable from 30°C to 120°C lets operators set the ideal holding temperature for a range of fried products\u003c\/li\u003e\n  \u003cli\u003eIndependent controls and a lamp dimmer allow heat output to be varied during quieter or busier service periods\u003c\/li\u003e\n  \u003cli\u003eAngled perforated pan construction channels excess oil away from food, keeping chips and other fried items crispier for longer\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout is hygienic, durable under heavy commercial use, and easy to clean\u003c\/li\u003e\n  \u003cli\u003eCompact footprint makes practical use of limited bench space without reducing throughput capacity\u003c\/li\u003e\n  \u003cli\u003eAustralian made to local manufacturing standards and ready for 240V single-phase plug-and-lead connection with no hardwiring required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003ePass-through design allows service access from both sides of the unit\u003c\/li\u003e\n  \u003cli\u003eTwo heat lamps fixed in overhead gantry provide consistent top-down warmth\u003c\/li\u003e\n  \u003cli\u003eSingle heater pad positioned beneath the pan for bottom-up heat\u003c\/li\u003e\n  \u003cli\u003eThermostat temperature control ranging from 30°C to 120°C\u003c\/li\u003e\n  \u003cli\u003eIndependent controls for the heater pad and heat lamps\u003c\/li\u003e\n  \u003cli\u003eHeat lamp dimmer for adjustable output\u003c\/li\u003e\n  \u003cli\u003eIncludes one full-size GN pan, 100mm deep with a perforated base, oriented at an angle to drain excess oil\u003c\/li\u003e\n  \u003cli\u003ePerforated pan design channels surplus oil away to maintain food crispness\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003eRated 1.25 kW at 240V, 10A single phase\u003c\/li\u003e\n  \u003cli\u003ePlug and lead fitted, no hardwiring required\u003c\/li\u003e\n  \u003cli\u003eSuitable for QSRs, cafes, restaurants, catering kitchens, and takeaway outlets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 600\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 390\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 664\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 24\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 24\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 500.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 770.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 900.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.346500000m3\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1.25\u003c\/li\u003e\n  \u003cli\u003ePower Type: Electric\u003c\/li\u003e\n  \u003cli\u003eAmps (A): 10\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n  \u003cli\u003ePlug Type: Plug \u0026amp; Lead\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 10A, 240V plug \u0026amp; lead\u003c\/li\u003e\n  \u003cli\u003ePan Size: 1\/1 GN\u003c\/li\u003e\n  \u003cli\u003ePan Count: 1\u003c\/li\u003e\n  \u003cli\u003ePan Depth (mm): 100\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Woodson","offers":[{"title":"Default Title","offer_id":53852399796592,"sku":"W.CD.B.P.11","price":2086.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/gQdUPgWQ_aeb53dad-8395-4114-a59e-6ea6752270e0.jpg?v=1780136866"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/collections\/Holding_Warming.png?v=1780418945","url":"https:\/\/atlanticequipment.com.au\/collections\/holding-warming.oembed","provider":"Atlantic Equipment","version":"1.0","type":"link"}