{"title":"Tilting Kettles","description":"\u003cp\u003e\u003cstrong\u003eTilting Kettles\u003c\/strong\u003e are large-capacity cooking vessels designed for high-volume preparation of stocks, soups, sauces, and stews — with a tilting mechanism that enables easy, safe emptying of large volumes of liquid without manual lifting. An essential piece of production equipment in hotel kitchens, aged care facilities, hospitals, and large-scale institutional catering.\u003c\/p\u003e\u003cp\u003eExplore Atlantic Equipment's range of commercial tilting kettles in electric and gas configurations, available in capacities suited to medium catering operations through to large-scale institutional food production environments.\u003c\/p\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/collections\/titling-kettles.png?v=1779959525","url":"https:\/\/atlanticequipment.com.au\/collections\/tilting-kettles.oembed","provider":"Atlantic Equipment","version":"1.0","type":"link"}