{"product_id":"cminit6-06","title":"Convotherm MINI - 6 Tray  2\/3 GN Electric Combi-Steamer Oven CMINIPRO6.06","description":"\u003ch2\u003eConvotherm CMINIPRO6.06 Mini Pro 6 Tray 2\/3 GN Electric Direct Steam Combi-Steamer Oven\u003c\/h2\u003e\n\u003cp\u003eThe Convotherm CMINIPRO6.06 Mini Pro is a compact 6 x 2\/3 GN electric direct steam combi-steamer oven built for professional kitchens where space is at a premium but cooking performance cannot be compromised. Its MaxiCavity design maximises internal cooking chamber volume relative to the appliance's footprint, making it well suited to cafes, restaurants, bakeries, hotels, aged care facilities, hospitals, and food-to-go operations requiring high-output combi cooking in a minimal bench or counter space.\u003c\/p\u003e\n\u003cp\u003ePowered by Convotherm's Natural Smart Climate (ACS+) system, the CMINIPRO6.06 delivers precise control across steam, combi-steam, convection, regenerating, and AirFry cooking modes, complemented by advanced sub-functions including Crisp\u0026amp;Tasty moisture removal, HumidityPro humidity management, BakePro baking technology, and variable fan speed control. The intuitive easyTouch 7-inch TFT HiRes capacitive glass touchscreen supports image-based navigation, up to 399 programmable cooking profiles, HACCP-compliant data storage, and integrated cookbook management, streamlining staff training and ensuring consistent results across every service.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDirect steam technology with guaranteed steam saturation delivers superior moisture retention, preserving nutrients, colour, and texture across a wide variety of ingredients.\u003c\/li\u003e\n  \u003cli\u003eMultiple cooking modes including steam, combi-steam, convection, regenerating, and AirFry provide the flexibility to handle diverse menus from a single compact appliance.\u003c\/li\u003e\n  \u003cli\u003eUp to 399 programmable cooking profiles combined with intuitive image-based touchscreen operation reduce staff training time and support consistent, repeatable results.\u003c\/li\u003e\n  \u003cli\u003eThe MaxiCavity cooking chamber maximises usable capacity within a small footprint, allowing high-volume batch cooking suited to busy service periods without occupying excessive kitchen space.\u003c\/li\u003e\n  \u003cli\u003eEasyStack compatibility allows two units to be stacked seamlessly, effectively doubling output capacity without requiring additional floor space.\u003c\/li\u003e\n  \u003cli\u003eThe fully integrated ConvoClean S2L automatic cleaning system with multiple intensity levels including Express, QuickRinse, DryingStep, CareStep, and Eco Clean modes reduces manual cleaning labour and supports consistent hygiene compliance.\u003c\/li\u003e\n  \u003cli\u003eHygieniCare antibacterial surface treatment, triple-glazed right-hinged door, and an integrated recoil hand shower support rigorous food safety and hygiene standards.\u003c\/li\u003e\n  \u003cli\u003eHACCP-compliant data storage with built-in Ethernet (LAN) and optional WiFi connectivity enables seamless network integration, data traceability, and remote management.\u003c\/li\u003e\n  \u003cli\u003eeco Cooking mode reduces energy consumption during operation without sacrificing cooking performance, supporting lower running costs in high-use commercial environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e6 x 2\/3 GN tray capacity electric direct steam combi-steamer oven\u003c\/li\u003e\n  \u003cli\u003eNatural Smart Climate (ACS+) cooking system with intelligent steam management and automatic moisture control\u003c\/li\u003e\n  \u003cli\u003eCooking modes: Steam (30-130°C) with guaranteed steam saturation, Combi-steam (30-250°C) with automatic moisture control, Convection (30-250°C) with optimised heat transfer, and Regenerating function\u003c\/li\u003e\n  \u003cli\u003eAirFry mode for low-oil, high-crispness cooking results\u003c\/li\u003e\n  \u003cli\u003eCrisp\u0026amp;Tasty function with 5 selectable moisture removal settings\u003c\/li\u003e\n  \u003cli\u003eHumidityPro with 5 selectable humidity settings for precise climate control\u003c\/li\u003e\n  \u003cli\u003eBakePro with 5 levels of traditional baking performance\u003c\/li\u003e\n  \u003cli\u003eControllable fan with 5 speed settings and auto-reverse mode for even heat distribution\u003c\/li\u003e\n  \u003cli\u003eeasyTouch 7-inch TFT HiRes capacitive glass touch display with intuitive, image-based user guidance\u003c\/li\u003e\n  \u003cli\u003eTriColor indicator ring displaying current oven status at a glance\u003c\/li\u003e\n  \u003cli\u003eSupports up to 399 programmable cooking profiles with integrated cookbook management\u003c\/li\u003e\n  \u003cli\u003eTrayTimer multi-product load management for simultaneous cooking of different dishes\u003c\/li\u003e\n  \u003cli\u003eMultipoint core temperature probe for accurate internal food temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eConvoClean S2L fully integrated automatic cleaning system with 3 intensity levels: Express, QuickRinse, DryingStep, CareStep, and Eco Clean\u003c\/li\u003e\n  \u003cli\u003eHygieniCare antibacterial surface treatment throughout the cooking cavity\u003c\/li\u003e\n  \u003cli\u003eMaxiCavity cooking chamber design maximising internal volume relative to appliance dimensions\u003c\/li\u003e\n  \u003cli\u003eEasyStack system enabling seamless stacking of two units\u003c\/li\u003e\n  \u003cli\u003eTriple-glazed right-hinged appliance door with safety catch\u003c\/li\u003e\n  \u003cli\u003eLED lighting inside the oven cavity for clear visibility during cooking\u003c\/li\u003e\n  \u003cli\u003eIntegrated recoil hand shower for quick cavity rinsing and cleaning\u003c\/li\u003e\n  \u003cli\u003e67mm shelf distance to accommodate a range of cookware and product sizes\u003c\/li\u003e\n  \u003cli\u003eBuilt-in Ethernet (LAN) interface for network connectivity and HACCP data storage\u003c\/li\u003e\n  \u003cli\u003eWiFi module available as an accessory for wireless network integration\u003c\/li\u003e\n  \u003cli\u003eUSB port on the control panel for software updates and data export\u003c\/li\u003e\n  \u003cli\u003eHACCP-compliant cooking data storage for full traceability\u003c\/li\u003e\n  \u003cli\u003eeco Cooking mode for reduced energy consumption during operation\u003c\/li\u003e\n  \u003cli\u003eAvailable in single phase 230-240V 50\/60Hz or three phase 400-415V 50\/60Hz power supply configurations\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eOptional accessories and configurations include ConvoSense AI optical food recognition, left-hinged door, smartdoor with AutoLock, AutoVent, and AutoOpen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 498\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 615\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 694\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 340.0\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePan Count: 6\u003c\/li\u003e\n  \u003cli\u003ePan Size: Compact GN 2\/3\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 6\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Convotherm","offers":[{"title":"Default Title","offer_id":53851715961200,"sku":"CMINIPRO6.06","price":15816.8,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/CMINIPRO6-06_RFR_AN_HR.jpg?v=1780130066","url":"https:\/\/atlanticequipment.com.au\/products\/cminit6-06","provider":"Atlantic Equipment","version":"1.0","type":"link"}