{"product_id":"cxgbd20-10","title":"Convotherm CXGBD20.10 - 20 Tray Gas Combi-Steamer Oven - Boiler System","description":"\u003ch2\u003eConvotherm CXGBD20.10 20 Tray Gas Combi-Steamer Oven - Boiler System\u003c\/h2\u003e\n\u003cp\u003eThe Convotherm CXGBD20.10 is a heavy-duty 20 tray gas combi-steamer oven using an external high-performance boiler system to generate steam outside the cooking chamber, ensuring precise and consistent humidity control across all cooking modes. Designed for high-volume commercial kitchens, it delivers three core cooking methods via Natural Smart Climate (ACS+) technology: Steam (30–130°C with guaranteed steam saturation), Combi-Steam (30–250°C with automatic moisture control), and Convection (30–250°C with optimised heat transfer).\u003c\/p\u003e\n\u003cp\u003eOperated through the intuitive easyDial control panel with a digital display and TriColour indicator ring showing live operating status, the CXGBD20.10 supports up to 99 programmable cooking profiles with nine steps each, HACCP data logging, and a fully automated ConvoClean cleaning system. From bakery and roasting applications through to regeneration and sous-vide, this oven provides the production management, quality assurance, and hygiene features required in demanding foodservice environments.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eExternal boiler steam generation keeps moisture delivery independent of the cooking chamber, enabling precise humidity control and consistent results across every load.\u003c\/li\u003e\n  \u003cli\u003eThree cooking modes spanning 30–250°C give operators the flexibility to steam, roast, bake, and reheat in a single unit, reducing equipment footprint and labour.\u003c\/li\u003e\n  \u003cli\u003eUp to 99 multi-step cooking profiles allow recipes to be standardised and replicated by any staff member, supporting consistency during high-volume service.\u003c\/li\u003e\n  \u003cli\u003eHACCP data storage simplifies food safety compliance and record-keeping for audits and regulatory requirements.\u003c\/li\u003e\n  \u003cli\u003eThe ConvoClean fully automated cleaning system reduces manual cleaning time and effort at the end of service, supporting hygiene standards with minimal staff intervention.\u003c\/li\u003e\n  \u003cli\u003eBakePro with five levels of traditional baking control and Crisp\u0026amp;Tasty with five moisture-removal settings give bakers and chefs fine-tuned results without manual adjustment.\u003c\/li\u003e\n  \u003cli\u003eA multi-point core temperature probe enables precise internal temperature monitoring, reducing the risk of over- or under-cooking large or dense products.\u003c\/li\u003e\n  \u003cli\u003eHygieniCare antibacterial surfaces and hygienic handles, combined with an integrated recoil hand shower, support a clean workspace and meet high sanitation expectations.\u003c\/li\u003e\n  \u003cli\u003eThe USB port in the control panel allows straightforward data transfer for HACCP records and cooking profile management without additional hardware.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e20 x 1\/1 GN tray capacity with 68mm shelf spacing\u003c\/li\u003e\n  \u003cli\u003eGas-powered boiler combi oven system with a gas rating of 162MJ\u003c\/li\u003e\n  \u003cli\u003eHigh-performance boiler located outside the cooking chamber for independent steam generation\u003c\/li\u003e\n  \u003cli\u003eNatural Smart Climate (ACS+) with three cooking modes: Steam (30–130°C, guaranteed steam saturation), Combi-Steam (30–250°C, automatic moisture control), and Convection (30–250°C, optimised heat transfer)\u003c\/li\u003e\n  \u003cli\u003eeasyDial control panel with single-level operation and digital display\u003c\/li\u003e\n  \u003cli\u003eTriColour indicator ring displaying current operating status at a glance\u003c\/li\u003e\n  \u003cli\u003eClimate Management: Crisp\u0026amp;Tasty (5 moisture-removal settings), BakePro (5 traditional baking levels), HumidityPro (5 humidity settings), and a controllable fan with 5 speed settings\u003c\/li\u003e\n  \u003cli\u003eQuality Management: Airflow Management, BakePro, and multi-point core temperature probe\u003c\/li\u003e\n  \u003cli\u003eProduction Management: 99 programmable cooking profiles with up to 9 steps each, HACCP data storage, regeneration function, preheat function, and cool-down function\u003c\/li\u003e\n  \u003cli\u003eConvoClean fully automated cleaning system with optional single-dose chemical dispensing\u003c\/li\u003e\n  \u003cli\u003eIntegrated recoil hand shower for manual rinsing and chamber cleaning\u003c\/li\u003e\n  \u003cli\u003eHygieniCare antibacterial surfaces with hygienic handle design\u003c\/li\u003e\n  \u003cli\u003eUSB port integrated directly into the control panel for data transfer\u003c\/li\u003e\n  \u003cli\u003eDouble-glazed right-hinged oven door for improved thermal efficiency and safe access\u003c\/li\u003e\n  \u003cli\u003eDoor handle fitted with a safety latch and sure-shut function\u003c\/li\u003e\n  \u003cli\u003eOptional extras include: built-in condensation hood for steam and vapour removal, Ethernet\/LAN interface, sous-vide sensor or external-socket core temperature sensor, and a marine model variant\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 890\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 820\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1942\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 470.0\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 321\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 1165.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 2150.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 970.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 2.429607500m3\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Convotherm","offers":[{"title":"Default Title","offer_id":53851715600752,"sku":"CXGBD20.10","price":42550.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/CXGBD20_10_RLH_AN_HR.jpg?v=1780130332","url":"https:\/\/atlanticequipment.com.au\/products\/cxgbd20-10","provider":"Atlantic Equipment","version":"1.0","type":"link"}