{"product_id":"e35t6-30-2","title":"Turbofan E35T6-30\/2 - Full Size Electric Convection Oven Touch Screen Control with Adjustable Feet Base Stand Double Stacked","description":"\u003ch2\u003eTurbofan E35T6-30\/2 Double Stacked Full Size Electric Convection Oven with Touch Screen Control and Adjustable Feet Base Stand\u003c\/h2\u003e\n\u003cp\u003eThe Turbofan E35T6-30\/2 combines two full-size 6-tray electric convection ovens in a double-stacked configuration mounted on an integrated adjustable feet base stand, delivering a total capacity of 12 trays within a single compact footprint. Constructed in New Zealand from 304 stainless steel, each oven features a vitreous enamelled oven chamber, safe-touch vented side-hinged door with insulated double glass, and a pendulum handle, making this unit a robust centrepiece for high-volume bakeries, catering operations, cafes and commercial kitchens.\u003c\/p\u003e\n\u003cp\u003eControl is handled via an intuitive touch screen interface offering both program and manual modes, with individual shelf control, shelf timers, auto-start, and an energy save set-back mode for efficient operation across service periods. Five-level steam injection, optional core probe cooking, smart vent technology with automatic and manual oven vent control, and a two-speed bi-directional reversing fan system ensure consistent, accurate results whether baking delicate pastries or roasting in bulk.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDouble-stacked configuration provides 12-tray total capacity while occupying the same floor space as a single oven, maximising output in space-constrained kitchens.\u003c\/li\u003e\n  \u003cli\u003eTwo-speed bi-directional reversing fan promotes even heat distribution throughout the oven cavity, reducing hot spots and delivering consistent results across every tray simultaneously.\u003c\/li\u003e\n  \u003cli\u003eProgrammable touch screen with recipe storage and multi-stage cooking allows kitchen teams to achieve repeatable outcomes batch after batch with minimal operator input.\u003c\/li\u003e\n  \u003cli\u003eSmart automatic vent control removes excess heat and moisture during the final stages of baking cycles, producing an ideal crust on breads and baked goods without manual intervention.\u003c\/li\u003e\n  \u003cli\u003eFive-level steam injection gives operators precise control over oven humidity, supporting a wide range of baking and cooking applications from crusty artisan loaves to delicate pastries.\u003c\/li\u003e\n  \u003cli\u003eIndividual shelf control and shelf timers allow different products to be loaded at staggered intervals and managed independently, improving workflow during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eEnergy save set-back mode reduces power consumption during idle periods, lowering operating costs without compromising readiness for the next cooking cycle.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet base stand provides stable, level installation on uneven kitchen floors, while the integrated stand eliminates the need for a separate equipment support structure.\u003c\/li\u003e\n  \u003cli\u003eVitreous enamelled oven chamber is easy to clean and resistant to the staining and odour absorption common in heavy commercial use, supporting hygiene compliance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDouble-stacked configuration housing two independent 6-tray full-size convection ovens on a single integrated adjustable feet base stand.\u003c\/li\u003e\n  \u003cli\u003eEach oven accommodates 6 x 406mm x 736mm (16\" x 29\") trays or 6 x 457mm x 762mm (18\" x 30\") trays, totalling 12 trays across both ovens.\u003c\/li\u003e\n  \u003cli\u003e105mm tray spacing per oven to suit standard commercial gastronorm and baking trays.\u003c\/li\u003e\n  \u003cli\u003eTouch screen control panel with program and manual operating modes.\u003c\/li\u003e\n  \u003cli\u003eIndividual shelf control and shelf timers for independent management of each rack position.\u003c\/li\u003e\n  \u003cli\u003eAuto-start mode for scheduled preheat and cooking commencement.\u003c\/li\u003e\n  \u003cli\u003eEnergy save set-back mode to reduce power draw during standby periods.\u003c\/li\u003e\n  \u003cli\u003eFive-level steam injection system for precise humidity control during cooking and baking cycles.\u003c\/li\u003e\n  \u003cli\u003eSmart vent technology with both automatic and manual oven vent control to manage heat and moisture release at defined stages of the baking cycle.\u003c\/li\u003e\n  \u003cli\u003eTwo-speed bi-directional reversing fan system for faster heat recovery and uniform air circulation throughout the oven cavity.\u003c\/li\u003e\n  \u003cli\u003e12kW heating power per oven.\u003c\/li\u003e\n  \u003cli\u003eOptional core probe kit available for accurate internal temperature monitoring during cooking.\u003c\/li\u003e\n  \u003cli\u003eVitreous enamelled oven chamber for durability, easy cleaning and odour resistance.\u003c\/li\u003e\n  \u003cli\u003eSafe-touch vented side-hinged door with insulated double glass and pendulum handle.\u003c\/li\u003e\n  \u003cli\u003e6 oven wire racks supplied per oven (12 racks total).\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel exterior construction for hygiene and long-term durability.\u003c\/li\u003e\n  \u003cli\u003eElectric operation on 3-phase 400-415V power supply.\u003c\/li\u003e\n  \u003cli\u003eManufactured in New Zealand.\u003c\/li\u003e\n  \u003cli\u003eOverall dimensions: 910mm wide x 1022mm deep x 1968mm high.\u003c\/li\u003e\n  \u003cli\u003ePacked weight: 195kg per oven unit; 16kg stacking kit.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 910\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 1022\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1968\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 595.0\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: New Zealand\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 3 Phase 400-415V\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 400\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Turbofan","offers":[{"title":"Default Title","offer_id":53852171239792,"sku":"E35T6-30\/2","price":33683.32,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/E35T6_2_AN.png?v=1780130716","url":"https:\/\/atlanticequipment.com.au\/products\/e35t6-30-2","provider":"Atlantic Equipment","version":"1.0","type":"link"}