{"product_id":"e506d","title":"Blue Seal Evolution Series E506D - 900mm Electric Range Static Oven","description":"\u003ch2\u003eBlue Seal E506D Evolution Series 900mm Electric Range Static Oven\u003c\/h2\u003e\n\u003cp\u003eThe Blue Seal E506D Evolution Series is a 900mm freestanding electric range combining a six-element radiant cooktop with a 2\/1 GN static oven, designed for high-volume commercial kitchens. Built in New Zealand from heavy-duty 304 stainless steel, it delivers a total power output of 20.9kW on a three-phase connection, making it equally at home in restaurants, hotels, catering operations and institutional kitchens.\u003c\/p\u003e\n\u003cp\u003eThe cooktop features six 2.4kW open radiant elements across a 900 x 480mm cooking surface, with optional solid hot plate elements available to suit different cooking styles. The static oven below runs on 6.5kW heating elements with a thermostat spanning 110 to 270°C across six settings including a simmer position, and accommodates full 2\/1 GN trays on four rack positions. Every detail, from the vitreous enamelled oven liner to the cool-touch door handle and reinforced control knobs, is engineered for durability and ease of daily use.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix independent 2.4kW radiant elements give chefs precise zone control across a large cooktop surface, reducing bottlenecks during service.\u003c\/li\u003e\n  \u003cli\u003eThe 2\/1 GN oven cavity with four rack positions handles full gastronorm trays, maximising batch output for roasting, baking and holding.\u003c\/li\u003e\n  \u003cli\u003eA thermostat range of 110 to 270°C with a dedicated simmer setting provides accurate temperature control for delicate sauces through to high-heat roasting.\u003c\/li\u003e\n  \u003cli\u003eThe fully welded vitreous enamelled oven liner resists staining and is straightforward to wipe clean, cutting post-service cleaning time significantly.\u003c\/li\u003e\n  \u003cli\u003eA cool-touch stainless steel door handle reduces burn risk for kitchen staff during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet combined with two integrated rollers allow straightforward repositioning and levelling on uneven kitchen floors without requiring additional equipment.\u003c\/li\u003e\n  \u003cli\u003eThe drop-down oven door with a welded frame provides full, unobstructed access to the cavity for loading and unloading large trays safely.\u003c\/li\u003e\n  \u003cli\u003eOptional hot plate elements allow the cooktop configuration to be tailored to the specific demands of the operation.\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced control knobs withstand the rigours of a commercial kitchen environment, maintaining reliable operation over extended daily use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix 2.4kW open radiant elements across a 900 x 480mm cooktop surface\u003c\/li\u003e\n  \u003cli\u003eTotal power rating of 20.9kW; three-phase supply 400-415Vac, 50\/60Hz, 3P+N+E\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN electric static oven with 6.5kW heating elements\u003c\/li\u003e\n  \u003cli\u003eThermostat control spanning 110 to 270°C with six temperature settings including a simmer position\u003c\/li\u003e\n  \u003cli\u003eGN 2\/1 oven capacity with four-position racking system\u003c\/li\u003e\n  \u003cli\u003eFully welded and vitreous enamelled oven liner for even heat retention and easy cleaning\u003c\/li\u003e\n  \u003cli\u003eDrop-down oven door with welded frame for full cavity access\u003c\/li\u003e\n  \u003cli\u003eCool-touch stainless steel door handle for operator safety\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty 304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced control knobs for reliable daily operation\u003c\/li\u003e\n  \u003cli\u003e165mm splashback included\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet and two additional rollers for easy positioning and levelling\u003c\/li\u003e\n  \u003cli\u003eOptional solid hot plate elements available as an alternative to radiant elements\u003c\/li\u003e\n  \u003cli\u003eFreestanding, manual knob operation with no external ventilation requirements\u003c\/li\u003e\n  \u003cli\u003eDesigned for straightforward cleaning, installation and servicing\u003c\/li\u003e\n  \u003cli\u003eMade in New Zealand\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 900\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 812\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1085\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 396.0\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 260\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 945.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1255.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 870.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 1.031798000m3\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eUndershelf: N\/A (Integrated Oven)\u003c\/li\u003e\n  \u003cli\u003eDoor Type: Drop Down\u003c\/li\u003e\n  \u003cli\u003eSplash Back: Yes (165mm)\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 2\u003c\/li\u003e\n  \u003cli\u003eNo. of Doors: 1\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: New Zealand\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 2\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: Electric\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual Knob\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat | 110-270°C\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 6\u003c\/li\u003e\n  \u003cli\u003eCooking Surface Area (mm): 900 x 480\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 20.9 kW|3P+N+E; Phase loading|400-415Vac|50\/60Hz\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 230-240 Vac | 1P+N+E | 50\/60 Hz\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 400-415V 3P+N+E\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Blue Seal Evolution Series","offers":[{"title":"Default Title","offer_id":53851622146416,"sku":"E506D","price":11109.62,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/BlueSealEvolutionSeriesE506D-900mmElectricRangeStaticOven.jpg?v=1780130742","url":"https:\/\/atlanticequipment.com.au\/products\/e506d","provider":"Atlantic Equipment","version":"1.0","type":"link"}