{"product_id":"everlasting-retarder-prover-rpe1790","title":"Everlasting Retarder Prover RPE1790","description":"\u003ch2\u003eEverlasting RPE1790 Retarder Prover\u003c\/h2\u003e\n\u003cp\u003eThe Everlasting RPE1790 is a professional retarder prover designed for commercial bakeries and kitchens that demand precise, automated control over the fermentation process. By accurately managing temperature, humidity and time across a wide range of -10°C to +40°C, the RPE1790 allows bakers to program leavening cycles in advance, eliminating the need for night shifts and enabling morning-ready product without manual intervention.\u003c\/p\u003e\n\u003cp\u003eBuilt in Italy and distributed through the trusted Everlasting range, this cabinet accommodates standard 600 x 400 mm baking trays at either 20 levels on a 48 mm pitch or 18 levels on a 72 mm pitch, and comes supplied with 20 pairs of guides. The monoblock refrigerating unit features an internal evaporator for straightforward access, and the unit requires a licensed plumber to connect it to a 3\/4 inch BSP water supply prior to operation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAutomate leavening schedules so dough is proving-ready at your chosen time, removing the need for overnight staff.\u003c\/li\u003e\n  \u003cli\u003ePrecise control of temperature, humidity and time produces consistent fermentation results batch after batch.\u003c\/li\u003e\n  \u003cli\u003eWide temperature range from -10°C to +40°C allows the cabinet to retard (hold) dough as well as actively prove it, supporting flexible production planning.\u003c\/li\u003e\n  \u003cli\u003eManage business closures or reduced trading periods by delaying leavening while keeping dough at safe storage temperatures.\u003c\/li\u003e\n  \u003cli\u003eAccommodates two standard tray pitches, giving bakers the flexibility to work with different dough volumes or product heights without additional equipment.\u003c\/li\u003e\n  \u003cli\u003eMonoblock refrigerating unit with internal evaporator simplifies maintenance access and reduces servicing downtime.\u003c\/li\u003e\n  \u003cli\u003eSupplied with 20 pairs of guides so the cabinet is ready to load immediately upon installation.\u003c\/li\u003e\n  \u003cli\u003eHard water filter recommendation protects internal components and extends the working life of the unit in challenging water quality environments.\u003c\/li\u003e\n  \u003cli\u003eManufactured in Italy and backed by a 12-month warranty, providing confidence in build quality and after-sales support.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eControlled fermentation through accurate, programmable management of temperature, humidity and time.\u003c\/li\u003e\n  \u003cli\u003eTemperature operating range: -10°C to +40°C, enabling both retarding and proving functions in a single cabinet.\u003c\/li\u003e\n  \u003cli\u003eAccepts standard 600 x 400 mm baking trays, one tray per level.\u003c\/li\u003e\n  \u003cli\u003eConfigurable for 20 levels at a 48 mm pitch or 18 levels at a 72 mm pitch to suit varying product heights.\u003c\/li\u003e\n  \u003cli\u003eSupplied with 20 pairs of tray guides, included as standard.\u003c\/li\u003e\n  \u003cli\u003eMonoblock refrigerating unit with internal evaporator for ease of access during servicing.\u003c\/li\u003e\n  \u003cli\u003eRequires connection to a 3\/4 inch BSP water supply, to be completed by a licensed plumber.\u003c\/li\u003e\n  \u003cli\u003eWater filter installation recommended in hard water areas to protect internal components.\u003c\/li\u003e\n  \u003cli\u003e240 V single-phase power supply; 15 A connection.\u003c\/li\u003e\n  \u003cli\u003ePower consumption: 1.7 kW.\u003c\/li\u003e\n  \u003cli\u003eDimensions: 790 mm wide x 743 mm deep x 2050 mm high.\u003c\/li\u003e\n  \u003cli\u003eWeight: 181 kg.\u003c\/li\u003e\n  \u003cli\u003eCountry of manufacture: Italy.\u003c\/li\u003e\n  \u003cli\u003eManufacturer code: AFR021.\u003c\/li\u003e\n  \u003cli\u003e12-month warranty.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 790\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 743\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 2050\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 181\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 830\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 790\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 2206\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 1.446\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 181\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 1.7\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 Months Warranty\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Italy\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 10°C – +40°C baking trays (1 per level)\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Everlasting","offers":[{"title":"Default Title","offer_id":53851760853360,"sku":"ICE-RPE1790","price":9660.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/square_photos_9.jpg?v=1780132691","url":"https:\/\/atlanticequipment.com.au\/products\/everlasting-retarder-prover-rpe1790","provider":"Atlantic Equipment","version":"1.0","type":"link"}