{"product_id":"ge508d","title":"Blue Seal Evolution Series GE508D - 1200mm Gas Range Electric Static Oven","description":"\u003ch2\u003eBlue Seal GE508D Evolution Series 1200mm Gas Range Electric Static Oven\u003c\/h2\u003e\n\u003cp\u003eThe Blue Seal GE508D Evolution Series is a 1200mm commercial gas range with an integrated 2\/1 GN electric static oven, purpose-built for high-volume restaurant, hotel, catering, and hospitality kitchen operations. Eight powerful 28MJ\/hr open gas burners deliver rapid, precise flame control across the full 1200 x 480mm cooktop, supporting simultaneous high-intensity cooking tasks including stockpot work, sautéing, frying, simmering, and rapid boiling at scale.\u003c\/p\u003e\n\u003cp\u003eManufactured in New Zealand from heavy-duty 304 stainless steel, the GE508D is engineered for durability and hygiene in demanding daily commercial use. The unit features flame failure protection on every burner, a fully welded vitreous enamel oven liner, a cool-touch door handle, a right-hand storage cabinet, and modular compatibility with the Blue Seal Evolution Series, making it straightforward to clean, service, and incorporate into a complete professional kitchen suite.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eEight 28MJ\/hr open burners provide rapid heat response and precise flame control, allowing chefs to run multiple high-demand cooking tasks across the cooktop at the same time.\u003c\/li\u003e\n  \u003cli\u003eThe 2\/1 GN electric static oven accommodates full gastronorm trays, enabling flexible high-volume batch cooking, roasting, and baking in a single cavity.\u003c\/li\u003e\n  \u003cli\u003eIndependent oven temperature control and a dedicated top heat power regulation dial give chefs enhanced precision over cooking outcomes without compromising throughput.\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection on all burners automatically cuts the gas supply if a flame is extinguished, improving kitchen safety.\u003c\/li\u003e\n  \u003cli\u003eThe removable cast iron burners, forged brass caps, and vitreous enamel pot stands can be lifted out and cleaned quickly, reducing downtime between services.\u003c\/li\u003e\n  \u003cli\u003eAdjustable stainless steel feet and two rear rollers make levelling and repositioning the unit straightforward during installation or kitchen reconfiguration.\u003c\/li\u003e\n  \u003cli\u003eThe right-hand storage cabinet provides convenient underbench space for trays, cookware, and kitchen essentials, supporting better workflow organisation.\u003c\/li\u003e\n  \u003cli\u003eThe fully welded vitreous enamel oven liner resists staining and wipes down easily, maintaining hygiene standards during continuous commercial operation.\u003c\/li\u003e\n  \u003cli\u003eModular Evolution Series design allows seamless integration into complete professional kitchen suites for consistent bench height and aesthetic across the line.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e1200mm wide freestanding commercial gas range with integrated electric static oven\u003c\/li\u003e\n  \u003cli\u003e8 x 28MJ\/hr open gas burners across a 1200 x 480mm cooking surface\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty removable cast iron burners with forged brass caps for long-term durability\u003c\/li\u003e\n  \u003cli\u003eVitreous enamel cast iron pot stands providing stable cookware support and easy cleaning\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection on all burners for enhanced kitchen safety\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN electric static oven with cast iron sole plates for even heat distribution\u003c\/li\u003e\n  \u003cli\u003eThermostatic control range of 50-320°C on the oven\u003c\/li\u003e\n  \u003cli\u003eIndividual oven temperature control and separate top heat power regulation control for cooking precision\u003c\/li\u003e\n  \u003cli\u003eFully welded and vitreous enamelled oven liner for hygiene and durability\u003c\/li\u003e\n  \u003cli\u003eDrop-down oven door with welded frame construction\u003c\/li\u003e\n  \u003cli\u003eCool-touch stainless steel oven door handle\u003c\/li\u003e\n  \u003cli\u003eStorage cabinet on the right-hand side for trays and cookware\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced control knobs for reliable daily operation\u003c\/li\u003e\n  \u003cli\u003e165mm splashback included\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet with 2 additional rear rollers for easy levelling and movement\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty 304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003e6.5kW electric power supply; 220-240V single phase connection\u003c\/li\u003e\n  \u003cli\u003eAvailable in Natural Gas or LPG - gas type must be specified at time of order\u003c\/li\u003e\n  \u003cli\u003eGas connection: R 3\/4 (BSP) male\u003c\/li\u003e\n  \u003cli\u003eFreestanding installation type\u003c\/li\u003e\n  \u003cli\u003eManual knob control operation\u003c\/li\u003e\n  \u003cli\u003eCompatible with the modular Blue Seal Evolution Series for full kitchen suite integration\u003c\/li\u003e\n  \u003cli\u003eManufactured in New Zealand\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 1200\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 812\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1085\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 528.0\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: LPG|Natural Gas\u003c\/li\u003e\n  \u003cli\u003eGas Connection: R 3\/4 (BSP) male\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 449\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 1245.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1255.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 870.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 1.359353000m3\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eUndershelf: N\/A (Integrated Oven)\u003c\/li\u003e\n  \u003cli\u003eDoor Type: Drop Down\u003c\/li\u003e\n  \u003cli\u003eSplash Back: Yes (165mm)\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 2\u003c\/li\u003e\n  \u003cli\u003eNo. of Doors: 1\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: New Zealand\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 2\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: Gas\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual Knob\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat | 110-270°C\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Gas \/ Electric\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 8\u003c\/li\u003e\n  \u003cli\u003eCooking Surface Area (mm): 1200 x 480\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1 phase connection|6.5kW\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 220-240 Vac | 1P+N+E | 50Hz\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 400-415V 3P+N+E\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Blue Seal Evolution Series","offers":[{"title":"Default Title","offer_id":53851645215088,"sku":"GE508D","price":13616.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/GE508D_AU_HR.png?v=1780131654","url":"https:\/\/atlanticequipment.com.au\/products\/ge508d","provider":"Atlantic Equipment","version":"1.0","type":"link"}