{"product_id":"ge56d","title":"Blue Seal Evolution Series GE56D - 900mm Gas Range Electric Convection Oven","description":"\u003ch2\u003eBlue Seal GE56D Evolution Series 900mm Gas Range with Electric Convection Oven\u003c\/h2\u003e\n\u003cp\u003eThe Blue Seal GE56D is a 900mm commercial gas range with an integrated electric convection oven, forming part of the Evolution Series designed and built in New Zealand for demanding commercial kitchen environments. The cooktop delivers high-output performance across six open burners rated at 28MJ\/hr each, while the fan-forced electric convection oven below provides consistent, even heat distribution ideal for roasting, baking, reheating and high-volume food production in restaurants, cafes, hotels and catering operations.\u003c\/p\u003e\n\u003cp\u003eConstructed from heavy-duty 304 stainless steel throughout, the GE56D combines a vitreous enamelled oven liner, cast iron burners, cast iron sole plates and reinforced control knobs to deliver a durable, hygienic and easy-to-service unit. The 2\/1 GN oven cavity supports gastronorm trays for multi-level cooking, and the unit is available in both natural gas and LPG configurations to suit a wide range of kitchen installations.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix high-output 28MJ\/hr open burners provide rapid heat response and precise flame control for boiling, simmering, sautéing, frying and stockpot cooking during continuous service.\u003c\/li\u003e\n  \u003cli\u003eFan-forced electric convection oven circulates heat evenly throughout the 2\/1 GN cavity, reducing cooking times and delivering consistent results across multiple trays simultaneously.\u003c\/li\u003e\n  \u003cli\u003eCast iron sole plates inside the oven cavity help maintain stable, uniform heat distribution for precise and even cooking outcomes.\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection on every burner automatically cuts gas supply if a flame is extinguished, enhancing safety during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eVitreous enamelled oven liner and pot stands resist staining and are straightforward to wipe clean, reducing turnaround time between services.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet and two additional rollers make positioning and levelling the unit on the kitchen floor quick and easy, even in tight spaces.\u003c\/li\u003e\n  \u003cli\u003eModular Evolution Series design allows the GE56D to integrate seamlessly into a complete commercial kitchen suite alongside other Blue Seal equipment.\u003c\/li\u003e\n  \u003cli\u003eAvailable in natural gas or LPG, giving operators the flexibility to match their existing gas supply without additional conversion work.\u003c\/li\u003e\n  \u003cli\u003eDrop-down oven door with a cool-touch stainless steel handle and welded frame provides safe, convenient access to the oven cavity during service.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e900mm wide freestanding commercial gas range with integrated electric convection oven\u003c\/li\u003e\n  \u003cli\u003eSix open gas burners, each rated at 28MJ\/hr, with removable heavy-duty cast iron burner heads\u003c\/li\u003e\n  \u003cli\u003eVitreous enamel cast iron pot stands for stable cookware support and simplified cleaning\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection fitted to all burners as standard\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN electric fan-forced convection oven with heavy-duty motor and circulation fan\u003c\/li\u003e\n  \u003cli\u003eCast iron sole plates integrated into the oven cavity for consistent heat distribution\u003c\/li\u003e\n  \u003cli\u003eFully welded oven liner finished in vitreous enamel for durability and easy maintenance\u003c\/li\u003e\n  \u003cli\u003eThermostatic oven temperature control ranging from 50°C to 320°C (supplier spec); cooktop thermostat range 110-270°C per unit specification\u003c\/li\u003e\n  \u003cli\u003eDrop-down oven door with welded frame and cool-touch stainless steel handle\u003c\/li\u003e\n  \u003cli\u003e165mm splashback included\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced heat-resistant control knobs\u003c\/li\u003e\n  \u003cli\u003eRemovable spill trays for straightforward cleaning\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet plus two additional rollers for ease of positioning and levelling\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty 304 stainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003e6.6kW electric power supply; single-phase connection noted (verify supply requirements at installation)\u003c\/li\u003e\n  \u003cli\u003e220-240V AC 1P+N+E 50Hz power supply\u003c\/li\u003e\n  \u003cli\u003eGas connection: R 3\/4 (BSP) male\u003c\/li\u003e\n  \u003cli\u003eCompatible with natural gas or LPG; gas type must be specified at time of order\u003c\/li\u003e\n  \u003cli\u003eFreestanding installation type\u003c\/li\u003e\n  \u003cli\u003ePart of the Blue Seal Evolution Series modular commercial kitchen range\u003c\/li\u003e\n  \u003cli\u003eManufactured in New Zealand\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 900\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 812\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1085\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 396.0\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: LPG|Natural Gas\u003c\/li\u003e\n  \u003cli\u003eGas Connection: R 3\/4 (BSP) male\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 275\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 945.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1255.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 870.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 1.031798000m3\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eUndershelf: N\/A (Integrated Oven)\u003c\/li\u003e\n  \u003cli\u003eDoor Type: Drop Down\u003c\/li\u003e\n  \u003cli\u003eSplash Back: Yes (165mm)\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 2\u003c\/li\u003e\n  \u003cli\u003eNo. of Doors: 1\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: New Zealand\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 2\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: Gas\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual Knob\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat | 110-270°C\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Freestanding\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Gas \/ Electric\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 6\u003c\/li\u003e\n  \u003cli\u003eCooking Surface Area (mm): 900 x 480\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 1 phase connection|6.6kW\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 220-240 Vac | 1P+N+E | 50Hz\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 400-415V 3P+N+E\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Blue Seal Evolution Series","offers":[{"title":"Default Title","offer_id":53851645411696,"sku":"GE56D","price":13650.04,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/BlueSealEvolutionSeriesGE56D-900mmGasRangeElectricConvectionOven.jpg?v=1780131667","url":"https:\/\/atlanticequipment.com.au\/products\/ge56d","provider":"Atlantic Equipment","version":"1.0","type":"link"}