{"product_id":"hoshizaki-2-drawer-150mm-deep-gastronorm-underbench-freezer","title":"Hoshizaki 2 Drawer 150mm Deep Gastronorm Underbench Freezer","description":"\u003ch2\u003eHoshizaki FTC-90DEA-GN-2D 2-Drawer Gastronorm Underbench Freezer 160L 900mm Wide\u003c\/h2\u003e\n\u003cp\u003eThe Hoshizaki FTC-90DEA-GN-2D is a 160-litre commercial underbench freezer designed for professional kitchens that require fast, organised access to frozen ingredients without giving up valuable workspace. Measuring 900mm wide and 700mm deep with a low-profile 815mm height inclusive of castors, the unit fits neatly beneath benches and into cooklines, making it a practical solution for restaurants, cafés, hotels, catering operations, healthcare facilities, and any high-volume kitchen environment.\u003c\/p\u003e\n\u003cp\u003eTwo self-closing gastronorm-compatible drawers each accept a single GN pan up to 150mm deep, enabling staff to retrieve frozen produce quickly while keeping remaining stored product cold. A forced-air refrigeration system works alongside a programmable digital microprocessor controller to hold temperatures consistently between -25°C and -7°C, even when ambient conditions reach 43°C. The pull-out refrigeration module is designed for straightforward access during scheduled servicing, and four 115mm lockable castors are fitted as standard for secure positioning and convenient relocation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eDrawer-style access reduces cold air loss during busy service compared to traditional swing-door freezers, helping maintain stable temperatures and protecting product quality.\u003c\/li\u003e\n  \u003cli\u003eTwo dedicated GN-compatible drawers allow kitchen staff to organise frozen ingredients by category, speeding up retrieval and improving workflow during high-frequency service periods.\u003c\/li\u003e\n  \u003cli\u003eForced-air refrigeration delivers even cooling across both drawers, ensuring consistent freezing performance regardless of load or usage frequency.\u003c\/li\u003e\n  \u003cli\u003eMicroprocessor temperature control with a digital display gives operators precise, programmable management of freezer temperature across the full -25°C to -7°C operating range.\u003c\/li\u003e\n  \u003cli\u003eLow-profile underbench footprint maximises vertical workspace and integrates seamlessly into existing cooklines and prep stations without sacrificing storage capacity.\u003c\/li\u003e\n  \u003cli\u003eThe slide-out refrigeration module is engineered for quick, uncomplicated access during routine upkeep and scheduled servicing, reducing downtime in busy commercial kitchen environments.\u003c\/li\u003e\n  \u003cli\u003eRated for ambient operating temperatures up to 43°C, making the unit well suited to Australia's hot commercial kitchen conditions.\u003c\/li\u003e\n  \u003cli\u003eFour 115mm lockable castors fitted as standard allow easy repositioning and secure placement, with optional adjustable legs available for fixed installations.\u003c\/li\u003e\n  \u003cli\u003eAll-round stainless steel construction on internal and external surfaces, combined with galvanised steel rear and bottom panels, provides long-term hygiene, corrosion resistance, and robust commercial durability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e160-litre total storage capacity\u003c\/li\u003e\n  \u003cli\u003eTwo self-closing gastronorm-compatible drawers\u003c\/li\u003e\n  \u003cli\u003eEach drawer holds one GN pan up to 150mm deep (pans not included)\u003c\/li\u003e\n  \u003cli\u003eForced-air refrigeration system for even temperature distribution\u003c\/li\u003e\n  \u003cli\u003eProgrammable digital microprocessor controller with display\u003c\/li\u003e\n  \u003cli\u003eAdjustable temperature range: -25°C to -7°C\u003c\/li\u003e\n  \u003cli\u003eStainless steel interior and exterior; galvanised steel rear and bottom panels; ABS plastic internal accents\u003c\/li\u003e\n  \u003cli\u003ePull-out refrigeration module providing quick and easy access for maintenance\u003c\/li\u003e\n  \u003cli\u003eDesigned for ambient operating temperatures up to 43°C\u003c\/li\u003e\n  \u003cli\u003eFour 115mm lockable castors fitted as standard\u003c\/li\u003e\n  \u003cli\u003eOptional adjustable legs 150–180mm available separately (not included)\u003c\/li\u003e\n  \u003cli\u003eRefrigerant: R404A\u003c\/li\u003e\n  \u003cli\u003ePower supply: 240V 50Hz single phase, 3.0 amps\u003c\/li\u003e\n  \u003cli\u003eUnit weight: 82kg\u003c\/li\u003e\n  \u003cli\u003eDimensions: 900mm (W) x 700mm (D) x 815mm (H) including castors\u003c\/li\u003e\n  \u003cli\u003e2-year parts and labour warranty\u003c\/li\u003e\n  \u003cli\u003eSuitable for restaurants, cafés, hotels, clubs, catering operations, and healthcare facilities\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 900\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 700\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 815\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 155\u003c\/li\u003e\n  \u003cli\u003eDrawers: 2 DRAWER\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 240\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Hoshizaki","offers":[{"title":"Default Title","offer_id":53851923480944,"sku":"FTC-90DEA-GN-2D","price":5107.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/hoshizaki-2-drawer-150mm-deep-gastronorm-underbench-freezer-FTC-90DEA-GN-2D.jpg?v=1780131325","url":"https:\/\/atlanticequipment.com.au\/products\/hoshizaki-2-drawer-150mm-deep-gastronorm-underbench-freezer","provider":"Atlantic Equipment","version":"1.0","type":"link"}