{"product_id":"inb8410ecr5","title":"Waldorf Bold INB8410ECR5 - 900mm Induction Range Convection Oven","description":"\u003ch2\u003eWaldorf INB8410ECR5 Bold 900mm Induction Range Convection Oven\u003c\/h2\u003e\n\u003cp\u003eThe Waldorf Bold INB8410ECR5 combines a four-zone induction cooktop with a full-size 2\/1 GN electric convection oven in a single 900mm-wide unit, making it an exceptionally space-efficient solution for high-volume commercial kitchens. The cooktop delivers four 5.0kW round induction zones across a 6mm thick ceramic glass surface with automatic pan detection, while the oven contributes 6.1kW of heating power, dual circulation fans, and a wide 50-320°C thermostatic range to handle everything from gentle proofing to high-heat roasting.\u003c\/p\u003e\n\u003cp\u003eBuilt to withstand the demands of busy kitchens, the INB8410ECR5 features heavy-duty construction throughout, including fully welded vitreous enamelled oven liners, a removable vitreous enamelled spill tray, and front panels finished in black vitreous enamel. The unit stands on 150mm, 63mm-diameter heavy-duty stainless steel legs fitted with adjustable feet, and its fully modular design simplifies installation, cleaning and servicing. A low-back variant designated INLB is also available to suit alternative kitchen configurations.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFour induction zones with automatic pan detection deliver instant, precise heat and improve energy efficiency by only activating when cookware is present.\u003c\/li\u003e\n  \u003cli\u003eDual oven circulation fans ensure even heat distribution across all rack positions, producing consistent results when batch baking or roasting.\u003c\/li\u003e\n  \u003cli\u003eThe 2\/1 GN oven cavity with five-position racking provides generous capacity for high-volume service, accommodating full gastronorm trays simultaneously.\u003c\/li\u003e\n  \u003cli\u003eA thermostatic range spanning 50-320°C gives chefs the flexibility to manage delicate baking at low temperatures through to intense roasting and grilling.\u003c\/li\u003e\n  \u003cli\u003eThe vitreous enamelled oven liner and take-out spill tray keep cleaning straightforward, reducing downtime between service periods.\u003c\/li\u003e\n  \u003cli\u003eThe induction cooktop generates no ambient heat at the surface, contributing to a cooler and safer kitchen environment compared to traditional radiant or gas cooktops.\u003c\/li\u003e\n  \u003cli\u003eThe fully modular design streamlines installation and ongoing servicing, lowering the total cost of ownership over the unit's lifespan.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet on the heavy-duty stainless steel legs allow precise levelling on uneven floors, ensuring stable, safe operation in any commercial kitchen setting.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eFour 5.0kW round induction cooking zones on a 6mm thick ceramic glass surface\u003c\/li\u003e\n  \u003cli\u003eAutomatic pan detection on all induction zones\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN convection oven powered by 6.1kW electric heating elements\u003c\/li\u003e\n  \u003cli\u003eDual oven circulation fans for uniform heat distribution\u003c\/li\u003e\n  \u003cli\u003eThermostatic control range of 50-320°C\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN oven capacity with five-position adjustable racking\u003c\/li\u003e\n  \u003cli\u003eFully welded vitreous enamelled oven liner for durability and easy cleaning\u003c\/li\u003e\n  \u003cli\u003eRemovable vitreous enamelled oven spill tray\u003c\/li\u003e\n  \u003cli\u003eFront panels finished in black vitreous enamel\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty construction throughout\u003c\/li\u003e\n  \u003cli\u003e150mm legs, 63mm diameter, fabricated from heavy-duty stainless steel with adjustable feet\u003c\/li\u003e\n  \u003cli\u003eFully modular design for straightforward installation, cleaning and servicing\u003c\/li\u003e\n  \u003cli\u003eThree-phase electrical supply (3P)\u003c\/li\u003e\n  \u003cli\u003eLow-back version available (model INLB) for alternative installation requirements\u003c\/li\u003e\n  \u003cli\u003e900mm wide footprint suits standard commercial kitchen suite configurations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 900\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 805\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1130\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 340.0\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Waldorf","offers":[{"title":"Default Title","offer_id":53852319646064,"sku":"INB8410ECR5","price":27272.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/INB8410ECR_RFR_AN_0c6ff659-f5ee-483a-adb3-82dabcbedabf.png?v=1780133172","url":"https:\/\/atlanticequipment.com.au\/products\/inb8410ecr5","provider":"Atlantic Equipment","version":"1.0","type":"link"}