{"product_id":"matador-manual-meat-tenderiser-mts737","title":"Matador Manual Meat Tenderiser MTS737","description":"\u003ch2\u003eMatador MTS737 Manual Meat Tenderiser\u003c\/h2\u003e\n\u003cp\u003eThe Matador MTS737 is a fully manual meat tenderiser constructed entirely from stainless steel, designed for butchers, commercial kitchens and food preparation environments where consistent meat preparation is essential. It clamps firmly to any worktable, providing a stable platform for repetitive use without the need for power or complex setup.\u003c\/p\u003e\n\u003cp\u003eEquipped with 37 pairs of internal knives, the MTS737 breaks down tough muscle fibres and connective tissue while cutting meat to a consistent thickness of under 22mm. This produces evenly prepared portions that cook more uniformly, making it particularly well suited to meats destined for grilling, roasting or baking.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eBreaks down tough meat fibres for noticeably improved texture and tenderness before cooking\u003c\/li\u003e\n  \u003cli\u003eProduces consistent portion thickness under 22mm, supporting even heat penetration and reliable cooking times\u003c\/li\u003e\n  \u003cli\u003eManual operation requires no electricity, reducing running costs and allowing use anywhere a worktable is available\u003c\/li\u003e\n  \u003cli\u003eSecure worktable clamp keeps the unit firmly in place during use, improving operator safety and efficiency\u003c\/li\u003e\n  \u003cli\u003eAll stainless steel construction resists corrosion and withstands rigorous commercial cleaning routines\u003c\/li\u003e\n  \u003cli\u003eSuits a wide range of cuts prepared for grilling, roasting or baking, adding versatility to the prep workflow\u003c\/li\u003e\n  \u003cli\u003eStraightforward design means minimal training is required and the unit is easy to maintain\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eManual operation requiring no electrical connection\u003c\/li\u003e\n  \u003cli\u003eConstructed entirely from stainless steel for durability, hygiene and corrosion resistance\u003c\/li\u003e\n  \u003cli\u003e37 pairs of internal knives that pierce and break down meat fibres in a single pass\u003c\/li\u003e\n  \u003cli\u003eCuts meat to a consistent thickness of under 22mm\u003c\/li\u003e\n  \u003cli\u003eClamp-mount mechanism attaches securely to a worktable edge for stable operation\u003c\/li\u003e\n  \u003cli\u003eSuitable for preparing beef, pork, chicken and other meats intended for grilling, roasting or baking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 330\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 185\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 290\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 1.25\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 365\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 410\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 265\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Matador","offers":[{"title":"Default Title","offer_id":53851950186864,"sku":"MTS737","price":509.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/mts737_3_e89df147-93cf-4a6c-922f-1f704454299d.jpg?v=1780133814","url":"https:\/\/atlanticequipment.com.au\/products\/matador-manual-meat-tenderiser-mts737","provider":"Atlantic Equipment","version":"1.0","type":"link"}