{"product_id":"prismafood-automatic-dough-divider-pfpo300","title":"Prismafood Automatic Dough Divider PF-PO300","description":"\u003ch2\u003ePrismafood PF-PO300 Automatic Dough Divider\u003c\/h2\u003e\n\u003cp\u003eThe Prismafood PF-PO300 is a professional automatic dough divider designed specifically for pizza production in pizzerias, artisan bakeries and commercial kitchens. Its 30kg hopper accepts non-raised dough and divides it into accurately weighed, ready-to-prove portions at a rate of up to 700 balls per hour, making it one of the fastest and most precise ways to portion and round dough in a busy production environment.\u003c\/p\u003e\n\u003cp\u003eBuilt in Italy to exacting standards, the PF-PO300 combines a compact footprint with robust construction and intuitive operation, keeping workflow efficient without demanding specialist training. Interchangeable cones cover a wide portioning range of 50 to 280g, giving operators the flexibility to produce everything from small bread rolls through to larger pizza bases, and the machine ships complete with a workstation stand and all necessary accessories to get started immediately.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eConsistently accurate portioning eliminates the variability of hand-dividing dough, reducing waste and ensuring uniform proving and baking results across every batch.\u003c\/li\u003e\n  \u003cli\u003eOutput of up to 700 portions per hour at 250g dramatically accelerates prep time during peak production, freeing staff for other kitchen tasks.\u003c\/li\u003e\n  \u003cli\u003eA broad portion range of 50 to 280g via interchangeable cones means a single machine handles multiple dough products without the need for additional equipment.\u003c\/li\u003e\n  \u003cli\u003eThe included workstation stand positions the machine at a comfortable working height and keeps the footprint contained within the compact 510 x 530mm base area.\u003c\/li\u003e\n  \u003cli\u003eSingle-phase 240V power supply allows straightforward installation in any standard commercial kitchen without specialist electrical work.\u003c\/li\u003e\n  \u003cli\u003eItalian manufacture and a reputation for constructive solidity deliver long-term reliability in demanding, high-volume environments.\u003c\/li\u003e\n  \u003cli\u003eIntuitive controls minimise operator training time, allowing new staff to begin producing consistent portions quickly.\u003c\/li\u003e\n  \u003cli\u003eSupplied ready to use with an adjusting collar nut, five reduction bushings and a funnel, so no additional accessories need to be sourced at commissioning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eAutomatic dough divider designed for pizza and artisan bread production\u003c\/li\u003e\n  \u003cli\u003e30kg hopper capacity accepts non-raised dough mixtures\u003c\/li\u003e\n  \u003cli\u003eProduces up to 700 portioned balls per hour at 250g\u003c\/li\u003e\n  \u003cli\u003ePortion weight range of 50 to 280g selectable via interchangeable cones\u003c\/li\u003e\n  \u003cli\u003ePortions are delivered ready for leavening, streamlining the proving process\u003c\/li\u003e\n  \u003cli\u003eWorkstation stand included to provide a stable, ergonomic working position\u003c\/li\u003e\n  \u003cli\u003eSupplied with an adjusting collar nut, five reduction bushings and a funnel\u003c\/li\u003e\n  \u003cli\u003eSingle-phase 240V, 930W\/10A power supply\u003c\/li\u003e\n  \u003cli\u003eCompact footprint: 510mm wide x 530mm deep x 830mm high\u003c\/li\u003e\n  \u003cli\u003eManufactured in Italy\u003c\/li\u003e\n  \u003cli\u003e2-year parts and labour warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 510\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 530\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 830\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 98\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 600\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 960\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 680\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 98\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 240V; 930W\/10A\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 240\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 2 Years Parts and Labour\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Prismafood","offers":[{"title":"Default Title","offer_id":53852021260656,"sku":"PF-PO300","price":14280.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/prismafood-automatic-dough-divider-pf-po300-PF-PO300.jpg?v=1780126866","url":"https:\/\/atlanticequipment.com.au\/products\/prismafood-automatic-dough-divider-pfpo300","provider":"Atlantic Equipment","version":"1.0","type":"link"}