{"product_id":"rational-icombi-pro-202x1-gn-tray-electric-combi-oven","title":"Rational ICOMBI PRO - 20-2x1 GN Tray Electric Combi Oven","description":"\u003ch2\u003eRational ICP202 iCombi Pro 20 x 2\/1 GN Electric Combi Oven 3NAC 415V\u003c\/h2\u003e\n\u003cp\u003eThe Rational iCombi Pro ICP202 is a full-size, high-capacity electric combi oven built for large-scale commercial kitchens including nursing homes, catering operations, restaurants and institutional food services. Capable of accommodating 20 x 2\/1 GN trays or 40 x 1\/1 GN trays, it produces between 300 and 500 meals per day while occupying less than 1 m² of floor space. The unit covers a temperature range of 30 to 300°C and consolidates baking, roasting, frying, grilling, steaming and poaching into a single appliance, delivering consistent, repeatable results across meat, fish, poultry, vegetables and baked goods.\u003c\/p\u003e\n\u003cp\u003eCompared to its predecessor, the iCombi Pro achieves up to 50% greater load capacity, cooks 10% faster and consumes 10% less energy, making it a highly productive and cost-effective solution for high-output kitchens. Each unit is supplied with a mobile oven rack with 65 mm insertion distance and tandem rollers, an intelligent 6-point core temperature probe, a PVC high-temperature drainage kit, a flexible water connection hose, a water filtration unit and user manuals. Every purchase includes technical commissioning by a Rational Service Partner, on-site end-user training, a 2-year warranty and free access to RATIONAL ServicePlus, which encompasses ChefLine culinary support available from 8am to 8pm across every day of the year, ConnectedCooking remote monitoring, continuous HACCP record-keeping, automatic software updates, a library of over 1,000 recipes and a complimentary RATIONAL Academy one-day training seminar.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eProduces 300 to 500 meals per day within a footprint of under 1 m², freeing up valuable kitchen real estate without sacrificing output.\u003c\/li\u003e\n  \u003cli\u003eHandles loads up to 50% larger and completes cooking cycles 10% more quickly than predecessor models, significantly boosting kitchen throughput during peak service.\u003c\/li\u003e\n  \u003cli\u003eiDensityControl intelligent climate management continuously monitors and adjusts oven conditions, ensuring uniform results and minimising energy consumption across every load.\u003c\/li\u003e\n  \u003cli\u003eiProductionManager identifies which products can be cooked simultaneously and sequences them optimally, allowing mixed loads to be prepared together without flavour transfer or quality compromise.\u003c\/li\u003e\n  \u003cli\u003eiCookingSuite learns and reproduces your desired cooking outcomes repeatedly, reducing reliance on individual operator skill and ensuring consistent food quality across all staff and shifts.\u003c\/li\u003e\n  \u003cli\u003eiCareSystem monitors dirt levels and recommends the correct cleaning programme and chemical quantities at the right time, keeping the oven hygienic with minimal water and chemical use.\u003c\/li\u003e\n  \u003cli\u003eConnectedCooking provides remote access to the oven at any hour, enabling operators to manage HACCP documentation, receive ongoing software updates and browse a collection of more than 1,000 recipes from any location.\u003c\/li\u003e\n  \u003cli\u003eThe included 6-point core temperature probe monitors product temperature at multiple points simultaneously for precise doneness and reduced overcooking losses.\u003c\/li\u003e\n  \u003cli\u003eChefLine support from Rational chefs is available on every day of the year, giving operators on-demand culinary guidance and troubleshooting at no additional cost.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCapacity: 20 x 2\/1 GN trays or 40 x 1\/1 GN trays; GN tray size 530 x 325 mm\u003c\/li\u003e\n  \u003cli\u003eOutput: 300 to 500 meals per day, suitable for large facilities such as nursing homes, catering companies and high-volume restaurants\u003c\/li\u003e\n  \u003cli\u003eCooking modes: convection, steam and combination (combi); supports baking, roasting, frying, grilling, steaming and poaching\u003c\/li\u003e\n  \u003cli\u003eTemperature range: 30 to 300°C\u003c\/li\u003e\n  \u003cli\u003eElectric supply: 3NAC 415V; power rating 67.9 kW (also referenced at 64 kW in some documentation)\u003c\/li\u003e\n  \u003cli\u003eiCookingSuite intelligent cooking system reproduces desired results consistently across all food categories\u003c\/li\u003e\n  \u003cli\u003eiDensityControl climate management system optimises oven atmosphere for even cooking and energy efficiency\u003c\/li\u003e\n  \u003cli\u003eiProductionManager organises mixed production loads, identifying compatible products and their optimal cooking sequence\u003c\/li\u003e\n  \u003cli\u003eiCareSystem automatic cleaning and care system monitors soiling levels and recommends the appropriate cleaning programme and chemical quantities\u003c\/li\u003e\n  \u003cli\u003eFootprint under 1 m², maximising usable kitchen space\u003c\/li\u003e\n  \u003cli\u003eUp to 50% greater load capacity, 10% shorter cook times and 10% lower energy consumption compared to predecessor models\u003c\/li\u003e\n  \u003cli\u003eSupplied with mobile oven rack with 65 mm insertion distance and tandem rollers\u003c\/li\u003e\n  \u003cli\u003eIntelligent 6-point core temperature probe included\u003c\/li\u003e\n  \u003cli\u003eAccessories include a water filtration unit, a high-temperature PVC drainage kit and a flexible water connection hose\u003c\/li\u003e\n  \u003cli\u003eUser manuals included\u003c\/li\u003e\n  \u003cli\u003eTechnical commissioning by a Rational Service Partner included\u003c\/li\u003e\n  \u003cli\u003eOn-site end-user training included\u003c\/li\u003e\n  \u003cli\u003e2-year warranty\u003c\/li\u003e\n  \u003cli\u003eFree access to RATIONAL ServicePlus including ChefLine culinary support (8am to 8pm, every day of the year), ConnectedCooking remote access, ongoing software updates, HACCP documentation, access to over 1,000 recipes and the RATIONAL Academy one-day training seminar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 1082\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 1117\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1872\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 340\u003c\/li\u003e\n  \u003cli\u003eColour: iCombi Pro\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 382\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 1190.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 2043.0000000000002\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 1218.0\u003c\/li\u003e\n  \u003cli\u003eMaterial: Germany\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 20\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Germany\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 24\u003c\/li\u003e\n  \u003cli\u003eInstallation Type: Countertop\/On Stand\u003c\/li\u003e\n  \u003cli\u003eControl Type: iCookingControl Touch\u003c\/li\u003e\n  \u003cli\u003eMounting Type: Benchtop\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 64 kW\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 400V 3N~ 50Hz 100A\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 400V 3N~ 50Hz\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 30-300\u003c\/li\u003e\n  \u003cli\u003ePan Size: 530 x 325\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":53852028928368,"sku":"ICP202","price":76050.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/rational-icombi-pro--20-2x1-gn-tray-electric-combi-oven-ICP202.jpg?v=1780132855","url":"https:\/\/atlanticequipment.com.au\/products\/rational-icombi-pro-202x1-gn-tray-electric-combi-oven","provider":"Atlantic Equipment","version":"1.0","type":"link"}