{"product_id":"rational-icombi-pro-202x1-gn-tray-natural-gas-combi-oven","title":"Rational ICOMBI PRO - 20-2x1 GN Tray Natural Gas Combi Oven","description":"\u003ch2\u003eRational iCombi Pro 20-2x1 GN Natural Gas Combi Oven 320MJ 1NAC 240V\u003c\/h2\u003e\n\u003cp\u003eThe Rational iCombi Pro 20-2x1 GN is a large-capacity natural gas combi oven engineered for high-volume commercial kitchens, capable of producing 300 to 500 meals per day. Accommodating 20 x 2\/1 GN trays (or 40 x 1\/1 GN), it suits large-scale operations such as nursing homes, catering facilities and high-output restaurants, all within a footprint of less than 1 square metre. Powered at 320MJ on natural gas with a 1NAC 240V electrical supply, it delivers baking, roasting, frying, grilling, steaming and poaching in a single unit.\u003c\/p\u003e\n\u003cp\u003eAt the core of the iCombi Pro is a suite of intelligent cooking systems. The iCookingSuite automatically senses the product and adjusts cooking conditions to achieve consistent, reproducible results across every load. The iDensityControl climate management system regulates humidity and temperature throughout the cavity, while the iProductionManager coordinates multiple dishes cooking simultaneously, optimising sequence and energy use. Compared to previous Rational models, the iCombi Pro handles up to 50% larger loads, cooks approximately 10% faster and consumes around 10% less energy, making it a compelling upgrade for any serious kitchen operation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHandles 300 to 500 meals per day, making it well suited to large institutional and commercial foodservice environments.\u003c\/li\u003e\n  \u003cli\u003eUp to 50% larger load capacity and approximately 10% shorter cook times versus predecessor models, boosting overall kitchen throughput.\u003c\/li\u003e\n  \u003cli\u003eCooks meat, fish, poultry, vegetables and baked goods with consistent, reproducible quality thanks to automatic climate and humidity sensing.\u003c\/li\u003e\n  \u003cli\u003eSimultaneous cooking of different menu items is managed intelligently by the iProductionManager, reducing coordination effort and idle time.\u003c\/li\u003e\n  \u003cli\u003eSaves around 10% in energy consumption compared to previous models, lowering operating costs over time.\u003c\/li\u003e\n  \u003cli\u003eAutomatic iCareSystem monitors soil levels inside the cavity and recommends the correct cleaning programme and chemical quantities, reducing labour and guesswork.\u003c\/li\u003e\n  \u003cli\u003eConnectedCooking network platform provides remote unit access, automatic software updates, HACCP documentation and access to over 1,000 recipes and videos.\u003c\/li\u003e\n  \u003cli\u003eFully GN 2\/1 compatible tray format enables fast transfer of product between appliances without decanting.\u003c\/li\u003e\n  \u003cli\u003eIncludes on-site technical commissioning, end-user training and access to the ChefLine advisory service staffed by Rational chefs seven days a week.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eCapacity: 20 x 2\/1 GN trays, or 40 x 1\/1 GN trays\u003c\/li\u003e\n  \u003cli\u003eNatural gas rated at 320MJ; electrical supply 1NAC 240V\u003c\/li\u003e\n  \u003cli\u003eDimensions: 1082mm wide x 1117mm deep x 1872mm high\u003c\/li\u003e\n  \u003cli\u003eCooking modes include convection, steam, combination, frying, grilling, poaching and baking\u003c\/li\u003e\n  \u003cli\u003eiCookingSuite: automatically detects product and adjusts cooking parameters to deliver the desired result repeatedly\u003c\/li\u003e\n  \u003cli\u003eiDensityControl: intelligent climate management system that maintains consistent cavity conditions and minimises energy consumption\u003c\/li\u003e\n  \u003cli\u003eiProductionManager: identifies which products can be cooked together, determines optimal loading order and allows selection between time-based or energy-efficient cooking\u003c\/li\u003e\n  \u003cli\u003eiCareSystem: continuously monitors dirt build-up and proposes the appropriate cleaning level and required chemical quantities\u003c\/li\u003e\n  \u003cli\u003eIntelligent 6-point core temperature probe for precise internal temperature monitoring\u003c\/li\u003e\n  \u003cli\u003eDigital touch control interface\u003c\/li\u003e\n  \u003cli\u003eMobile oven rack with 65mm insertion distance and tandem rollers for easy tray handling\u003c\/li\u003e\n  \u003cli\u003eStainless steel construction throughout\u003c\/li\u003e\n  \u003cli\u003eConnectedCooking ready: enables remote access, automatic software updates, HACCP documentation and recipe library\u003c\/li\u003e\n  \u003cli\u003eSupplied with water filter, high-temperature PVC drainage kit and flexible water connection hose\u003c\/li\u003e\n  \u003cli\u003eIncludes user manuals, on-site end-user training and technical commissioning by a Rational Service Partner\u003c\/li\u003e\n  \u003cli\u003e2-year warranty\u003c\/li\u003e\n  \u003cli\u003eFootprint under 1 square metre\u003c\/li\u003e\n  \u003cli\u003eAlso available in LPG and electric configurations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWeight (kg): 741\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 425\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 1190.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 2043.0000000000002\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 1218.0\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Rational","offers":[{"title":"Default Title","offer_id":53852028961136,"sku":"ICP202G-NG","price":85500.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/rational-icombi-pro--20-2x1-gn-tray-natural-gas-combi-oven-ICP202G-NG.jpg?v=1780132857","url":"https:\/\/atlanticequipment.com.au\/products\/rational-icombi-pro-202x1-gn-tray-natural-gas-combi-oven","provider":"Atlantic Equipment","version":"1.0","type":"link"}