{"product_id":"rn8819ge","title":"Waldorf 800 Series RN8819GE - 1200mm Gas Range Electric Static Oven","description":"\u003ch2\u003eWaldorf RN8819GE 800 Series 1200mm Gas Range Electric Static Oven\u003c\/h2\u003e\n\u003cp\u003eThe Waldorf RN8819GE is a 1200mm commercial range from the renowned 800 Series, combining a two-burner gas cooktop, a 900mm griddle surface, and a 2\/1 GN electric static oven into one efficient, modular unit. With 2 x 28MJ\/hr open burners and 3 x 20MJ\/hr griddle burners delivering a total gas rating of 116MJ, this range is engineered to handle the full demands of high-volume service across restaurants, hotels, pubs, cafes, and large-scale catering operations.\u003c\/p\u003e\n\u003cp\u003eThe integrated electric static oven accepts full 2\/1 GN configuration and provides consistent, even heat for roasting, baking, and finishing, while the 6.5kW electric supply can be configured for either single-phase or three-phase power. A right-hand storage cabinet adds practical on-the-line convenience, and the entire unit is built with heavy-duty stainless steel construction, vitreous enamel surfaces, and cast iron burner components designed for continuous commercial operation.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eThe 900mm griddle surface provides a large, versatile cooking zone ideal for high-output breakfast service, grilling, and sauteing, improving workflow efficiency during busy service periods.\u003c\/li\u003e\n  \u003cli\u003eDual 28MJ\/hr open burners deliver rapid heat recovery and precise temperature control, supporting fast-paced cooking across frying, boiling, and sauce work simultaneously.\u003c\/li\u003e\n  \u003cli\u003eThe 2\/1 GN electric static oven offers even heat distribution and consistent results for roasting, baking, and finishing, reducing the need for separate oven equipment.\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection on all burners enhances kitchen safety by automatically cutting gas supply if a flame is extinguished, meeting commercial kitchen safety requirements.\u003c\/li\u003e\n  \u003cli\u003eVitreous enamel oven lining and pot stands resist staining and make daily cleaning faster and more thorough, reducing kitchen downtime between services.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet and two additional rollers allow precise levelling on uneven floors and straightforward repositioning during cleaning or kitchen reconfiguration.\u003c\/li\u003e\n  \u003cli\u003eThe right-hand storage cabinet keeps trays, cookware, and kitchen essentials within arm's reach at the cooking station, supporting faster and more organised service.\u003c\/li\u003e\n  \u003cli\u003eFlexible electrical connection options, either 6.5kW single-phase (1P+N+E, 27A) or 6.5kW three-phase (3P+N+E, 10A), allow installation to suit the existing electrical infrastructure of most commercial kitchens.\u003c\/li\u003e\n  \u003cli\u003eRemovable cast iron burners and heavy-duty reinforced control knobs are built for repeated commercial use and straightforward servicing, minimising maintenance downtime.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e2-burner gas cooktop combined with 900mm griddle surface in a 1200mm wide configuration\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN electric static oven with welded vitreous enamel lining for even cooking and easy cleaning\u003c\/li\u003e\n  \u003cli\u003e2 x 28MJ\/hr high-output open burners for rapid, precise gas cooking\u003c\/li\u003e\n  \u003cli\u003e3 x 20MJ\/hr griddle burners providing consistent heat across the full griddle plate\u003c\/li\u003e\n  \u003cli\u003eTotal gas rating: 116MJ\u003c\/li\u003e\n  \u003cli\u003eElectrical requirements: 6.5kW, available in 1P+N+E 27A (single-phase) or 3P+N+E 10A (three-phase)\u003c\/li\u003e\n  \u003cli\u003eFlame failure protection fitted to all burners\u003c\/li\u003e\n  \u003cli\u003eRemovable heavy-duty cast iron burners for straightforward cleaning and replacement\u003c\/li\u003e\n  \u003cli\u003eVitreous enamel pot stands for durability and ease of cleaning\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty stainless steel exterior construction throughout\u003c\/li\u003e\n  \u003cli\u003eDrop-down oven door with welded frame for strength and stability\u003c\/li\u003e\n  \u003cli\u003eCool touch stainless steel oven door handle for operator safety\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced control knobs suited to continuous commercial use\u003c\/li\u003e\n  \u003cli\u003eStorage cabinet on the right-hand side for accessible on-line storage of trays and cookware\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet and 2 additional rollers for levelling and mobility\u003c\/li\u003e\n  \u003cli\u003eDesigned for easy cleaning, straightforward installation, and simple servicing\u003c\/li\u003e\n  \u003cli\u003ePart of the Waldorf 800 Series modular cooking suite\u003c\/li\u003e\n  \u003cli\u003eNote: product images may depict model RN8810GE\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 1200\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 805\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1130\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 355.0\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 300\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 1245.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 1255.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 870.0\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 1.359353000m3\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Waldorf","offers":[{"title":"Default Title","offer_id":53852274852208,"sku":"RN8819GE","price":14290.88,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/RN8810GE_AU_HR_ef982ea3-600b-4a36-92ee-7d2c1c2ea703.png?v=1780134963","url":"https:\/\/atlanticequipment.com.au\/products\/rn8819ge","provider":"Atlantic Equipment","version":"1.0","type":"link"}