{"product_id":"rnb8610e","title":"Waldorf Bold RNB8610E - 900mm Electric Range Static Oven","description":"\u003ch2\u003eWaldorf Bold RNB8610E 900mm Electric Range Static Oven\u003c\/h2\u003e\n\u003cp\u003eThe Waldorf Bold RNB8610E is a 900mm wide commercial electric range combining a six-element radiant cooktop with a 2\/1 GN capacity static oven, designed specifically for high-volume professional kitchens. Built in New Zealand from 304 stainless steel throughout, the unit delivers durability, straightforward cleaning, and reliable cooking performance across both the cooktop and oven cavity.\u003c\/p\u003e\n\u003cp\u003eThe oven cavity is fully welded and lined with vitreous enamel for hygienic, easy-clean operation, while a cast iron sole plate promotes even heat distribution suited to baking and roasting. Six 2.4kW open radiant elements each offer six temperature settings including a dedicated simmer setting, giving chefs precise control across the full cooking range. Optional hot plate elements and a range of colour finishes beyond the default black make the RNB8610E a versatile centrepiece for any commercial kitchen configuration.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix independently controlled radiant elements with a dedicated simmer setting allow simultaneous cooking of multiple dishes at precise temperatures, maximising cooktop versatility during service.\u003c\/li\u003e\n  \u003cli\u003eThe 2\/1 GN static oven cavity with four-position racking and two supplied chrome wire racks provides generous, flexible capacity for roasting, baking, and holding in a single unit.\u003c\/li\u003e\n  \u003cli\u003eA cast iron even-heat oven sole plate distributes heat uniformly across the oven floor, reducing hot spots and improving consistency for baking and roasting applications.\u003c\/li\u003e\n  \u003cli\u003eThe fully welded vitreous enamel oven liner and stainless steel spill trays beneath the cooktop elements simplify daily cleaning and help maintain hygiene standards in busy kitchen environments.\u003c\/li\u003e\n  \u003cli\u003eHigh-density fibreglass insulation and a stay-cool stainless steel door handle incorporating cast metal handle components protect kitchen staff from burns and contribute to energy retention within the oven cavity.\u003c\/li\u003e\n  \u003cli\u003eAdjustable feet and two additional rollers make installation straightforward and allow repositioning of the unit for service access without requiring additional equipment.\u003c\/li\u003e\n  \u003cli\u003eHeavy-duty reinforced control knobs and a welded drop-down oven door with a robust spring hinge assembly are built to withstand the rigours of continuous commercial use.\u003c\/li\u003e\n  \u003cli\u003eAn optional surface element upgrade featuring a precision-machined 8mm steel plate can be specified in place of radiant elements, allowing the unit to be configured to suit specific menu requirements.\u003c\/li\u003e\n  \u003cli\u003eA 24-month warranty and New Zealand manufacture support long-term reliability and parts availability for Australian commercial kitchen operators.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e900mm wide Waldorf Bold series electric range with splashback included\u003c\/li\u003e\n  \u003cli\u003eGalvanised steel chassis with welded hob constructed from 1.5mm 304 stainless steel with bull nose edge\u003c\/li\u003e\n  \u003cli\u003eSplashback and hob sides in 1.2mm 304 stainless steel; front panels and oven sides fabricated from 0.9mm 304 stainless steel\u003c\/li\u003e\n  \u003cli\u003e150mm legs in 63mm diameter heavy-duty stainless steel tube, constructed from 1.2mm 304 stainless steel, with adjustable feet plus two additional rollers\u003c\/li\u003e\n  \u003cli\u003eSix 2.4kW open radiant elements set in heavy-duty welded element frames\u003c\/li\u003e\n  \u003cli\u003eSix temperature settings per element including a simmer setting for low-heat control\u003c\/li\u003e\n  \u003cli\u003eStainless steel spill trays beneath cooktop elements for easy cleaning\u003c\/li\u003e\n  \u003cli\u003eOptional surface cooking upgrade: a precision-machined 8mm steel plate element available as an alternative to the standard radiant elements\u003c\/li\u003e\n  \u003cli\u003e2\/1 GN static oven with 6.5kW heating elements and thermostatic temperature control (150–300°C)\u003c\/li\u003e\n  \u003cli\u003eFully welded vitreous enamelled oven liner for hygienic, easy-clean internal surfaces\u003c\/li\u003e\n  \u003cli\u003eCast iron even-heat oven sole plate for consistent heat distribution across the oven floor\u003c\/li\u003e\n  \u003cli\u003eGN 2\/1 capacity with four-position racking and heavy-duty easy-remove chrome wire rack supports\u003c\/li\u003e\n  \u003cli\u003eSupplied with two chrome wire oven racks\u003c\/li\u003e\n  \u003cli\u003eWelded frame drop-down oven door with a heavy-duty spring hinge assembly\u003c\/li\u003e\n  \u003cli\u003eOven door construction: 0.9mm 304 stainless steel outer skin paired with a 1.0mm press-formed vitreous enamelled inner panel\u003c\/li\u003e\n  \u003cli\u003eHigh-density fibreglass oven insulation for energy retention and cool external surfaces\u003c\/li\u003e\n  \u003cli\u003eStay-cool oven door handle in stainless steel with cast metal handle components\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 900\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 805\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 1130\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 340.0\u003c\/li\u003e\n  \u003cli\u003eColour: Custom\u003c\/li\u003e\n  \u003cli\u003eGas Type: LPG \/ Natural Gas\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eUndershelf: No\u003c\/li\u003e\n  \u003cli\u003eDoor Type: Drop Down\u003c\/li\u003e\n  \u003cli\u003eNo. of Shelves: 2\u003c\/li\u003e\n  \u003cli\u003eSplash Back: Yes\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: New Zealand\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 24\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: Variable (Cooktop), 150-300°C (Oven)\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eNumber of Burners: 6\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 20.9kW|3P+N+E|400-415Vac|50\/60Hz\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 415V 3 Phase\u003c\/li\u003e\n  \u003cli\u003eVoltage (V): 415\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostatic\u003c\/li\u003e\n  \u003cli\u003eDisplay Type: Analog\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Waldorf","offers":[{"title":"Default Title","offer_id":53852337897840,"sku":"RNB8610E","price":12861.2,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/RNB8610E_RFR_AN.png?v=1780135140","url":"https:\/\/atlanticequipment.com.au\/products\/rnb8610e","provider":"Atlantic Equipment","version":"1.0","type":"link"}