{"product_id":"roband-grill-station-6-slice-ribbed-top-plate","title":"Roband Grill Station 6 slice, ribbed top plate","description":"\u003ch2\u003eRoband GSA610R Grill Station 6 Slice Ribbed Top Plate 9.6 Amp\u003c\/h2\u003e\n\u003cp\u003eThe Roband GSA610R is an Australian-made commercial grill station engineered for high-volume contact grilling in cafes, restaurants, takeaways and sandwich shops. Its six-slice capacity, die-cast aluminium cooking plates manufactured under high pressure with elements cast directly into the plate body, and independent top and bottom plate temperature control via a precise thermostat combine to deliver rapid, consistent heat for sandwiches, paninis, focaccias, grilled meat, poultry and fish.\u003c\/p\u003e\n\u003cp\u003eDesigned for practical counter-top use, the GSA610R pairs a ribbed top plate with a smooth bottom plate, and features a counter-balanced, self-levelling top plate with a load limiter that prevents excessive force pressing down onto whatever is being cooked. A 5-minute manual timer with audible buzz, a tilted control panel oriented so operators can read settings at a glance during service, a front-positioned grease collection box and a high splash guard make the unit easy to operate and clean through busy service periods.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix-slice capacity keeps pace with fast-paced service in cafes, takeaways and quick-service kitchens\u003c\/li\u003e\n  \u003cli\u003eCast-in elements and die-cast aluminium plates produced under high pressure deliver rapid, uniform heat across the entire cooking surface, with consistent thermal balance maintained both across each plate and from top plate to bottom plate\u003c\/li\u003e\n  \u003cli\u003eIndependent top and bottom plate temperature control allows precise cooking suited to different food types\u003c\/li\u003e\n  \u003cli\u003eCounter-balanced top plate with a load limiter caps how much the plate bears down on delicate foods, and the ergonomic arched handle makes one-handed loading straightforward\u003c\/li\u003e\n  \u003cli\u003eSwitchable operation allowing both plates simultaneously or the bottom plate alone adds versatility for open-face grilling\u003c\/li\u003e\n  \u003cli\u003eRibbed top plate creates attractive sear marks on sandwiches, meats and poultry for strong food presentation\u003c\/li\u003e\n  \u003cli\u003eFront-positioned grease collection box and high splash guard simplify cleaning and reduce mess on the counter\u003c\/li\u003e\n  \u003cli\u003eCompact footprint with rear cable eliminated reduces counter clutter in tight kitchen environments\u003c\/li\u003e\n  \u003cli\u003eAustralian-made 304 stainless steel construction supports long-term durability in commercial use\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eSix sandwich\/slice cooking capacity\u003c\/li\u003e\n  \u003cli\u003eRibbed top plate and smooth bottom plate configuration\u003c\/li\u003e\n  \u003cli\u003eDie-cast aluminium cooking plates manufactured under high pressure, with elements cast directly into the plate body for efficient, directional heat transfer\u003c\/li\u003e\n  \u003cli\u003eConsistent heat balance maintained across the full surface of each plate and between the top and bottom plates\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostat with temperature range of 50°C to 300°C for accurate cooking control\u003c\/li\u003e\n  \u003cli\u003eIndependent top and bottom plate temperature control\u003c\/li\u003e\n  \u003cli\u003eSwitchable operation: top and bottom plates simultaneously or bottom plate only\u003c\/li\u003e\n  \u003cli\u003eCounter-balanced, self-levelling top plate with ergonomic arched handle for easy one-handed operation\u003c\/li\u003e\n  \u003cli\u003eTop plate can be held in a partially open position at approximately 45° to allow easy food loading and unloading\u003c\/li\u003e\n  \u003cli\u003eLoad limiter that restricts how much downward force the top plate exerts on food during grilling or toasting\u003c\/li\u003e\n  \u003cli\u003e5-minute manual timer with audible warning buzz\u003c\/li\u003e\n  \u003cli\u003eTilted control panel oriented for easy reading of settings at a glance during service\u003c\/li\u003e\n  \u003cli\u003eHigh splash guard design keeps the top plate positioned directly above the bottom plate so that grease and crumbs fall onto the lower cooking surface rather than the counter\u003c\/li\u003e\n  \u003cli\u003eFront-positioned grease collection box for easy removal and cleaning\u003c\/li\u003e\n  \u003cli\u003eCompact counter footprint achieved by eliminating a rear cable\u003c\/li\u003e\n  \u003cli\u003eCooking surface area: 375 mm x 275 mm\u003c\/li\u003e\n  \u003cli\u003e304 stainless steel construction\u003c\/li\u003e\n  \u003cli\u003e2200 W power output at 230\/240 V single phase, 9.6 Amp\u003c\/li\u003e\n  \u003cli\u003eAlternative top plate options available, including a smooth plate or a non-stick coated surface\u003c\/li\u003e\n  \u003cli\u003ePlate spacers available separately for grilling very thin contents\u003c\/li\u003e\n  \u003cli\u003eIncludes one premium spatula\u003c\/li\u003e\n  \u003cli\u003eAustralian made\u003c\/li\u003e\n  \u003cli\u003e12-month warranty\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 435\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 490\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 228\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 35\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 21\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.123\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 635.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 365.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 630.0\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 6 slice\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 2200w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 2200w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V Single Phase\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 2200\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eDoor Type: Roller Door\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 50°C - 300°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePlate Type: Ribbed Top \/ Smooth Bottom\u003c\/li\u003e\n  \u003cli\u003eCooking Surface Area (mm): 375 x 275\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual Timer + Thermostat\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852046360944,"sku":"RB-GSA610R","price":1122.85,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465236_4d87e3be-45a4-49a8-a6a8-fb985659e41e.jpg?v=1780125658","url":"https:\/\/atlanticequipment.com.au\/products\/roband-grill-station-6-slice-ribbed-top-plate","provider":"Atlantic Equipment","version":"1.0","type":"link"}