{"product_id":"roband-grill-station-8-slice-non-stick-with-ribbed-top-plate","title":"Roband Grill Station 8 slice, non stick with ribbed top plate","description":"\u003ch2\u003eRoband GSA810RT Grill Station 8 Slice, Premium Non-Stick Ribbed Top Plate, 10 Amp\u003c\/h2\u003e\n\u003cp\u003eThe Roband GSA810RT Grill Station is an Australian-made commercial contact grill with an 8-slice capacity, engineered to rapidly toast sandwiches, paninis, focaccias and wraps while delivering beautifully seared meat, poultry and fish. The cooking plates are manufactured from high-pressure die-cast aluminium with heating elements integrated directly into the plate body, ensuring efficient, directional heat transfer and uniform temperature distribution across both the ribbed top plate and smooth bottom plate, with independent thermostat control providing precise cooking results every time.\u003c\/p\u003e\n\u003cp\u003eBuilt for busy cafes, restaurants, sandwich shops, takeaways and quick-service kitchens, the GSA810RT runs on a standard 10 Amp connection and incorporates a range of practical operational features including a counter-balanced top plate, load limiter, 5-minute manual timer with audible buzz, and a front-positioned grease collection box. An angled control panel, ergonomic arched handle and the option to run the unit on the bottom plate alone add to the versatility and ease of use that have made the Roband Grill Station range an industry benchmark.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eHandles sandwiches, paninis, focaccias, meat, poultry and fish from a single compact unit, reducing the need for multiple appliances.\u003c\/li\u003e\n  \u003cli\u003eHeating elements cast directly into the die-cast aluminium plate bodies deliver rapid heat-up and consistent temperature across the entire cooking surface, keeping service moving during peak periods.\u003c\/li\u003e\n  \u003cli\u003ePremium non-stick coating on both plates means less oil is required and food releases cleanly, improving plate presentation and reducing clean-down time.\u003c\/li\u003e\n  \u003cli\u003eThe counter-balanced top plate with load limiter prevents excessive pressure from bearing down on delicate fillings during cooking, and allows one-handed loading and unloading with the plate resting at approximately 45 degrees.\u003c\/li\u003e\n  \u003cli\u003eOperators can choose between full contact grilling with both plates active or single-surface grilling using the bottom plate alone, giving flexibility for open-faced items or flat-grill applications.\u003c\/li\u003e\n  \u003cli\u003eThe 5-minute manual timer with audible warning buzz helps staff manage cooking times accurately without constant supervision, reducing the risk of overcooked food.\u003c\/li\u003e\n  \u003cli\u003eA front-positioned grease collection box and high splash guard keep the work surface clean and make routine maintenance quick and straightforward.\u003c\/li\u003e\n  \u003cli\u003eA standard 10 Amp plug eliminates the need for dedicated wiring, simplifying installation and allowing easy relocation within the kitchen.\u003c\/li\u003e\n  \u003cli\u003eMade in Australia with 304 stainless steel construction and backed by a 12-month parts and labour warranty for reliable long-term performance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e8-slice sandwich capacity suitable for cafes, takeaways, restaurants and sandwich bars.\u003c\/li\u003e\n  \u003cli\u003eHigh-pressure die-cast aluminium cooking plates with heating elements integrated into the plate body for efficient, directional and even heat transfer.\u003c\/li\u003e\n  \u003cli\u003ePremium non-stick coating on both top and bottom plates for clean food release and easy cleaning.\u003c\/li\u003e\n  \u003cli\u003eRibbed top plate and smooth non-stick bottom plate as standard configuration.\u003c\/li\u003e\n  \u003cli\u003eOptional smooth top plate available separately for versatile cooking applications.\u003c\/li\u003e\n  \u003cli\u003eIndependent thermostat control for precise temperature regulation between 50°C and 300°C.\u003c\/li\u003e\n  \u003cli\u003eUniform temperature distribution maintained across each plate surface and matched between the upper and lower plates.\u003c\/li\u003e\n  \u003cli\u003eSelectable operating mode allowing the unit to function with both plates simultaneously or with the lower plate only, independently of the top plate.\u003c\/li\u003e\n  \u003cli\u003eCounter-balanced top plate with ergonomic arched handle for easy one-handed operation.\u003c\/li\u003e\n  \u003cli\u003eTop plate capable of resting partially open at approximately 45 degrees to facilitate loading and unloading.\u003c\/li\u003e\n  \u003cli\u003eLoad limiter mechanism that reduces the downward force the top plate exerts on food during grilling or toasting, preventing over-compression.\u003c\/li\u003e\n  \u003cli\u003e5-minute manual timer with audible warning buzz; each dial number represents one minute of countdown.\u003c\/li\u003e\n  \u003cli\u003eAngled control panel for clear visibility of timer and thermostat settings during service.\u003c\/li\u003e\n  \u003cli\u003eHigh splash guard keeps the top plate always positioned over the bottom plate, directing grease and crumbs downward.\u003c\/li\u003e\n  \u003cli\u003eFront-positioned grease collection box for easy removal and cleaning.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 560\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 490\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 228\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 35\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eGas Type: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eGas Connection: N\/A (Electric)\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 26\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.147\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 635.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 365.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 630.0\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 8 slice\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 2300w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 2300w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V Single Phase\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 2300\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eTemperature Range: 50°C - 300°C\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003ePlate Type: Ribbed Top Non-stick \/ Smooth Bottom\u003c\/li\u003e\n  \u003cli\u003eCooking Surface Area (mm): 500 x 275\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual Timer + Thermostat\u003c\/li\u003e\n  \u003cli\u003eTemperature Control: Thermostat\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852046492016,"sku":"RB-GSA810RT","price":1393.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641460824_c6ad09ba-858a-4480-b032-284c35a9f14b.jpg?v=1780125669","url":"https:\/\/atlanticequipment.com.au\/products\/roband-grill-station-8-slice-non-stick-with-ribbed-top-plate","provider":"Atlantic Equipment","version":"1.0","type":"link"}