{"product_id":"roband-pasta-master-vegetable-blancher","title":"Roband Pasta Master \/ Vegetable Blancher","description":"\u003ch2\u003eRoband MP18 Pasta Master \/ Vegetable Blancher\u003c\/h2\u003e\n\u003cp\u003eThe Roband MP18 Pasta Master brings pre-prepared pasta dishes from fridge to serving temperature in moments, making it an essential piece of equipment for cafes, canteens, pasta bars and busy foodservice venues. Designed and made in Australia, it handles spaghetti, fettuccine, tortellini and other pasta varieties with ease, and doubles as a vegetable blancher for added versatility during service.\u003c\/p\u003e\n\u003cp\u003eBuilt from 18\/10 stainless steel throughout, the MP18 features an 8-litre removable tank, a swing-back element for straightforward cleaning, and a precise thermostat adjustable from 30 to 120 degrees Celsius. Supplied with stainless steel fine mesh baskets sized for portion control, it draws just 10 amps and operates on standard single-phase power, making installation simple in virtually any commercial kitchen.\u003c\/p\u003e\n\u003ch3\u003eKey Benefits\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eReturns refrigerated pasta to serving temperature rapidly, keeping service flowing during peak periods without delays.\u003c\/li\u003e\n  \u003cli\u003eThermostat range of 30 to 120 degrees Celsius gives operators precise control for both gentle blanching and fast pasta reheating.\u003c\/li\u003e\n  \u003cli\u003eDual-purpose design handles pasta reheating and vegetable blanching, reducing the need for additional equipment and freeing up bench space.\u003c\/li\u003e\n  \u003cli\u003eStainless steel fine mesh baskets allow individual portion management, making it easy to control yield and minimise waste during busy service.\u003c\/li\u003e\n  \u003cli\u003eEasily removable tank and swing-back element simplify daily cleaning and routine maintenance, saving time at the end of service.\u003c\/li\u003e\n  \u003cli\u003e10-amp power draw means no special electrical installation is required, reducing setup costs and allowing flexible placement.\u003c\/li\u003e\n  \u003cli\u003eAustralian-made construction with 304 stainless steel ensures durability and compliance with commercial kitchen hygiene standards.\u003c\/li\u003e\n  \u003cli\u003eCompact footprint at 275 x 425 x 390 mm fits neatly on a bench or pasta station without consuming excessive workspace.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eKey Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e8-litre 18\/10 stainless steel tank, easily removable for cleaning and water changes.\u003c\/li\u003e\n  \u003cli\u003ePrecise thermostat control adjustable from 30 to 120 degrees Celsius.\u003c\/li\u003e\n  \u003cli\u003eSwing-back element provides unobstructed access to the tank for cleaning and filling.\u003c\/li\u003e\n  \u003cli\u003eStainless steel fine mesh baskets included; basket dimensions 100 mm (W) x 215 mm (D) x 145 mm (H).\u003c\/li\u003e\n  \u003cli\u003eSupplied with 2 baskets for simultaneous cooking or portion separation.\u003c\/li\u003e\n  \u003cli\u003e2,300-watt heating element drawing 10 amps on 240V \/ 50Hz single-phase power.\u003c\/li\u003e\n  \u003cli\u003eOverall dimensions: 275 mm (W) x 425 mm (D) x 390 mm (H); weight 13 kg.\u003c\/li\u003e\n  \u003cli\u003eConstructed from 304 stainless steel throughout for hygiene and longevity.\u003c\/li\u003e\n  \u003cli\u003eDesigned and manufactured in Australia.\u003c\/li\u003e\n  \u003cli\u003e12-month parts and labour warranty.\u003c\/li\u003e\n  \u003cli\u003eSuitable for reheating pre-prepared spaghetti, fettuccine, tortellini and other pasta, as well as blanching vegetables.\u003c\/li\u003e\n  \u003cli\u003eManual control type for straightforward, reliable operation.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eWidth (mm): 275\u003c\/li\u003e\n  \u003cli\u003eDepth (mm): 425\u003c\/li\u003e\n  \u003cli\u003eHeight (mm): 390\u003c\/li\u003e\n  \u003cli\u003eWeight (kg): 30\u003c\/li\u003e\n  \u003cli\u003eColour: Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eShipping Weight: 13\u003c\/li\u003e\n  \u003cli\u003eShipping Cubic: 0.116\u003c\/li\u003e\n  \u003cli\u003ePacked Width (mm): 560.0\u003c\/li\u003e\n  \u003cli\u003ePacked Height (mm): 560.0\u003c\/li\u003e\n  \u003cli\u003ePacked Depth (mm): 370.0\u003c\/li\u003e\n  \u003cli\u003eCapacity (Litres): 8lt\u003c\/li\u003e\n  \u003cli\u003ePower Delivery: 2240w\u003c\/li\u003e\n  \u003cli\u003ePower Rating: 2240w\u003c\/li\u003e\n  \u003cli\u003ePower Supply: 240V \/ 50Hz \/ 1Ph\u003c\/li\u003e\n  \u003cli\u003ePower (kW): 2300\u003c\/li\u003e\n  \u003cli\u003eVoltage\/Phase: 230V Single Phase\u003c\/li\u003e\n  \u003cli\u003eWarranty (months): 12 months\u003c\/li\u003e\n  \u003cli\u003eCountry of Origin: Australia\u003c\/li\u003e\n  \u003cli\u003eAustralian Made Logo: YES\u003c\/li\u003e\n  \u003cli\u003eMaterial: 304 Stainless Steel\u003c\/li\u003e\n  \u003cli\u003eFuel Type: Electric\u003c\/li\u003e\n  \u003cli\u003eControl Type: Manual\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Roband","offers":[{"title":"Default Title","offer_id":53852056060272,"sku":"RB-MP18","price":1133.05,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/3674\/3536\/files\/1641465886_4db54642-6dd7-403d-88e6-e1ab8a0314ec.jpg?v=1780125734","url":"https:\/\/atlanticequipment.com.au\/products\/roband-pasta-master-vegetable-blancher","provider":"Atlantic Equipment","version":"1.0","type":"link"}