Overview

AG Equipment SH3000-800 Three Door Saladette Fridge with 10 x 1/3 GN Trays

The AG Equipment SH3000-800 is a three door saladette refrigerator designed for high-volume prep in cafes, sandwich shops, restaurants and commercial kitchens. Built from stainless steel throughout, it combines a 580-litre refrigerated base with an extra wide 40 cm stainless steel workbench and ten 1/3 GN trays with lids, giving kitchen staff everything they need to keep ingredients cold, organised and within arm's reach during service.

Powered by a CUBIGEL compressor and R290 refrigerant, the SH3000-800 belongs to AG Equipment's X-series, which features dual front-and-side fans that free up rear ventilation space so the unit can be positioned flush against a back wall with just 150 mm of clearance required at the side and front. The Carel iJF digital controller with NFC and Bluetooth connectivity allows electronic and remote temperature monitoring, fault alarm alerts and integration with the CONTROLLA mobile app on Android and iOS.

Key Benefits

• R290 refrigerant is natural, non-toxic and ozone-free, and can reduce energy costs by up to 28% compared with conventional refrigerants, lowering operating overheads.
• Dual front-and-side ventilation fans allow the unit to sit flush against the back wall, making better use of tight kitchen floor space.
• Three self-closing doors and two closable tray lids maintain consistent cold temperatures and reduce food spoilage between service periods.
• Carel iJF controller with Bluetooth and NFC lets staff monitor and adjust temperature remotely via the CONTROLLA app, reducing the need for manual checks.
• A 40 cm deep stainless steel workbench with a removable PVC cutting board provides a dedicated prep surface right above the cold storage, speeding up made-to-order assembly.
• Pre-installed castor wheels allow the unit to be repositioned easily for cleaning or kitchen reconfiguration without additional equipment.
• A temperature set range of +2 °C to +8 °C suits a wide variety of fresh ingredients, from dairy to produce and deli items.
• Six adjustable wire shelves (two per door) and centre shelf connectors offer flexible internal storage to accommodate containers of varying heights.

Key Features

• 580-litre total capacity across three door sections
• Three stainless steel self-closing doors
• 10 x 1/3 GN trays with individual lids included
• 40 cm deep stainless steel workbench prep area
• Removable PVC cutting board
• Stainless steel body construction
• Recessed door handles
• 2 adjustable wire shelves per door section (6 shelves total)
• Centre shelf connectors for additional configuration flexibility
• CUBIGEL compressor
• R290 natural refrigerant (non-toxic, ozone-free)
• Fan-forced ventilated cooling system
• Dual fans positioned at front and side for rear-flush installation
• Minimum ventilation clearance: 150 mm at side and front
• Carel iJF digital controller with NFC and Bluetooth connectivity
• Temperature set range: +2 °C to +8 °C
• Rated ambient operating temperature: 43 °C at 65% humidity
• Electronic and remote temperature control via CONTROLLA mobile app (Android and Apple)
• Fault alarm warnings and operational data logs via iJF controller
• Pre-installed castor wheels for easy mobility
• Two closable lids over the GN tray section to retain cold air when not serving

Specifications

• Weight (kg): 753