Overview

Yasaki FS30M 35L Commercial Spiral Mixer

The Yasaki FS30M is a single-phase commercial spiral mixer with a 35-litre bowl capacity, built for bakeries, pizzerias, hotels and catering operations that rely on consistent, high-volume dough production. Its patented design incorporates a Schneider contactor, digital display and CE certification, delivering the engineering quality and safety credentials expected in a professional kitchen environment.

Capable of handling up to 12 kg of dry flour per batch (based on bread flour with a minimum 55% water content), the FS30M operates at two selectable speeds of 150 RPM and 200 RPM to suit different dough types and stages of mixing. A fixed head, heavy-duty castors, overheat protector and a stainless steel safety guard combine to make this a durable, practical and safe workhorse for demanding commercial use.

Key Benefits

• Two-speed operation at 150 RPM and 200 RPM allows operators to tailor mixing intensity for proper gluten development across bread, pizza and pastry doughs.
• Single-phase 240V power supply (1.5 kW, 10A outlet) means straightforward installation without the need for three-phase wiring.
• Stainless steel bowl, hooks and shaft resist corrosion and are easy to clean, reducing turnaround time between batches.
• Heavy-duty castors make it simple to reposition the mixer for cleaning or kitchen reconfiguration without heavy lifting.
• Fixed head design provides a stable, consistent mixing action and limits mechanical complexity for lower long-term maintenance.
• Integrated overheat protector safeguards the motor during extended or back-to-back mixing cycles, protecting the machine and the operator's workflow.
• Stainless steel cover with safety guard helps prevent accidental contact with moving parts during operation.
• CE certification and a patented design reflect a commitment to recognised safety and performance standards.
• 2-year parts and labour warranty provides confidence in long-term reliability and reduced total cost of ownership.

Key Features

• 35-litre stainless steel fixed bowl with matching spiral hook and shaft
• Single-phase two-speed motor: 150 RPM (low) and 200 RPM (high)
• Maximum flour capacity: 12 kg dry bread flour (minimum 55% water content required; overloading or incorrect speed use voids warranty)
• Patented mixer design
• Schneider contactor for reliable electrical switching
• Digital display control panel
• CE certified
• Stainless steel cover with integrated safety guard
• Fixed head construction
• Heavy-duty castors for easy mobility
• Overheat protector to safeguard motor during continuous use
• Single-phase power: 240V, 1.5 kW, 10A outlet required
• Dimensions: 425 mm W x 750 mm D x 1000 mm H
• Weight: 112 kg
• 2-year parts and labour warranty

Specifications

• Width (mm): 425
• Depth (mm): 750
• Height (mm): 1000
• Weight (kg): 112
• Packed Width (mm): 480
• Packed Depth (mm): 770
• Packed Height (mm): 1090
• Shipping Weight: 112
• Power Delivery: 240V; 1.5kW; 10A outlet required
• Power (kW): 240
• Warranty (months): 2 Years Parts and Labour