Overview

B&S Black Char Broiler 1200mm CBR-12

The B&S Black Char Broiler 1200mm CBR-12 is a 1200mm wide commercial gas char broiler engineered for high-output grilling in busy restaurants, cafes, hotels and catering kitchens. Manufactured in Italy from AISI 304 grade stainless steel with vitreous enamel components, it delivers up to 136 MJ/h on natural gas or 120 MJ/h on LPG across four burners, producing the authentic chargrilled results that professional kitchens demand.

The unit is supplied freestanding on an open stand fitted with an under shelf, making it a self-contained, ready-to-install solution. Every burner features piezo ignition, a flame failure safety device and a multi-setting gas valve for precise flame regulation, while cast-iron radiant hoods and heavy duty cast-iron J-grates combine to distribute heat evenly across the entire 1200 x 533mm cooking surface. A regulator is included, and the unit is backed by a 24-month parts and labour warranty.

Key Benefits

• Cast-iron J-grates and radiant hoods work together to spread heat evenly, delivering consistent chargrilled results across the full cooking surface during peak service.
• Special drainage channels on the grates direct fat efficiently to a front-located grease trough, reducing flare-ups and simplifying mid-service clean-ups.
• Flame failure safety devices on every burner shut off gas automatically if a flame is extinguished, protecting staff and complying with commercial safety standards.
• Multi-setting gas valves give chefs granular control over each burner's heat output, allowing different proteins or vegetables to be cooked simultaneously at optimal temperatures.
• An open stand with under shelf keeps cooking utensils and accessories within easy reach, improving workflow and reducing unnecessary movement during busy service periods.
• Frontal access to all components means routine maintenance and servicing can be performed quickly without moving the unit or disassembling surrounding equipment.
• Dual fuel compatibility with natural gas and LPG means the unit can be installed wherever your site's gas supply dictates, without compromising performance.
• AISI 304 stainless steel and vitreous enamel construction resists corrosion, withstands the rigours of commercial use and is straightforward to clean to food-safe standards.
• A regulator is included in the unit, simplifying installation and reducing the number of additional components required to get the broiler operational.

Key Features

• 1200 x 533mm cast-iron J-grate cooking surface
• Four gas burners, each rated at 33 MJ/h
• Cast-iron radiant hoods above burners radiate heat evenly across the grates
• Special drainage channels on grates channel fat to a front-located grease trough
• Piezo ignition on every burner for fast, reliable lighting
• Flame failure safety device fitted to each burner
• Multi-setting gas valve per burner for precise flame regulation
• AISI 304 grade stainless steel construction throughout
• Vitreous enamel components
• Heavy duty stainless steel frame
• Freestanding on an open stand with under shelf for utensil storage
• Easy-to-clean fat spillage tray at the front of the unit
• Front access to all internal components for straightforward servicing
• 3/4" BSP gas connection
• Compatible with natural gas and LPG
• Regulator included
• Must be installed by an authorised installer
• Made in Italy
• 24-month parts and labour warranty

Specifications

• Width (mm): 1200
• Depth (mm): 840
• Height (mm): 1030
• Weight (kg): 100
• Colour: Stainless Steel
• Gas Type: LPG / Natural Gas
• Gas Connection: 3/4" BSP
• Ignition Type: Piezo
• Gas Input - Natural Gas (MJ/h): 136
• Gas Input - LPG (MJ/h): 120
• Material: 304 Stainless Steel / Vitreous Enamel
• Country of Origin: Italy
• Warranty (months): 24 months (Parts and Labour)
• Installation Type: Freestanding
• Temperature Control: Multi-setting Gas Valve
• Mounting Type: Freestanding
• Fuel Type: Gas
• Number of Burners: 4
• Griddle Surface: Cast Iron J-Grates
• Cooking Surface Area (mm): 1200 x 533