Overview

Elementry DR-1E Single Mobile Plate Lowerator

The Elementry DR-1E is a single mobile plate lowerator built for commercial kitchens and catering operations that need a reliable, hygienic solution for keeping crockery warm and service-ready. Constructed entirely from stainless steel, it accommodates 60 to 80 plates up to 30 cm in diameter depending on plate thickness, and maintains a user-selectable temperature between 50°C and 80°C to suit different service requirements.

A spring-loaded mechanism continuously raises the plate stack so crockery is always dispensed at a consistent, ergonomic working height, reducing strain on staff during busy service periods. Mounted on castors, the DR-1E can be repositioned easily throughout the kitchen or front-of-house area as workflow demands, making it a practical and flexible addition to any high-volume food service environment.

Key Benefits

• Keeps plates consistently warm between 50°C and 80°C, helping maintain food temperature from kitchen to table.
• Spring-loaded dispensing mechanism automatically presents the top plate at a steady, comfortable height, reducing repetitive reaching and strain for service staff.
• Castor-mounted base allows the unit to be moved freely around the kitchen or service area without effort, adapting to changing workflow needs.
• Capacity of 60 to 80 plates means fewer restocking interruptions during high-volume service periods.
• Stainless steel construction resists corrosion, withstands the rigours of a commercial kitchen, and is straightforward to clean and sanitise.
• Compact footprint of 450 mm wide by 485 mm deep makes efficient use of valuable kitchen floor space.
• Low power draw of 400 W at 240 V keeps running costs minimal relative to the warming capacity delivered.
• One-year parts and labour warranty provides confidence in long-term reliability and after-sales support.

Key Features

• Single mobile plate lowerator configuration, model DR-1E
• Plate capacity of 60 to 80 plates, varying with plate thickness
• Maximum plate diameter of 30 cm
• Adjustable temperature range from 50°C to 80°C
• Spring-loaded mechanism dispenses plates at a consistent ergonomic height as the stack is depleted
• Full stainless steel construction throughout
• Mounted on castors for straightforward repositioning in busy kitchen or catering environments
• Electrical supply: 240 V, 400 W, 2 A
• Dimensions: 450 mm wide x 485 mm deep x 920 mm high
• Unit weight: 43 kg
• Packed dimensions: 620 mm wide x 550 mm deep x 1000 mm high
• 1-year parts and labour warranty

Specifications

• Width (mm): 450
• Depth (mm): 485
• Height (mm): 920
• Weight (kg): 43
• Packed Width (mm): 620
• Packed Depth (mm): 550
• Packed Height (mm): 1000
• Shipping Weight: 31
• Power Delivery: 240V; 400W; 2A
• Power (kW): 240
• Warranty (months): 1 Year Parts and Labour