Overview

Blue Seal G528B Evolution Series 1200mm Gas Range Double Static Oven with 4 Burners and 600mm Griddle

The Blue Seal G528B Evolution Series is a 1200mm freestanding commercial gas range combining a four-burner open cooktop and 600mm griddle with two independent 1/1 GN static gas ovens beneath. Manufactured in New Zealand from 304 stainless steel, it is engineered for high-volume restaurants, hotels, catering operations, and busy hospitality venues that require powerful, multi-zone cooking capability in a single unit. Available in both Natural Gas and LPG configurations, the G528B delivers a total gas rating of 200 MJ/hr (55.5 kW) across all cooking zones.

Above the twin ovens, four 28 MJ/hr open burners and two 20 MJ/hr griddle burners allow chefs to boil, simmer, sauté, fry, and grill simultaneously. The dual static oven compartments operate independently with thermostatic control from 100 to 270°C, enabling different menu items to be cooked at different temperatures at the same time. Heavy-duty cast iron burners with forged brass caps, vitreous enamel pot stands, fully welded oven liners, flame failure protection on every burner, and reinforced control knobs combine to deliver durable, safe, and straightforward day-to-day operation.

Key Benefits

• Independent dual oven compartments let chefs run two different temperatures simultaneously, reducing service bottlenecks and increasing kitchen throughput during peak periods.
• Four high-output 28 MJ/hr open burners alongside two 20 MJ/hr griddle burners provide multi-zone cooking flexibility, handling boiling, sautéing, frying, and grilling all at once.
• Flame failure protection on every burner shuts off gas automatically if a flame extinguishes, improving kitchen safety and meeting commercial compliance requirements.
• Removable cast iron burners, vitreous enamel pot stands, and removable spill trays simplify cleaning and reduce downtime between services.
• A 12mm thick mild steel griddle plate delivers consistent, even surface heat for high-volume grilling and frying with minimal hot spots.
• Adjustable stainless steel feet combined with two rear rollers make levelling straightforward and allow the unit to be repositioned easily during cleaning or kitchen reconfiguration.
• As part of the modular Evolution Series, the G528B integrates cleanly into complete Blue Seal kitchen suites, supporting consistent workflow design across a professional kitchen line.
• Cool-touch stainless steel door handles and a drop-down oven door with welded frame allow safe, ergonomic oven access during continuous high-temperature service.

Key Features

• 1200mm wide freestanding commercial gas range in 304 stainless steel construction
• Four open burners rated at 28 MJ/hr each for high-output hob cooking
• Two griddle burners rated at 20 MJ/hr each, powering a 600mm smooth mild steel griddle plate (12mm thick); griddle positioned on right-hand side as standard
• Ribbed or chrome griddle surface available as optional configurations
• Total gas rating: 200 MJ/hr (55.5 kW) across all burners
• Two independent 1/1 GN gas static oven compartments beneath the cooktop
• Oven thermostatic control range: 100°C to 270°C
• Fully welded and vitreous enamelled oven liner for durability and easy cleaning
• Drop-down oven door with welded frame for robust, long-term reliability
• Cool-touch stainless steel door handle for safe access during service
• Heavy-duty removable cast iron burners with forged brass caps for rapid heat recovery
• Vitreous enamel cast iron pot stands for stable cookware support and simplified cleaning
• Flame failure protection on all burners as standard
• Heavy-duty reinforced control knobs suited to demanding commercial use
• Heavy-duty easy-remove chrome wire rack supports inside ovens
• Removable spill trays for simplified maintenance
• Adjustable stainless steel feet with two additional rear rollers for levelling and repositioning
• 165mm splashback included; overall height with splashback 1085mm, oven body height 915mm
• Gas connection: R 3/4 BSP male
• Compatible with Natural Gas and LPG; gas type must be specified at time of ordering
• Freestanding installation type; no undershelf (integrated oven configuration)
• Modular design integrates with the full Blue Seal Evolution Series kitchen suite
• Manufactured in New Zealand
• Cooking surface area: 595 x 530mm

Specifications

• Width (mm): 1200
• Depth (mm): 812
• Height (mm): 1085
• Weight (kg): 528.0
• Colour: Stainless Steel
• Gas Type: LPG|Natural Gas
• Gas Connection: R 3/4 (BSP) male
• Shipping Weight: 484
• Packed Width (mm): 1245.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.359353000m3
• Material: 304 Stainless Steel
• Undershelf: N/A (Integrated Oven)
• Door Type: Drop Down
• Splash Back: Yes (165mm)
• No. of Shelves: 2
• No. of Doors: 1
• Country of Origin: New Zealand
• Warranty (months): 12
• Capacity (Litres): 2
• Temperature Range: Gas
• Installation Type: Freestanding
• Control Type: Manual Knob
• Temperature Control: Thermostat | 90-300°C
• Mounting Type: Freestanding
• Fuel Type: Gas
• Griddle Plate Thickness (mm): 12
• Griddle Surface: Smooth Mild Steel (Ribbed or Chrome Optional)
• Cooking Surface Area (mm): 595 x 530
• Number of Burners: 4
• Power Rating: 304 Stainless Steel
• Power Supply: N/A (Gas)
• Voltage/Phase: N/A (Gas)