Overview

Blue Seal G54D Evolution Series 750mm Gas Range Convection Oven

The Blue Seal G54D Evolution Series is a 750mm commercial gas range combining a four-burner open cooktop with an integrated 1/1 GN gas convection oven, purpose-built for high-volume kitchens in restaurants, cafes, hotels and catering operations. Each of the four open burners delivers 28MJ/hr of output with precise thermostatic control across a 50 to 320°C range, while the fan-forced convection oven circulates heat evenly to reduce cooking times and allow food to be cooked at lower temperatures compared to conventional static ovens.

Constructed from heavy-duty 304 stainless steel and manufactured in New Zealand, the G54D is engineered for long-term durability and simplified maintenance in demanding commercial environments. Cast iron sole plates within the oven cavity ensure uniform heat distribution, and the unit's modular design integrates seamlessly into complete Blue Seal Evolution Series kitchen suites. Available in both Natural Gas and LPG configurations, it offers operational flexibility to suit a wide range of commercial kitchen setups.

Key Benefits

• Fan-forced convection circulation delivers faster, more even cooking results across the full oven cavity, reducing temperature variation and overall cook times.
• Four high-output 28MJ/hr open burners provide rapid heat recovery and precise flame control for boiling, simmering, sautéing, frying and stockpot cooking simultaneously.
• Cast iron sole plates inside the oven ensure even heat distribution across gastronorm trays, improving consistency for baking and roasting across multiple batches.
• Flame failure protection on all burners automatically cuts the gas supply if a flame extinguishes, reducing the risk of gas incidents during busy service periods.
• Removable heavy-duty cast iron burners and vitreous enamel pot stands simplify cleaning and routine maintenance without requiring specialist tools or service calls.
• Adjustable feet and two additional rollers make it straightforward to level and reposition the unit during installation or kitchen reconfiguration.
• Cool-touch stainless steel door handle and a drop-down door with welded frame allow safe, easy oven access during continuous service.
• Available in both Natural Gas and LPG, allowing the unit to be specified for virtually any commercial kitchen gas supply.
• Modular Evolution Series design enables seamless integration with other Blue Seal units to build out a complete, matched commercial cooking suite.

Key Features

• 750mm wide freestanding commercial gas range with integrated convection oven
• Four 28MJ/hr open gas burners with thermostatic control from 50 to 320°C
• 1/1 GN capacity gas convection oven with heavy-duty fan motor and circulation fan
• Cast iron sole plates in the oven cavity for uniform heat distribution
• Fully welded oven liner with vitreous enamel lining for durability and easy cleaning
• Flame failure protection on all four burners
• Removable heavy-duty cast iron burners with vitreous enamel pot stands
• Forged brass burner caps for long-term durability under continuous commercial use
• Heavy-duty reinforced heat-resistant control knobs
• Drop-down oven door with welded frame construction
• Cool-touch stainless steel oven door handle
• Removable stainless steel spill trays for easy cooktop cleaning
• Adjustable stainless steel feet plus two additional rollers for levelling and mobility
• 165mm splashback included
• 304 stainless steel construction throughout
• Oven fan motor: 0.13kW single phase, 220–240V, 50Hz electrical supply required
• R 3/4 (BSP) male gas connection
• Available in Natural Gas or LPG — specify at time of ordering
• Part of the modular Blue Seal Evolution Series for integrated kitchen suite configuration
• Manufactured in New Zealand

Specifications

• Width (mm): 750
• Depth (mm): 812
• Height (mm): 1085
• Weight (kg): 340.0
• Colour: Stainless Steel
• Gas Type: LPG|Natural Gas
• Gas Connection: R 3/4 (BSP) male
• Shipping Weight: 250
• Packed Width (mm): 795.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 0.868021000m3
• Material: 304 Stainless Steel
• Undershelf: N/A (Integrated Oven)
• Door Type: Drop Down
• Splash Back: Yes (165mm)
• No. of Shelves: 2
• No. of Doors: 1
• Country of Origin: New Zealand
• Warranty (months): 12
• Capacity (Litres): 2
• Temperature Range: Gas
• Installation Type: Freestanding
• Control Type: Manual Knob
• Temperature Control: Thermostat | 110-270°C
• Mounting Type: Freestanding
• Fuel Type: Gas / Electric
• Number of Burners: 4
• Cooking Surface Area (mm): 600 x 480
• Power Supply: 220-240 Vac | 1P+N+E | 50Hz
• Voltage/Phase: 220-240V | Single Phase