Overview

Blue Seal GE508A Evolution Series 1200mm Gas Range Electric Static Oven

The Blue Seal GE508A Evolution Series is a 1200mm hybrid commercial range combining a gas cooktop, a 900mm smooth griddle plate, and a GN 2/1 electric static oven into one powerful freestanding unit. Manufactured in New Zealand from 304 stainless steel, it is built to handle the relentless demands of high-volume restaurants, hotels, and catering kitchens where multiple cooking zones must operate simultaneously.

The cooktop section delivers two 28MJ/hr open burners for rapid boiling and sautéing alongside three 20MJ/hr griddle burners powering the expansive 900mm smooth griddle surface — ideal for breakfast service, meat cookery, and high-output grill work. Below, the fully welded and vitreous enamelled electric static oven provides consistent, even heat from 50°C to 320°C with separate temperature and top-heat power regulation, while a storage cabinet on the right-hand side keeps service tools and equipment within easy reach.

Key Benefits

• Multi-zone cooking capability allows chefs to boil, sauté, grill, and bake at the same time, dramatically increasing kitchen output from a single 1200mm footprint.
• The GN 2/1 electric static oven delivers even, consistent heat throughout the cavity, making it reliable for baking, roasting, and finishing dishes to a precise result.
• Flame failure protection on every burner — both open and griddle — shuts off gas automatically if a flame extinguishes, protecting staff and complying with commercial kitchen safety requirements.
• Separate oven temperature and top-heat power regulation controls give chefs fine-tuned command over cooking conditions, reducing the risk of over- or under-cooking.
• The 900mm smooth griddle surface, fed by three dedicated 20MJ/hr burners, provides an expansive, high-capacity cooking area suited to large breakfast runs and continuous meat service.
• Adjustable feet and two rear rollers make levelling straightforward on installation and allow the unit to be repositioned for cleaning or servicing with minimal effort.
• Removable cast iron burners, vitreous enamel pot stands, and a fully enamelled oven liner simplify daily cleaning and reduce downtime between services.
• Available in both Natural Gas and LPG configurations, giving operators flexibility to suit existing gas infrastructure without modification to the unit.

Key Features

• 1200mm wide freestanding hybrid commercial range combining gas cooktop, 900mm griddle, and electric static oven
• 2 x 28MJ/hr heavy-duty open burners for the cooktop section
• 3 x 20MJ/hr burners dedicated to the 900mm smooth griddle plate
• Total gas rating: 116MJ/hr (32.2kW)
• GN 2/1 capacity electric static oven with approximately 6.5kW power output
• Thermostatic oven control ranging from 50°C to 320°C
• Separate oven temperature control and independent top-heat power regulation
• Flame failure protection fitted to all burners (open and griddle)
• Removable heavy-duty cast iron burners and vitreous enamel pot stands
• Fully welded and vitreous enamelled oven liner for durability and easy cleaning
• Drop-down oven door with welded frame construction
• Cool-touch stainless steel door handle
• Heavy-duty reinforced control knobs
• Storage cabinet on the right-hand side for in-service organisation
• 165mm splashback included; overall height including splashback 1085mm
• Adjustable feet plus 2 additional rear rollers for levelling and repositioning
• Heavy-duty stainless steel exterior finish (304 stainless steel construction)
• Single-phase electrical connection: 220–240Vac, 50Hz, 1P+N+E
• R 3/4 (BSP) male gas connection; available in Natural Gas or LPG
• Freestanding installation type
• Manufactured in New Zealand
• 12-month warranty

Specifications

• Width (mm): 1200
• Depth (mm): 812
• Height (mm): 1085
• Weight (kg): 528.0
• Colour: Stainless Steel
• Gas Type: LPG|Natural Gas
• Gas Connection: R 3/4 (BSP) male
• Shipping Weight: 449
• Packed Width (mm): 1245.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.359353000m3
• Material: 304 Stainless Steel
• Undershelf: N/A (Integrated Oven)
• Door Type: Drop Down
• Splash Back: Yes (165mm)
• No. of Shelves: 2
• No. of Doors: 1
• Country of Origin: New Zealand
• Warranty (months): 12
• Capacity (Litres): 2
• Temperature Range: Gas
• Installation Type: Freestanding
• Control Type: Thermostat
• Temperature Control: Thermostat | 90-300°C
• Mounting Type: Freestanding
• Fuel Type: Gas / Electric
• Griddle Plate Thickness (mm): 20
• Griddle Surface: Smooth Mild Steel
• Cooking Surface Area (mm): 892 x 530
• Number of Burners: 2
• Power Rating: 1 phase connection|6.5kW
• Power Supply: 220-240 Vac | 1P+N+E | 50Hz
• Voltage/Phase: 220-240V | Single Phase