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VC Jacks Professional Deli Slicer HBS-250
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Overview
Yasaki HBS-250 JACKS Professional Deli Slicer
The Yasaki HBS-250 JACKS Professional Deli Slicer is a semi-automatic commercial slicer built for consistent, high-quality results in delis, butcher shops, cafés, restaurants and catering kitchens. Constructed around a rigid, one-piece die-cast aluminium alloy body with an Italian-designed aesthetic, it combines durability with a compact footprint, making it well suited to bench-top use in medium-volume operations.
Powered by a 250mm forged stainless steel blade with minimal deflection for slice uniformity, the HBS-250 handles a wide range of meats, smallgoods and cheeses — including frozen meat — with adjustable thickness from 0.2mm to 12mm. An integrated blade sharpener keeps cutting performance at its peak, while thoughtful safety features and polished, easy-clean surfaces support hygienic everyday operation.
Key Benefits
- Adjustable slicing thickness from 0.2mm to 12mm gives operators full flexibility across fine cold cuts, standard deli portions and thicker slices, reducing prep time and product waste.
- Forged stainless steel blade with minimal deflection ensures each slice is uniform in thickness, supporting consistent portion control and professional presentation.
- Capability to slice frozen meat extends the range of products that can be processed without thawing, saving time during busy service periods.
- Integrated blade sharpener maintains optimal blade performance over time, reducing downtime and the cost of external sharpening services.
- One-piece die-cast aluminium alloy body provides a rigid, long-lasting frame that resists flex and vibration during operation.
- Italian-designed aluminium safety ring guard and non-slip feet contribute to safer operation, helping protect staff and keep the unit stable on the benchtop.
- Polished bases and smooth surfaces make cleaning straightforward, supporting food safety compliance in regulated commercial environments.
- Compact dimensions suit kitchens where bench space is limited, without sacrificing a 250mm maximum product width for larger cuts.
Key Features
- Semi-automatic operation for efficient, consistent slicing with minimal operator effort
- 250mm forged stainless steel blade delivers precise, repeatable cuts
- Adjustable slice thickness from 0.2mm to 12mm via a single control
- Maximum product width of 250mm accommodates a broad range of smallgoods, meats and cheeses
- Suitable for slicing frozen meat
- Not suitable for slicing tomatoes
- Rigid one-piece special die-cast aluminium alloy body for long-term structural integrity
- Italian-designed aluminium safety ring guard for operator protection
- Integrated blade sharpener to maintain cutting performance
- Polished bases for hygienic, easy-clean surfaces
- Non-slip feet to keep the unit stable during use
- Powered at 240V / 150W, requiring a standard 10A outlet
- 2-year return-to-base warranty
Specifications
- Width (mm): 575
- Depth (mm): 465
- Height (mm): 415
- Weight (kg): 1.25
- Packed Width (mm): 465
- Packed Depth (mm): 575
- Packed Height (mm): 415
- Shipping Weight: 16.4
- Shipping Cubic: 0.110961000m3
- Power Delivery: 240V; 150W; 10A outlet required
- Power (kW): 240
- Warranty (months): 2 Years Return to Base
Key features
Specifications
Documents & downloads
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Delivery & install
Semi-automatic operation
efficient, consistent slicing with minimal operator effort
250mm forged stainless steel blade
250mm forged stainless steel blade delivers precise, repeatable cuts
Adjustable slice thickness from 0.2mm
Adjustable slice thickness from 0.2mm to 12mm via a single control
Maximum product width of 250mm
Maximum product width of 250mm accommodates a broad range of smallgoods, meats and cheeses
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