Hoshizaki Half Square Self Contained Cube Ice Machine - 104kg - IM-130NE-28

Overview

Hoshizaki IM-130NE-28 Self-Contained Cube Ice Maker 104kg/day

The Hoshizaki IM-130NE-28 is a self-contained commercial cube ice maker producing up to 104kg of crystal-clear 28mm cube ice per 24 hours, with an integrated 50kg storage bin. Engineered for bars, restaurants, hotels, cocktail lounges, healthcare facilities and catering operations, it combines high output with a compact footprint suited to demanding front- and back-of-house environments, including built-in installation thanks to front-panel air intake and exhaust.

Every ice cycle draws fresh water through Hoshizaki's unique closed-cell water circuit, producing exceptionally hard, slow-melting cubes with precise shape and remarkable clarity. An intelligent microcomputer controller and 7-segment display panel keep the machine running at peak efficiency, while built-in safety protections, automatic rinse and flush cycles, and easily accessible air filters reduce operating costs and minimise service callouts.

Key Benefits

• Produces up to 104kg of ice per day at 21°C air and 15°C water, ensuring continuous supply during peak service periods.
• Large 28mm cube format melts slowly and dilutes drinks minimally, preserving the flavour and presentation of premium cocktails and beverages.
• Crystal-clear, hard cubes created from fresh water each cycle deliver a hygienic, high-quality product that meets the expectations of discerning hospitality venues.
• Closed-cell water circuit prevents external contamination, supporting food safety compliance and consistent ice quality across every batch.
• Intelligent microcomputer controller optimises the ice-making process across varying ambient conditions, reducing energy and water consumption during daily operation.
• Front-panel airflow design allows the unit to be installed in a built-in or enclosed configuration without requiring additional ventilation space at the sides or rear.
• Easily accessible and washable air filter reduces dust build-up on the condenser, lowering the risk of costly service calls and extending equipment life.
• Rated for operation up to 40°C ambient temperature, making it suitable for tropical climates and hot kitchen environments.
• Automatic rinse and flush cycle maintains internal hygiene with minimal manual intervention, reducing labour associated with routine cleaning.

Key Features

• Self-contained unit with integrated 50kg storage bin, no separate bin required.
• Production capacity of approximately 104kg per 24 hours at 21°C air temperature and 15°C water temperature.
• Reduced output of approximately 88kg per 24 hours at 32°C air temperature and 21°C water temperature.
• 28mm x 28mm x 32mm solid half-cube format ice.
• Rated to 40°C ambient temperature for tropical and hot-climate operation.
• Unique closed-cell water circuit isolates ice production from external contamination.
• Each ice cycle uses fresh water to ensure the highest purity and clarity.
• Microcomputer controller continuously monitors and adjusts the ice-making process for peak performance under varying conditions.
• New intelligent control circuit dedicated to reducing power and water consumption.
• 7-segment operational display panel for straightforward monitoring and diagnostics.
• Built-in safety features including freeze cycle back-up timer, defrost back-up, low-voltage protector, and high-amperage protector.
• Automatic rinse and flush cycle for ongoing internal hygiene.
• Air-cooled condensing unit with front-panel intake and exhaust airflow, enabling built-in installation.
• Easily accessible front condenser air filter that is removable and washable.
• Durable stainless steel exterior construction.
• Adjustable legs ranging from 70mm to 110mm height.
• Gravity drain only.
• Refrigerant type: R134A.
• Single-phase power supply, 10-amp connection.
• Energy consumption: 4.5kWh per 24 hours.
• Dimensions: 704mm (W) x 506mm (D) x 1270mm (H) including legs.
• Unit weight approximately 85kg.
• 3-year parts and labour warranty on the entire unit.
• 5-year parts-only warranty on the compressor and air-cooled condenser coil.
• Suitable for bars, restaurants, hotels, cocktail lounges, healthcare facilities, and catering operations.

See the full Hoshizaki range, compare it with other Countertop Ice Machines, or browse the wider Ice Machines category.

Specifications

• Width (mm): 704
• Depth (mm): 1270
• Height (mm): 506
• Weight (kg): 350
• Packed Depth (mm): 900
• Packed Height (mm): 700
• Packed Width (mm): 1400
• Shipping Weight: 84
• Shipping Cubic: 0.427468800m3
• Ice Type: Cube Ice
• Ice Size: 28
• Ice Storage: 50
• Ice Production: 104
• No. of Doors: 5711
• Mobility: 5809
• Power (kW): 220
• Energy Consumption (kWh/24h): 4.5 Amps
• Country of Origin: AU
• Refrigerant: R404-A