Hoshizaki
In Stock
SKU: IM-100CNE-21

Hoshizaki Self Contained Half Cube Ice Machine

Width 1004.0 mm
Depth 800.0 mm
Height 600.0 mm
Weight 350.0 kg
RRP $8,250.00 SAVE 30%
$5,775.00 ex GST
$6,352.50 inc GST

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Overview

Hoshizaki IM-100CNE-21 Self-Contained Undercounter Cube Ice Maker 85kg/day

The Hoshizaki IM-100CNE-21 is a self-contained undercounter cube ice maker that produces approximately 85 kg of crystal-clear 21 mm cube ice every 24 hours under standard conditions (21°C air, 15°C water), with a 38 kg integrated storage bin. Engineered to meet the demands of commercial venues including bars, restaurants, cafés, hotels, healthcare facilities, and catering operations, it combines Hoshizaki's closed-cell water circuit technology with intelligent electronic controls to deliver consistently high ice quality while minimising water and energy consumption.

Every ice cycle draws fresh water through the closed-cell circuit, producing exceptionally hard, slow-melting cubes free of impurities — a quality particularly prized in premium beverage service and cocktail preparation. Front-panel air intake and exhaust allow straightforward built-in or undercounter installation, while adjustable legs, a durable stainless steel exterior, and an easily accessible washable air filter make this a low-maintenance solution for high-volume commercial environments.

Key Benefits

  • Consistent high-volume output of up to 85 kg per day at standard conditions keeps pace with busy service periods without interruption.
  • Hard, crystal-clear cubes melt slowly, preserving drink flavour and reducing dilution — essential for cocktails and premium beverage service.
  • Fresh water is used in every ice cycle via the closed-cell water circuit, minimising contamination risk and ensuring hygienic ice production.
  • Intelligent microcomputer controls continuously optimise the freeze cycle for peak performance across varying ambient and water temperatures.
  • Auto rinse and flush cycles reduce manual cleaning demands and help maintain ice quality and machine hygiene over time.
  • Front-panel airflow design allows built-in undercounter installation without requiring side or rear clearance, simplifying kitchen layout planning.
  • The front-access air filter is easy to remove and clean, reducing the likelihood of costly service callouts caused by restricted airflow.
  • Multiple onboard protective mechanisms — covering freeze cycle timing, defrost operation, voltage fluctuations, and excess current draw — guard against operational failures and equipment damage.
  • Rated for operation in ambient temperatures up to 40°C, making it well suited to tropical climates and warm kitchen environments.

Key Features

  • Production capacity: approximately 85 kg/24 h at 21°C air temperature and 15°C water temperature; approximately 62 kg/24 h at 32°C air temperature and 21°C water temperature.
  • 38 kg integrated ice storage bin.
  • 21 mm x 21 mm x 14 mm half-cube ice format.
  • Approximate freeze cycle duration: 17 minutes, producing approximately 1.15 kg or 190 cubes per cycle.
  • Self-contained, all-in-one undercounter design.
  • Unique closed-cell water circuit providing maximum contamination protection.
  • Microcomputer controller that adapts the ice-making process to ambient and water conditions.
  • New intelligent control circuit dedicated to reducing power and water consumption.
  • 7-segment operational display panel for clear, user-friendly status monitoring.
  • Onboard protection suite comprising a timed freeze-cycle safeguard, defrost override protection, a low-voltage guard, and a high-amp protector.
  • Auto rinse and flush cycle for ongoing hygiene maintenance.
  • Air-cooled condensing unit.
  • Front-panel air intake and exhaust enabling built-in installation.
  • Durable stainless steel exterior construction.
  • Easily removable and washable front-access condenser air filter.
  • Adjustable legs, height range 90 mm to 125 mm.
  • Gravity drain only.
  • Refrigerant: R134A.
  • Power supply: single phase, 10 A.
  • Energy consumption: 4.1 kWh/24 h.
  • Rated for ambient temperatures up to 40°C (tropical conditions).
  • Dimensions: 1004 mm (W) x 600 mm (D) x 800 mm (H), excluding legs.
  • Unit weight: approximately 88 kg.
  • Units can be stacked to multiply ice production capacity.
  • 3-year parts and labour warranty on the entire unit; 5-year parts-only warranty on the compressor and air-cooled condenser.

Specifications

  • Width (mm): 1004
  • Depth (mm): 800
  • Height (mm): 600
  • Weight (kg): 350
  • Packed Depth (mm): 1200
  • Packed Height (mm): 800
  • Packed Width (mm): 900
  • Shipping Weight: 90
  • Shipping Cubic: 0.481920000m3
  • Ice Type: Cube Ice
  • Ice Size: 21
  • Ice Storage: 38
  • Ice Production: 95
  • No. of Doors: 5711
  • Mobility: 5809
  • Power (kW): 1
  • Energy Consumption (kWh/24h): 4.1 Amps
  • Country of Origin: AU

Key features

Self-contained, all-in-one undercounter designSelf-contained, all-in-one undercounter design
Unique closed-cell water circuitadapts the ice-making process to ambient and water conditions
Microcomputer controller
New intelligent control circuit dedicatedNew intelligent control circuit dedicated to reducing power and water consumption
7-segment operational display panelclear, user-friendly status monitoring
Onboard protection suite comprising aOnboard protection suite comprising a timed freeze-cycle safeguard, defrost override protection, a low-voltage guard, and a high-amp protector

Specifications

Dimensions
Width
1004.0 mm
Depth
800.0 mm
Height
600.0 mm
Net weight
350.0 kg
Shipping weight
90.0 kg

Documents & downloads

No documents have been added for this product.

Delivery & install

Production capacity: approximately 85 kg/24

Production capacity: approximately 85 kg/24 h at 21°C air temperature and 15°C water temperature; approximately 62 kg/24 h at 32°C air temperature and 21°C water temperature

38 kg integrated ice storage

38 kg integrated ice storage bin

21 mm x 21 mm

21 mm x 21 mm x 14 mm half-cube ice format

Approximate freeze cycle duration: 17

Approximate freeze cycle duration: 17 minutes, producing approximately 1.15 kg or 190 cubes per cycle

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