Overview

Waldorf INB8410ECR3 Bold 900mm Induction Range Convection Oven

The Waldorf INB8410ECR3 Bold is a 900mm-wide combination unit pairing four 3.5kW round induction cooking zones with a GN 2/1 electric convection oven, delivering a total cooking platform purpose-built for high-volume commercial kitchens. The 6mm thick ceramic glass cooktop surface offers rapid, responsive heat with automatic pan detection, while the 6.1kW convection oven with dual circulation fans provides consistent, fan-forced results across all five rack positions.

Built to the exacting standards of the Waldorf Bold 800 Series, the INB8410ECR3 features heavy-duty construction throughout, including a fully welded vitreous enamelled oven liner, removable enamelled spill tray, black vitreous enamel front panels, and 63mm diameter stainless steel legs with adjustable feet. Its fully modular design simplifies installation, cleaning and servicing, and a low-back version (INLB) is also available for kitchen configurations requiring reduced clearance height.

Key Benefits

• Four independent induction zones allow simultaneous multi-dish cooking with precise, instantaneous heat control and no wasted energy.
• Automatic pan detection activates each induction zone only when compatible cookware is present, improving safety and energy efficiency.
• Dual oven circulation fans distribute heat evenly throughout the GN 2/1 cavity, reducing hot spots and delivering consistent baking, roasting and reheating results.
• A wide thermostatic range of 50-320°C accommodates everything from gentle warming and proofing through to high-heat roasting.
• Five-position GN 2/1 racking provides generous batch capacity, making the unit well suited to bakeries, catering operations and busy restaurant kitchens.
• The fully welded vitreous enamelled oven liner and removable enamelled spill tray make cleaning straightforward and help maintain hygiene standards.
• Heavy-duty stainless steel legs with adjustable feet allow the unit to be levelled precisely on uneven kitchen floors.
• Fully modular construction simplifies installation and ongoing servicing, reducing downtime in a commercial environment.

Key Features

• Four 3.5kW round induction cooking zones on a 6mm thick ceramic glass surface
• Automatic pan detection on all induction zones
• GN 2/1 electric convection oven with 6.1kW heating elements
• Dual oven circulation fans for even heat distribution
• Thermostatic control adjustable from 50°C to 320°C
• GN 2/1 oven cavity with 5-position racking
• Fully welded vitreous enamelled oven liner
• Vitreous enamelled removable oven spill tray for easy cleaning
• Black vitreous enamel finish to front panels
• Heavy-duty construction throughout
• 150mm-high legs in 63mm diameter heavy-duty stainless steel with adjustable feet
• Fully modular design for straightforward installation, cleaning and servicing
• Three-phase (3P) electrical connection
• Low-back version available (model INLB) for reduced-clearance installations
• 900mm wide footprint suits standard Bold 800 Series modular suite configurations

Specifications

• Width (mm): 900
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0