Overview

Waldorf Bold INLB8200R5-CD 450mm Electric Induction Cooktop Low Back Version - Cabinet Base

The Waldorf Bold INLB8200R5-CD is a 450mm double-zone electric induction cooktop built on a cabinet base, engineered specifically for the rigours of professional commercial kitchen environments. Beneath the cooking surface, two round induction heating zones each rated at 5kW sit under a ceramic glass panel measuring 6mm in thickness, delivering a surface that is highly durable and exceptionally easy to maintain. The unit is finished in black with heavy-duty construction throughout, and the low-height splashback combined with a three-phase electrical connection makes it a well-considered addition to any commercial cooking line.

Precise temperature management is achieved through infinitely variable power control on each zone, while integrated pan detection circuitry cuts power the moment cookware is lifted away. The cabinet base with doors provides enclosed under-bench storage within the same footprint as the cooktop, and four adjustable stainless steel feet allow accurate levelling across uneven kitchen floors. Each zone is monitored by dedicated indicator lights for heating status, pan detection and error conditions, giving kitchen operators clear, at-a-glance feedback during service.

Key Benefits

• Induction technology transfers heat directly to the cookware rather than the surrounding air, resulting in faster warm-up times and improved throughput during peak service periods.
• When cookware is lifted from a zone, power to that zone is cut immediately by the pan detection system, enhancing energy efficiency and reducing the risk of accidental contact burns.
• Each zone's large, easy-to-use control knob offers infinitely variable power settings, allowing chefs to set and repeat precise heat levels for consistent cooking outcomes.
• The 6mm ceramic glass panel remains comparatively cool in areas outside the active cooking zone, creating a safer working surface where spills can be wiped away with minimal effort.
• Induction cooking produces substantially less radiated ambient heat compared with gas or conventional radiant electric cooking, contributing to a cooler and more comfortable kitchen environment for staff.
• Dedicated indicator lights for heating status, pan detection and error conditions on each zone provide operators with immediate visual confirmation of cooktop status, supporting confident and efficient kitchen management.
• Heavy-duty construction throughout, paired with an enclosed cabinet base fitted with doors, delivers robust structural support alongside practical under-bench storage within a single compact footprint.
• Four adjustable stainless steel feet enable the unit to be levelled accurately on uneven commercial kitchen floors, ensuring stability during service.

Key Features

• Double cooking zone electric induction cooktop with integrated cabinet base
• 2 x 5kW round induction heating zones
• 2 x 270mm diameter round induction zones
• Ceramic glass cooking surface, 6mm thick
• Per-zone pan detection that switches off each induction zone as soon as cookware is removed
• Large, easy-to-use control knob per zone with infinitely variable power settings
• Heating-on, pan detection and error indicator lights for each zone
• Low-height splashback (low back version)
• Cabinet base with doors
• Stainless steel legs with four adjustable feet
• Finished in black
• Three-phase (3P) electrical connection
• Heavy-duty construction throughout
• Designed for straightforward cleaning, installation and servicing
• Racking kit not included

Specifications

• Width (mm): 450
• Depth (mm): 805
• Height (mm): 970
• Weight (kg): 340.0