Overview

Mecnosud SMM0044 Tilting Head Removable Bowl Spiral Mixer

The Mecnosud SMM0044 is a professional-grade spiral mixer designed for high-volume dough production in bakeries, pizza kitchens and busy commercial foodservice operations. Built in Italy, it features a tilting head and a 50-litre removable stainless steel bowl, allowing effortless ingredient loading, dough removal and bowl cleaning. With a capacity of 25 kg dry flour and approximately 38 kg of finished dough per batch, it handles everything from bread and pizza bases to other heavy doughs with consistent results.

The SMM0044 runs on a single-phase 240V power supply, making it straightforward to install in most commercial kitchen environments without the need for three-phase wiring. The spiral hook and bowl rotate at fixed speeds of 100 RPM and 10 RPM respectively, developing gluten structure efficiently while keeping dough temperature low. Supplied with castors for easy repositioning, a built-in timer for batch consistency, and backed by a two-year parts and labour warranty, this mixer delivers reliable Italian engineering for everyday professional use.

Key Benefits

• Tilting head and removable bowl design simplifies loading ingredients, extracting mixed dough and cleaning between batches, saving significant time during service.
• Handles up to 25 kg of dry flour per batch, yielding approximately 38 kg of finished dough, making it well suited to high-volume production environments.
• Single-phase 240V operation means no special electrical installation is required, reducing setup costs and broadening where the machine can be placed.
• Fixed spiral and bowl speeds of 100 RPM and 10 RPM work together to develop gluten structure thoroughly while minimising heat transfer into the dough, preserving dough quality.
• Integrated timer supports repeatable batch consistency, reducing the need for constant operator monitoring during mixing cycles.
• Supplied with castors as standard, allowing the mixer to be repositioned around the kitchen floor with ease for flexible workflow arrangements.
• Bowl, hook and shaft are all constructed from stainless steel, ensuring durability, hygiene compliance and ease of sanitation in commercial settings.
• Manufactured in Italy and backed by a two-year parts and labour warranty, providing long-term confidence in build quality and after-sales support.

Key Features

• 50-litre removable stainless steel bowl with dimensions of 500 mm x 270 mm
• Tilting head design for straightforward bowl removal, ingredient access and cleaning
• Stainless steel spiral hook and drive shaft for durability and hygiene
• Bowl rotation speed: 10 RPM; spiral hook speed: 100 RPM
• Finished dough capacity: approximately 38 kg; dry flour capacity: 25 kg
• Suggested minimum dry flour load: 15 kg
• Minimum water-to-flour ratio: 50%
• Single-phase, single-speed motor rated at 1.5 kW
• Power supply: 240V / 50Hz / 1 Phase (standard 10-amp connection)
• Built-in timer for consistent, repeatable batch control
• Supplied with castors for easy kitchen repositioning
• Constructed from stainless steel throughout
• Overall dimensions: 860 mm (W) x 530 mm (D) x 790 mm (H)
• Weight: 110 kg
• Country of origin: Italy
• Manufacturer code: PK44AM
• Two-year parts and labour warranty

Specifications

• Width (mm): 860
• Depth (mm): 530
• Height (mm): 790
• Weight (kg): 110
• Colour: Stainless Steel
• Packed Width (mm): 570
• Packed Depth (mm): 870
• Packed Height (mm): 850
• Shipping Cubic: 0.421515
• Shipping Weight: 110
• Voltage (V): 240
• Power (kW): 1.5
• Power Rating: 1.5kW
• Power Supply: 240V / 50Hz / 1 Phase
• Motor Power (W): 1500
• Warranty (months): Double Gold Star Warranty - 2 Years Parts And Labour
• Country of Origin: Italy
• Material: Stainless Steel