Overview

Middleby Marshall DZ26T+ST CTX Infrared Conveyor Oven

The Middleby Marshall DZ26T+ST CTX is an electric infrared conveyor oven engineered for high-volume commercial kitchens that demand consistent, automated cooking performance. Featuring a 26-inch (660 mm) cooking chamber and a 16-inch (406 mm) wide conveyor, it handles a broad range of menu items including pizza, proteins, vegetables, baked goods, and more, with bake times up to 60% faster than conventional methods for select items.

Built with an 18-gauge stainless steel exterior and fully insulated on all sides, the CTX operates quietly and incorporates a 'Cool Skin' safety feature to protect staff during service. A stackable design allows up to three units to be stacked, maximising floor space in busy kitchens, and a matching stand is included as standard. The independently controlled microprocessor stores up to 15 time and temperature combinations, enabling precise, repeatable results with minimal operator input and reported savings of up to 3,300 labour hours annually.

Key Benefits

• Automated conveyor cooking eliminates the need for constant operator attention, delivering consistent results across every cook cycle and reducing meal remakes.
• Infrared heating technology reduces bake times by up to 60% compared to traditional ovens for select menu items, increasing throughput during peak service periods.
• Up to 15 programmable time and temperature combinations allow quick menu switching and ensure every item is cooked to the same standard regardless of who is operating the oven.
• Stackable design accommodates up to three units high, allowing operators to significantly expand cooking capacity without increasing the kitchen footprint.
• Fully insulated construction on all sides combined with the 'Cool Skin' exterior surface reduces heat transfer to surrounding areas and protects staff from accidental contact burns.
• Versatile cooking capability covering baking, broiling, searing, steaming, and sous vide makes the CTX a multi-purpose platform that can replace several single-function appliances.
• Quiet operation minimises noise in the kitchen and dining environment, contributing to a more comfortable working atmosphere during long service periods.
• Stand included as standard provides a stable, purpose-built support solution straight out of the box, reducing installation time and additional equipment costs.

Key Features

• Electric infrared conveyor oven with top and bottom infrared heating elements for even, consistent cooking throughout the chamber
• 26-inch (660 mm) cooking chamber length providing ample capacity for a wide variety of food items
• 16-inch (406 mm) conveyor width to accommodate full-size pizzas and large food items
• 42.1-inch (1,071 mm) total conveyor length
• Independently controlled microprocessor with time and date clock
• 15 programmable Menu Select time and temperature combinations
• Temperature range: 93°C to 482°C
• Cook time range: 1 to 60 minutes
• 18-gauge stainless steel exterior construction
• Fully insulated on all sides for energy efficiency and reduced external heat transfer
• 'Cool Skin' safety feature keeps the exterior surface cool to the touch during operation
• Stackable design supports up to three units stacked, maximising vertical space
• Quiet operation suitable for open or semi-open kitchen environments
• Stand included, providing a complete freestanding installation solution
• Power supply: 415V, 18-amp current draw per phase; 25-amp breakers required, 5-wire connection
• Freestanding, freestanding mounting type
• Stainless steel finish
• Country of origin: USA

Specifications

• Width (mm): 1164
• Depth (mm): 738
• Height (mm): 1000
• Weight (kg): 284
• Colour: Stainless Steel
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Power / Gas Input: 6.7 kW
• Power Rating: 3 phase|6.7kW
• Power Supply: 400V 3N~ 50Hz
• Power (kW): 415
• Material: Stainless Steel
• Country of Origin: USA
• Warranty (months): 24
• Installation Type: Freestanding
• Mounting Type: Freestanding
• Fuel Type: Electric