Overview

Turbofan P8M Prover / Holding Cabinet, Manual Control, 8 Tray Capacity, Suits E32 / G32 Ovens

The Turbofan P8M is a commercial prover and holding cabinet designed for busy bakeries, pastry kitchens and pizzerias that demand consistent, high-volume results. Its dual functionality allows operators to proof large batches of dough under precisely controlled humidity and temperature conditions before baking, then seamlessly transition to holding mode to keep finished products warm and ready for service.

Engineered to work as a standalone unit or stacked beneath Turbofan E32 convection ovens for a compact, integrated baking station, the P8M accommodates up to 8 full-size sheet pans and features a low-velocity circulation fan, mechanical thermostat, auto-fill water system and intuitive manual controls, making it a practical and space-efficient addition to any commercial kitchen.

Key Benefits

• Dual prover and holding functionality maximises versatility, reducing the need for separate dedicated units and saving valuable floor space.
• Accommodates up to 8 full-size 460 x 660 mm sheet pans or 16 half-size 460 x 330 mm pans, supporting high-volume production runs.
• Precise humidity and temperature control creates the optimum environment for dough to rise consistently, improving product quality and repeatability.
• Stacks directly with Turbofan E32 and G32 convection ovens, forming a compact integrated baking station within a 735 mm footprint.
• Auto-fill water system reduces manual intervention during busy service periods, keeping humidity levels stable without constant monitoring.
• Low-velocity circulation fan distributes heat gently and evenly throughout the cabinet, protecting delicate dough and baked goods from surface drying.
• Simple Off / Prover / Hold mode dial and mechanical thermostat allow quick, straightforward operation with minimal training required.
• Standard 10 A cordset provides easy installation without the need for dedicated high-amperage electrical supply.

Key Features

• Dual-function unit: operates as a dough prover or a holding cabinet depending on selected mode.
• Capacity: 8 x 460 mm x 660 mm full-size sheet pans, or 16 x 460 mm x 330 mm half-size sheet pans; optional kit enables 8 x 400 mm x 600 mm tray capacity.
• 76 mm tray spacing throughout the cabinet.
• Mode selection dial with Off / Prover / Hold settings.
• Mechanical thermostat with a 20–85°C temperature range.
• Low-velocity internal circulation fan for gentle, even heat distribution.
• Humidity level control with a dedicated humidity tank.
• Auto-fill water system supplied as standard.
• Air heating ON and humidity tank ON indicator lights on the control panel.
• Cabinet temperature thermometer for at-a-glance monitoring.
• Designed for standalone use or installation paired with Turbofan E32 / G32 convection ovens.
• Compact 735 mm wide footprint suits space-constrained kitchens.
• Supplied with a 10 A cordset fitted as standard.
• Optional cold water connection via ¾" BSP male fitting; inlet pressure range 20–80 psi.
• Mounted on 76 mm diameter castors for easy repositioning.
• 2-year parts and labour warranty.

Specifications

• Width (mm): 735
• Depth (mm): 810
• Height (mm): 914