Overview

Rational ICP102 iCombi Pro 10 x 2/1 GN Electric Combi Oven – 3NAC 415V 39.9kW

The Rational ICP102 iCombi Pro is a full-size electric combination oven accepting 10 x 2/1 GN trays, designed for high-volume commercial kitchens serving 150 to 300 meals per day. Capable of baking, roasting, frying, grilling, steaming and poaching across a temperature range of 30–300°C, it consolidates multiple cooking appliances into a single footprint of under one square metre, freeing up valuable kitchen space without compromising output.

Packed with Rational's intelligent cooking technology, the iCombi Pro senses the product inside and automatically adjusts climate conditions to deliver consistent, repeatable results every time. Compared to its predecessor, it handles up to 50% larger loads, achieves up to 10% shorter cook times and consumes up to 10% less energy, making it a compelling choice for operations focused on productivity, food quality and sustainability.

Key Benefits

• Handles 150 to 300 covers per service within a compact sub-one-square-metre footprint, replacing multiple individual cooking appliances.
• Intelligent product sensing and automatic climate adjustment deliver consistent, repeatable results without constant operator intervention.
• Supports up to 50% bigger loads and up to 10% shorter cook times compared to the previous generation, significantly lifting kitchen throughput.
• iProductionManager allows different menu items to cook simultaneously, with the unit calculating optimal sequencing by time or energy efficiency to minimise waiting.
• iCareSystem monitors cavity soiling, recommends the appropriate cleaning level and doses the correct amount of chemical and water automatically, saving labour and reducing chemical waste.
• ConnectedCooking remote access lets operators monitor and manage the unit around the clock from any connected device, supporting multi-site management and HACCP compliance.
• Intelligent climate management via iDensityControl maintains uniform humidity and temperature throughout every load, ensuring even browning, moisture retention and high food quality.
• Reduced energy and water consumption during both cooking and cleaning cycles lowers operating costs and environmental impact across busy service periods.
• Six-point intelligent core probe takes accurate readings across the product for precise doneness control, particularly valuable for large joints, poultry and thick fish portions.

Key Features

• Capacity: 10 x 2/1 GN trays with 68mm insertion spacing between levels.
• Three cooking modes: convection, steam and combination, covering the full spectrum of commercial cooking methods including baking, roasting, grilling, frying, steaming and poaching.
• Temperature range: 30–300°C.
• iCookingSuite intelligent cooking system: recognises the product type and autonomously manages time, temperature, humidity and airflow to achieve the programmed target result.
• iDensityControl: continuously monitors and adjusts the oven climate to ensure uniform conditions throughout the cavity and consistent results across every tray.
• iProductionManager: identifies which products are compatible for simultaneous cooking and arranges loading order and timing to optimise throughput by time or energy use.
• iCareSystem automatic cleaning: detects the level of soiling after each use and recommends the correct cleaning programme and precise chemical dosage, minimising water and detergent consumption.
• iCareSystem AutoDose: automatically dispenses the correct quantity of cleaning chemicals without manual measurement.
• ConnectedCooking network solution: provides remote access to unit status, cooking programmes and HACCP data at any time via internet connectivity.
• iCookingControl touch panel: full digital touch screen interface for intuitive programming and control.
• Intelligent 6-point core probe included for accurate internal temperature monitoring across large or uneven products.
• Removable standard racks for straightforward loading, unloading and cleaning.
• Stainless steel construction throughout.
• Electric power supply: 3NAC 415V, 39.9kW, 3-phase.
• Compact footprint: 1072mm wide x 1042mm deep x 1064mm high.
• Suitable for bench-top or stand-mounted installation.
• Manufactured in Germany.
• 2-year warranty.

Specifications

• Width (mm): 1072
• Depth (mm): 1042
• Height (mm): 1064
• Weight (kg): 175
• Colour: iCombi Pro
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Shipping Weight: 206
• Packed Width (mm): 1175.0
• Packed Height (mm): 1250.0
• Packed Depth (mm): 1150.0
• Material: Germany
• No. of Shelves: 10
• Country of Origin: Germany
• Warranty (months): 24
• Installation Type: Countertop/On Stand
• Control Type: iCookingControl Touch
• Mounting Type: Benchtop
• Fuel Type: Electric
• Power Rating: 37 kW
• Power Supply: 400V 3N~ 50Hz 63A
• Voltage/Phase: 400V 3N~ 50Hz
• Temperature Range: 30-300
• Pan Size: 530 x 325