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Rational ICOMBI PRO - 6-1x1 GN Tray Electric Combi Oven
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Overview
Rational ICP61 iCombi Pro 6-1/1 GN Electric Combi Oven – 3NAC 415V 11.2kW
The Rational ICP61 iCombi Pro is a full-size six-tray electric combi oven accepting 1/1 GN trays, designed for high-output commercial kitchens that demand consistent, repeatable results across a wide range of cooking applications. Operating across convection, steam and combination modes with a temperature range of 30–300°C, it delivers the flexibility to roast, bake, steam, poach and regenerate within a single compact benchtop or stand-mounted unit manufactured in Germany to exacting quality standards.
At the heart of the iCombi Pro is a suite of intelligent software systems that automate climate management, production scheduling and self-cleaning, significantly reducing the skill burden on kitchen staff while lifting throughput and food quality. ConnectedCooking network capability provides remote access for monitoring and management, making the ICP61 a practical choice for operators running multiple sites or seeking tighter control over kitchen performance and energy use.
Key Benefits
- Convection, steam and combination cooking modes in one unit eliminate the need for multiple appliances and free up valuable kitchen space.
- iCookingSuite intelligence guides cooking processes to the desired result time after time, reducing reliance on individual operator skill and improving consistency across service periods.
- iDensityControl climate management continuously adjusts humidity and airflow to maintain uniform cooking conditions throughout the cavity, supporting even browning and precise moisture retention.
- iProductionManager analyses the load, identifies which products can be cooked simultaneously and sequences their order automatically, maximising oven utilisation and reducing total production time.
- iCareSystem detects the level of soiling after each cook and recommends the appropriate cleaning programme and chemical dosage, cutting water and energy consumption while keeping hygiene standards high.
- An intelligent six-point core temperature probe monitors product at multiple locations simultaneously, enabling accurate, hands-free cooking to precise internal temperatures.
- ConnectedCooking remote access allows operators and managers to monitor, adjust and retrieve data from the oven at any time of day, supporting multi-site management and HACCP compliance.
- Removable standard racks with a 68 mm insertion distance accommodate the full range of 1/1 GN gastronorm equipment and simplify cleaning between services.
- Higher yield through reduced moisture loss and precise temperature control translates directly to lower food cost and more consistent plate presentation.
Key Features
- Six 1/1 GN tray capacity with 68 mm rack insertion spacing
- Three cooking modes: convection, steam and combination
- Temperature range 30–300°C
- iCookingSuite intelligent cooking assistance for automated, repeatable results
- iDensityControl intelligent climate and humidity management system
- iProductionManager for automated multi-product scheduling and sequencing
- iCareSystem automatic cleaning recognition with suggested cleaning level and chemical quantity
- Intelligent six-point core temperature probe included
- ConnectedCooking network solution with remote unit access
- iCookingControl touch digital control interface
- Removable standard racks for easy cleaning and flexible tray configuration
- Electric operation – 400V 3N~ 50Hz, 20A supply
- Power rating 10.8 kW (11.2 kW as rated)
- Benchtop or on-stand installation
- Stainless steel construction
- Manufactured in Germany
- Dimensions: 850 mm (W) x 842 mm (D) x 804 mm (H)
- Unit weight 85 kg
Specifications
- Width (mm): 850
- Depth (mm): 842
- Height (mm): 804
- Weight (kg): 85
- Colour: iCombi Pro
- Gas Type: N/A (Electric)
- Gas Connection: N/A (Electric)
- Shipping Weight: 117
- Packed Width (mm): 935.0
- Packed Height (mm): 960.0
- Packed Depth (mm): 944.0
- Material: Germany
- No. of Shelves: 6
- Country of Origin: Germany
- Warranty (months): 24
- Installation Type: Countertop/On Stand
- Control Type: iCookingControl Touch
- Mounting Type: Benchtop
- Fuel Type: Electric
- Power Rating: 10.8 kW
- Power Supply: 400V 3N~ 50Hz 20A
- Voltage/Phase: 400V 3N~ 50Hz
- Temperature Range: 30-300
- Pan Size: 530 x 325
Key features
Specifications
Documents & downloads
No documents have been added for this product.
Delivery & install
Six 1/1 GN tray capacity
68 mm rack insertion spacing
Three cooking modes: convection, steam
Three cooking modes: convection, steam and combination
Temperature range 30–300°C
Temperature range 30–300°C
iCookingSuite intelligent cooking assistance
automated, repeatable results
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