Overview

Waldorf RN8606E-LS 800 Series 900mm Electric Combination Cooktop with Griddle – Leg Stand

The Waldorf RN8606E-LS is a 900mm modular electric combination unit from the renowned 800 Series, pairing two radiant element cooktop zones with a 600mm electric griddle plate, all mounted on a heavy-duty leg stand. Designed for demanding commercial kitchens, it delivers versatile cooking capacity in a single footprint, handling everything from sautéing and simmering on the radiant elements to grilling and searing on the griddle.

Each cooking zone is independently controlled with six temperature settings including a simmer setting, giving chefs precise heat management across both surfaces. The unit is built with a heavy-duty stainless steel finish and reinforced control knobs, and is engineered for straightforward cleaning, installation, and servicing, making it a practical long-term investment for high-volume venues.

Key Benefits

• Combines radiant cooktop and griddle in one 900mm unit, reducing bench space requirements while expanding cooking versatility.
• Two 2.4kW radiant elements deliver responsive, even heat suitable for everyday commercial cooking tasks including sauces and sautéing.
• Two 3.6kW griddle elements provide powerful, consistent surface heat for grilling, searing, and high-volume flat-top cooking.
• Six temperature settings per zone, including a dedicated simmer setting, allow precise heat control from gentle reductions to full-power cooking.
• Adjustable feet combined with two additional rollers make levelling and repositioning the unit straightforward during setup or kitchen reconfiguration.
• Heavy-duty reinforced control knobs withstand the rigours of continuous commercial use, reducing wear-related maintenance.
• Designed for easy cleaning, installation, and service, minimising downtime and keeping operational costs manageable.
• Optional hot plate elements provide further cooking configuration flexibility to suit changing menu requirements.
• Griddle positioned on the right-hand side as standard, supporting logical workflow in most commercial kitchen layouts.

Key Features

• 900mm wide combination unit from the Waldorf 800 Series modular cooking suite
• 2 x 2.4kW radiant elements for cooktop cooking zones
• 2 x 3.6kW elements powering the 600mm griddle plate
• Six temperature settings per zone, including a simmer setting
• 600mm griddle located on the right-hand side as standard configuration
• Heavy-duty stainless steel construction throughout
• Heavy-duty reinforced control knobs for durability under continuous use
• Mounted on a leg stand for freestanding installation at commercial working height
• Adjustable feet for precise levelling on uneven floors
• Two additional rollers for ease of movement and repositioning
• Optional hot plate elements available for alternative cooking configurations
• Designed for straightforward cleaning, installation, and servicing

Specifications

• Width (mm): 900
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0