Overview

Waldorf RN8803G-RB 800 Series 1200mm Gas Cooktop with Refrigerated Base

The Waldorf RN8803G-RB combines a high-output 1200mm gas cooktop with an integrated refrigerated base, delivering a compact, all-in-one cooking and cold storage solution purpose-built for busy commercial kitchens. The cooktop features six open burners rated at 28MJ/hr each alongside a 300mm griddle with a dedicated 20MJ/hr burner positioned on the right-hand side as standard, giving chefs exceptional versatility from a single unit.

Constructed with a heavy-duty stainless steel finish throughout, the unit incorporates flame failure protection on every burner, removable cast iron burners, and vitreous enamel pot stands with extended finger supports that allow cookware to slide smoothly between burners. The refrigerated base operates on a ventilated system using R134a refrigerant and is classified to a tropical (T) climate rating, making it well suited to the demanding heat and humidity conditions found in professional kitchen environments.

Key Benefits

• Six high-output 28MJ/hr open burners plus a 300mm griddle deliver broad cooking capacity, reducing the need for separate appliances and freeing up valuable kitchen floor space.
• Flame failure protection on all burners automatically cuts gas flow if a flame is extinguished, improving safety during high-volume service.
• Vitreous enamel pot stands with extended finger supports allow pots and pans to slide effortlessly from burner to burner, speeding up service and reducing the risk of spills.
• Integrated ventilated refrigeration base keeps ingredients cold at the point of cooking, minimising travel time between cold storage and the cooktop during a busy service.
• Tropical (T) climate classification means the refrigerated base maintains safe temperatures even in hot, humid kitchen conditions without performance loss.
• Removable cast iron burners and reinforced control knobs are built to withstand the rigours of daily commercial use and simplify routine cleaning and maintenance.
• Adjustable feet combined with two additional rollers make levelling straightforward and allow the unit to be repositioned with minimal effort during cleaning or kitchen reconfiguration.
• A single electrical connection (220-240V, 50Hz, 10A plug) keeps installation simple, with no specialist electrical work required for the refrigeration system.

Key Features

• Six open burners each rated at 28MJ/hr, providing a total gas rating of 188MJ across the cooktop
• One 300mm griddle with a dedicated 20MJ/hr griddle burner, positioned on the right-hand side as standard
• Flame failure protection fitted to all burners as a standard safety feature
• Removable heavy-duty cast iron burners for straightforward cleaning and replacement
• Vitreous enamel pot stands with extended finger supports allowing smooth pan-to-pan movement
• Heavy-duty stainless steel construction throughout for durability and hygiene
• Heavy-duty reinforced control knobs designed to withstand sustained commercial use
• Integrated refrigerated base utilising a ventilated refrigeration system
• Refrigerant: R134a (160 grams charge)
• Climate classification: T (tropical), suitable for hot and humid kitchen environments
• Electrical supply: 220-240V AC, 50Hz, 1.8A, single phase (1P+N+E), supplied with a 3-pin 10A plug cordset
• Adjustable feet plus two additional rollers for easy levelling and repositioning
• 1200mm wide format accommodates high-volume cooking across multiple stations simultaneously
• Designed for easy cleaning, installation, and servicing
• Note: product images may show the RN8800G-RB model; the RN8803G-RB configuration includes the refrigerated base with 2 x 1/1 GN drawers

Specifications

• Width (mm): 1200
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 355.0
• Shipping Weight: 278
• Packed Width (mm): 1245.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.359353000m3