Overview

Waldorf RN8819GEC 800 Series 1200mm Gas Range Electric Convection Oven

The Waldorf RN8819GEC is a heavy-duty 1200mm combination range from the renowned 800 Series, pairing a 2-burner gas cooktop and 900mm griddle section with a 2/1 GN electric convection oven below. Designed for high-volume commercial kitchens, it delivers serious cooking capacity across multiple food types simultaneously, making it an ideal centrepiece for busy restaurants, cafes, hotels and catering operations.

Built to withstand the rigours of daily professional use, the RN8819GEC features a heavy-duty stainless steel exterior, vitreous enamel-lined oven cavity, removable cast iron burners and reinforced control knobs throughout. Flame failure protection on all burners, a cool touch door handle, adjustable feet and two rollers for repositioning, combined with a design focused on easy cleaning, installation and servicing, ensure this unit supports efficient and safe kitchen operation day after day.

Key Benefits

• Fan-forced electric convection oven delivers consistent, even heat distribution across the 2/1 GN cavity for reliable baking, roasting and batch cooking results
• Combined gas cooktop and griddle surface allows multiple cooking methods to run concurrently, boosting kitchen throughput during peak service
• High output open burners at 2 x 28MJ/hr and three griddle burners at 20MJ/hr each provide rapid heat recovery for uninterrupted cooking
• Flame failure protection on every burner shuts off gas automatically if a flame extinguishes, improving kitchen safety and compliance
• Vitreous enamel oven lining and welded oven frame simplify cleaning and resist staining, reducing time spent on end-of-service maintenance
• Storage cabinet on the right-hand side keeps pans, trays and accessories close at hand, improving workflow efficiency
• Adjustable feet with two additional rollers make levelling and repositioning straightforward during installation or kitchen reconfiguration
• Removable cast iron burners and enamel pot stands allow thorough cleaning and individual component replacement without major servicing
• Heavy-duty reinforced control knobs and cool touch stainless steel door handle withstand constant use in demanding commercial environments

Key Features

• 2-burner gas cooktop combined with a 900mm griddle section on a single 1200mm wide platform
• 2/1 GN electric convection oven with fan-forced heat for multi-tray capacity
• 2 x open burners rated at 28MJ/hr each
• 3 x griddle burners rated at 20MJ/hr each
• Total gas rating: 116MJ
• Electrical requirements: 6.6kW, 1P+N+E, 27.7A (single phase) or 6.6kW, 3P+N+E, 10A (three phase)
• Flame failure protection fitted to all burners
• Removable heavy-duty cast iron burners for easy cleaning and maintenance
• Vitreous enamel pot stands for durability and simple removal
• Welded oven frame with vitreous enamel interior lining for a hygienic, easy-clean cavity
• Drop-down oven door with welded frame for robust, long-term use
• Cool touch stainless steel door handle for safe handling during service
• Heavy-duty stainless steel exterior finish throughout
• Heavy-duty reinforced control knobs engineered for repeated daily use
• Storage cabinet located on the right-hand side of the unit
• Adjustable feet plus 2 additional rollers for levelling and repositioning
• Designed for straightforward cleaning, installation and servicing

Specifications

• Width (mm): 1200
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 355.0
• Shipping Weight: 300
• Packed Width (mm): 1245.0
• Packed Height (mm): 1255.0
• Packed Depth (mm): 870.0
• Shipping Cubic: 1.359353000m3