Overview

Waldorf Bold RNB8104E-LS 900mm Electric Solid Top with Leg Stand

The Waldorf Bold RNB8104E-LS is a 900mm electric solid top cooking unit mounted on a leg stand, purpose-built for high-volume commercial kitchen environments. At its core is a 16mm thick 16Mo3 chrome molybdenum steel plate spanning a 750mm x 570mm cooking surface, delivering even, sustained heat across a generous area suited to simultaneous multi-item cooking.

With a total output of 10.8kW divided across four independent 2.7kW heating zones, chefs can run different temperature levels across the plate at once, giving precise control over a wide variety of cooking tasks. The leg stand design incorporates a fully modular framed shelf, making the unit easy to assemble, service and keep clean in a busy kitchen setting.

Key Benefits

• Four independent 2.7kW heating zones allow different temperature levels to be maintained simultaneously across the cooking surface, supporting varied menu items at once.
• The 750mm x 570mm solid cooking area provides ample space for large pots, pans and trays side by side, improving throughput during peak service.
• The 16mm thick 16Mo3 chrome molybdenum steel plate retains and distributes heat efficiently, reducing recovery time between cooking loads.
• Individual power indicator lights for each element zone give clear visual confirmation of operational status, helping staff monitor heat settings at a glance.
• Six-position switches on each zone offer graduated temperature control, allowing fine-tuned adjustments to suit delicate or high-heat cooking techniques.
• Heat-resistant reinforced control knobs stand up to the demanding conditions of a commercial kitchen, reducing wear and maintenance needs over time.
• Adjustable feet on the four heavy-duty 63mm diameter stainless steel legs allow levelling on uneven floors, improving stability and safety.
• The fully modular framed leg stand shelf assembles quickly and is straightforward to clean and service, minimising downtime.

Key Features

• 900mm wide electric solid top configuration mounted on a leg stand
• Total power output of 10.8kW across the cooking surface
• Four independent heating zones, each rated at 2.7kW
• 16mm thick solid cooking plate fabricated from 16Mo3 chrome molybdenum steel
• 750mm x 570mm usable cooking area
• Four six-position switches providing graduated temperature control for each heating zone
• Individual power indicator light for each element zone
• Large, heat-resistant reinforced control knobs
• Four heavy-duty stainless steel legs, 63mm diameter, with adjustable feet
• Fully modular framed stand shelf with quick assembly for easy cleaning and servicing
• Unit dimensions: 900mm wide x 805mm deep x 1130mm high
• Packed weight: 135kg

Specifications

• Width (mm): 900
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0