Overview

Waldorf Bold RNB8610SE 900mm Electric Sealed Hobs Range with 2/1 GN Static Oven

The Waldorf Bold RNB8610SE is a heavy-duty commercial range combining six sealed electric cooktop zones with a full-size 2/1 GN electric static oven in a 900mm-wide footprint. Each cooktop zone features a 2.6kW cast iron hot plate element with thermal protection and a six-position heat switch, giving chefs precise, repeatable control across all burners simultaneously. The static oven delivers consistent, even heat via a 4.5kW bottom element and a 2.0kW top element, with thermostatic control spanning 50 to 320 degrees Celsius to suit a broad range of baking, roasting and holding applications.

Designed for demanding commercial kitchen environments, the RNB8610SE is built with a fully welded, vitreous enamelled oven liner, aluminised steel internal construction and a heavy-duty stainless steel exterior finish that withstands daily punishment and simplifies cleaning. The vitreous enamelled control panel and heat-resistant reinforced control knobs add to long-term durability, while GN 2/1 drawers with four-position racking and a 1.2mm stainless steel splashback complete the practical package. The unit is supplied with two chrome wire oven racks and is designed for straightforward installation and servicing.

Key Benefits

• Six independent sealed cooktop zones allow multiple dishes to be cooked simultaneously at different heat levels, maximising output during peak service.
• Thermal protection on each cast iron hot plate element guards against overheating, extending element life and reducing downtime.
• The 50 to 320 degree Celsius thermostatic range covers everything from gentle holding and proofing through to high-heat roasting, adding versatility to a single appliance.
• Full 2/1 GN oven capacity with four-position racking accommodates large gastronorm trays, matching the throughput demands of high-volume catering.
• Separate bottom and top heat elements in the oven enable independent control of heat distribution, improving results for a wider variety of menu items.
• Vitreous enamel on both the oven liner and control panel resists grease absorption and staining, cutting down on cleaning time between services.
• Per-element power indicator lights make it easy to confirm at a glance which zones are active, supporting safer and more efficient kitchen operation.
• Heavy-duty stainless steel exterior and aluminised steel interior construction deliver the durability needed for continuous commercial use.

Key Features

• Six sealed electric cooking zones on top of a 2/1 GN electric static oven
• Six x 2.6kW cast iron hot plate elements, each with thermal overload protection
• Six-position heat selector switch for precise power adjustment on each cooktop zone
• 4.5kW bottom heat element and 2.0kW top heat element in the static oven
• 50 to 320 degrees Celsius thermostatic oven temperature control
• Fully welded, vitreous enamelled oven liner for easy cleaning and durability
• GN 2/1 oven drawers with four-position adjustable racking
• Aluminised steel internal oven construction
• Heavy-duty stainless steel exterior finish
• 1.2mm stainless steel splashback
• Vitreous enamelled control panel
• Heat-resistant reinforced control knobs for the cooktop zones
• Individual power indicator light for each element control
• Supplied with two chrome wire oven racks
• Three-phase (3P) electrical connection
• Designed for straightforward cleaning, installation and servicing
• Overall dimensions: 900mm wide x 805mm deep x 1130mm high
• Total volume: 0.7m³
• Packed weight: 210kg

Specifications

• Width (mm): 900
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 340.0