Overview

Waldorf Bold RNB8816GEC 1200mm Gas Range Electric Convection Oven

The Waldorf Bold RNB8816GEC is a 1200mm wide commercial cooking suite combining a four-burner gas cooktop with a 600mm griddle on top, and a 2/1 GN electric convection oven below. Designed for high-volume commercial kitchens, it delivers substantial combined cooking capacity in a single, space-efficient unit finished in heavy-duty stainless steel with a default black colour scheme and additional colour options available.

Built to the exacting standards of the Waldorf Bold range, this unit features robust cast iron burners, vitreous enamel pot stands and oven lining, reinforced control knobs, and flame failure protection across all burners. A storage cabinet on the right-hand side adds practical utility, while adjustable feet, two additional rollers, and a welded oven frame with drop-down door make day-to-day cleaning, installation, and servicing straightforward.

Key Benefits

• Four open burners at 28MJ/hr each provide powerful, responsive heat for rapid boiling, sauteing and sauce work across a busy service.
• The 600mm griddle powered by two 20MJ/hr burners extends cooking versatility for proteins, vegetables and breakfast items without requiring additional equipment.
• The 2/1 GN electric convection oven delivers fan-forced, even heat distribution for consistent baking and roasting results across multiple trays simultaneously.
• Flame failure protection on every burner enhances kitchen safety by automatically cutting gas flow if a flame is extinguished.
• Vitreous enamel oven lining and welded construction simplify cleaning and resist staining, reducing downtime between services.
• Adjustable feet combined with two additional rollers make precise levelling and repositioning easier during installation or kitchen reconfiguration.
• Removable cast iron burners and vitreous enamel pot stands allow for thorough cleaning and straightforward component replacement, supporting long-term serviceability.
• The cool-touch stainless steel door handle and drop-down oven door with welded frame improve ergonomic access and operator safety during busy periods.
• A built-in right-hand-side storage cabinet keeps essential cookware and tools within arm's reach, improving workflow efficiency on the line.

Key Features

• 1200mm wide cooking suite combining a gas cooktop range and electric convection oven in one unit
• Four open gas burners rated at 28MJ/hr each
• 600mm griddle section powered by two gas burners rated at 20MJ/hr each, positioned on the right-hand side as standard
• 2/1 GN capacity electric convection oven with fan-forced heat distribution
• Flame failure protection fitted to all burners
• Removable heavy-duty cast iron burners for easy cleaning and maintenance
• Vitreous enamel pot stands for durability and simplified cleaning
• Oven interior welded and lined with vitreous enamel for hygiene and longevity
• Drop-down oven door with welded frame construction
• Cool-touch stainless steel oven door handle
• Heavy-duty stainless steel exterior finish throughout
• Heavy-duty reinforced control knobs for reliable operation under continuous use
• Storage cabinet on the right-hand side
• Adjustable feet plus two additional rollers for levelling and manoeuvrability
• Default colour is black; additional colour options are available
• Part of the Waldorf Bold range
• Total volume: 1.36m3
• Note: product image may show model RNLB8810GEC, which shares the same width, depth and base configuration but has a different burner and griddle arrangement; this model features four burners and a 600mm griddle

Specifications

• Width (mm): 1200
• Depth (mm): 805
• Height (mm): 1130
• Weight (kg): 355.0