Overview

Roband FD10 Donut Fryer

The Roband FD10 is an Australian-made donut fryer engineered specifically for producing consistent, high-quality donuts in commercial foodservice environments. Its shallow pan design is purpose-built for donut frying, delivering optimum operating temperatures and fast recovery times so output stays high during busy service periods. With an 8.5-litre capacity and a 20-minute heat-up time from 25°C to 180°C, it suits cafes, canteens, takeaway outlets and hospitality venues of all kinds.

Constructed from 304 stainless steel throughout, the FD10 operates on a standard 240V single-phase, 10-amp supply, making installation straightforward without the need for dedicated high-amperage circuits. A precise thermostat controls temperatures across a range of 110°C to 190°C, while multiple safety and convenience features come included as standard, among them side trays, racks and lifters, so the unit is ready to produce perfect results straight out of the box.

Key Benefits

• Shallow pan geometry is optimised for donut frying, maintaining even heat distribution and rapid temperature recovery between batches.
• Fast 20-minute heat-up time from cold means minimal wait before service can begin.
• Runs on a standard 10-amp, 240V single-phase outlet, avoiding costly electrical upgrades.
• Safety over-temperature cut-out protects the unit and operator if temperatures exceed safe limits.
• Swing-back element and element guard allow quick, safe access to the pan for cleaning and maintenance.
• Precise thermostat control across 110°C to 190°C ensures repeatable, consistent frying results every service.
• Side trays, racks and lifters are included in the box, so the fryer is fully operational from day one with no additional accessories required.
• Australian-made 304 stainless steel construction delivers durability and straightforward sanitation in demanding commercial kitchens.
• Isolating switch allows the unit to be safely de-energised without unplugging, supporting fast and safe operational shutdowns.

Key Features

• Purpose-designed shallow pan optimised for donut frying, not adapted from a general-purpose fryer
• 8.5-litre tank capacity
• 20-minute heat-up time from 25°C to 180°C
• Temperature range: 110°C to 190°C via precise thermostat control
• 2,300W (2.3kW) electric heating element
• 10-amp, 240V single-phase power supply
• Safety over-temperature cut-out to prevent overheating
• Isolating switch for safe de-energising during service or cleaning
• Swing-back element for unobstructed access to the pan
• Element guard for operator safety
• Side trays, racks and lifters included
• Rack size: 340mm wide x 295mm deep
• 304 stainless steel construction throughout
• Australian made
• 12-month warranty

Specifications

• Width (mm): 395
• Depth (mm): 490
• Height (mm): 260
• Weight (kg): 25
• Colour: Stainless Steel
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Shipping Weight: 15
• Shipping Cubic: 0.146
• Packed Width (mm): 670.0
• Packed Height (mm): 670.0
• Packed Depth (mm): 495.0
• Capacity (Litres): 8.5lt
• Power Delivery: 2300w
• Power Rating: 2300w
• Power Supply: 240V Single Phase
• Power (kW): 2300
• Voltage/Phase: 230V Single Phase
• Warranty (months): 12 months
• Country of Origin: Australia
• Australian Made Logo: YES
• Material: 304 Stainless Steel
• Temperature Range: 110°C - 190°C
• Fuel Type: Electric
• Number of Baskets: 1
• Control Type: Thermostat
• Temperature Control: Thermostat