Overview

Roband GSA810RT Grill Station 8 Slice, Premium Non-Stick Ribbed Top Plate, 10 Amp

The Roband GSA810RT Grill Station is an Australian-made commercial contact grill with an 8-slice capacity, engineered to rapidly toast sandwiches, paninis, focaccias and wraps while delivering beautifully seared meat, poultry and fish. The cooking plates are manufactured from high-pressure die-cast aluminium with heating elements integrated directly into the plate body, ensuring efficient, directional heat transfer and uniform temperature distribution across both the ribbed top plate and smooth bottom plate, with independent thermostat control providing precise cooking results every time.

Built for busy cafes, restaurants, sandwich shops, takeaways and quick-service kitchens, the GSA810RT runs on a standard 10 Amp connection and incorporates a range of practical operational features including a counter-balanced top plate, load limiter, 5-minute manual timer with audible buzz, and a front-positioned grease collection box. An angled control panel, ergonomic arched handle and the option to run the unit on the bottom plate alone add to the versatility and ease of use that have made the Roband Grill Station range an industry benchmark.

Key Benefits

• Handles sandwiches, paninis, focaccias, meat, poultry and fish from a single compact unit, reducing the need for multiple appliances.
• Heating elements cast directly into the die-cast aluminium plate bodies deliver rapid heat-up and consistent temperature across the entire cooking surface, keeping service moving during peak periods.
• Premium non-stick coating on both plates means less oil is required and food releases cleanly, improving plate presentation and reducing clean-down time.
• The counter-balanced top plate with load limiter prevents excessive pressure from bearing down on delicate fillings during cooking, and allows one-handed loading and unloading with the plate resting at approximately 45 degrees.
• Operators can choose between full contact grilling with both plates active or single-surface grilling using the bottom plate alone, giving flexibility for open-faced items or flat-grill applications.
• The 5-minute manual timer with audible warning buzz helps staff manage cooking times accurately without constant supervision, reducing the risk of overcooked food.
• A front-positioned grease collection box and high splash guard keep the work surface clean and make routine maintenance quick and straightforward.
• A standard 10 Amp plug eliminates the need for dedicated wiring, simplifying installation and allowing easy relocation within the kitchen.
• Made in Australia with 304 stainless steel construction and backed by a 12-month parts and labour warranty for reliable long-term performance.

Key Features

• 8-slice sandwich capacity suitable for cafes, takeaways, restaurants and sandwich bars.
• High-pressure die-cast aluminium cooking plates with heating elements integrated into the plate body for efficient, directional and even heat transfer.
• Premium non-stick coating on both top and bottom plates for clean food release and easy cleaning.
• Ribbed top plate and smooth non-stick bottom plate as standard configuration.
• Optional smooth top plate available separately for versatile cooking applications.
• Independent thermostat control for precise temperature regulation between 50°C and 300°C.
• Uniform temperature distribution maintained across each plate surface and matched between the upper and lower plates.
• Selectable operating mode allowing the unit to function with both plates simultaneously or with the lower plate only, independently of the top plate.
• Counter-balanced top plate with ergonomic arched handle for easy one-handed operation.
• Top plate capable of resting partially open at approximately 45 degrees to facilitate loading and unloading.
• Load limiter mechanism that reduces the downward force the top plate exerts on food during grilling or toasting, preventing over-compression.
• 5-minute manual timer with audible warning buzz; each dial number represents one minute of countdown.
• Angled control panel for clear visibility of timer and thermostat settings during service.
• High splash guard keeps the top plate always positioned over the bottom plate, directing grease and crumbs downward.
• Front-positioned grease collection box for easy removal and cleaning.

Specifications

• Width (mm): 560
• Depth (mm): 490
• Height (mm): 228
• Weight (kg): 35
• Colour: Stainless Steel
• Gas Type: N/A (Electric)
• Gas Connection: N/A (Electric)
• Shipping Weight: 26
• Shipping Cubic: 0.147
• Packed Width (mm): 635.0
• Packed Height (mm): 365.0
• Packed Depth (mm): 630.0
• Capacity (Litres): 8 slice
• Power Delivery: 2300w
• Power Rating: 2300w
• Power Supply: 240V Single Phase
• Power (kW): 2300
• Voltage/Phase: 230V Single Phase
• Warranty (months): 12 months
• Country of Origin: Australia
• Australian Made Logo: YES
• Material: 304 Stainless Steel
• Temperature Range: 50°C - 300°C
• Fuel Type: Electric
• Plate Type: Ribbed Top Non-stick / Smooth Bottom
• Cooking Surface Area (mm): 500 x 275
• Control Type: Manual Timer + Thermostat
• Temperature Control: Thermostat