Roband
In Stock
SKU: RB-GSA810ST

Roband Grill Station 8 slice, smooth non stick plates

Width 560.0 mm
Depth 490.0 mm
Height 228.0 mm
Weight 35.0 kg
RRP $1,622.00 SAVE 15%
$1,378.70 ex GST
$1,516.57 inc GST

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Overview

Roband GSA810ST Grill Station 8 Slice Smooth Premium Non-Stick Plates 10 Amp

The Roband GSA810ST Grill Station is an Australian-made commercial contact grill built to handle the demands of busy cafes, canteens, sandwich shops, takeaways and quick-service kitchens. With an eight-sandwich capacity and premium non-stick coated, high-pressure die-cast aluminium plates featuring cast-in elements, the unit delivers efficient, directional heat transfer across a 500 x 275 mm cooking surface, cooking sandwiches, paninis, focaccias, meat, poultry and fish rapidly and with consistent, even colouration.

Precise thermostat control over a 50°C to 300°C range, a 5-minute manual timer with audible buzz, and the ability to operate on top-and-bottom or bottom plate only give operators flexible, accurate control over every cook. Thoughtful design details including a counter-balanced top plate, load limiter, ergonomic arched handle, high splash guard and front-positioned grease collection box make the GSA810ST straightforward to use and clean during a busy service.

Key Benefits

  • Eight-sandwich capacity handles continuous service demand in high-volume venues without the need for a larger footprint.
  • Cast-in elements embedded directly into the die-cast aluminium plates ensure rapid, uniform heat across the entire cooking surface, reducing cook times and uneven results.
  • Switchable top-and-bottom or bottom plate only operation makes the unit equally effective for open grilling of meat, poultry and fish as it is for contact toasting.
  • The counter-balanced, self-levelling top plate combined with the load limiter prevents food from being over-compressed, protecting texture, appearance and yield.
  • The top plate locks into a partially open position at approximately 45 degrees, freeing up a hand for easy one-handed loading and unloading during a busy service.
  • A front-positioned grease collection box and high splash guard keep the work area clean and make end-of-service cleaning faster.
  • The angled control panel keeps thermostat and timer settings clearly visible even during fast-paced service.
  • Elimination of a rear cable reduces counter clutter and allows the unit to sit closer to walls, maximising usable bench space.
  • Australian-made with 304 stainless steel construction and a 12-month parts and labour warranty, providing long-term reliability and local support.

Key Features

  • Eight-sandwich cooking capacity with a 500 x 275 mm bottom plate cooking surface.
  • Cooking plates constructed from die-cast aluminium under high pressure, with a premium non-stick coating applied to smooth top and bottom surfaces.
  • Elements cast directly into the plates for efficient, directional and effective heat transfer, producing consistent temperatures across each plate as well as from one plate to the other.
  • Precise thermostat with a temperature range of 50°C to 300°C for accurate cooking control.
  • Switchable operation between top-and-bottom plate or bottom plate only modes.
  • Counter-balanced top plate that self-levels to protect food from over-compression.
  • Load limiter that decreases the downward force the top plate exerts on food during grilling or toasting.
  • Top plate designed to remain held open at approximately 45 degrees, enabling easy one-handed loading and unloading.
  • Ergonomic arched handle for comfortable and easy operation.
  • 5-minute manual timer with audible warning buzz at the end of the set time.
  • High splash guard that keeps the top plate sitting directly above the bottom plate at all times, directing grease and crumbs downward.
  • Front-positioned grease collection box for easy removal and cleaning.
  • Angled control panel for clear visibility of thermostat and timer settings.
  • Rear cable eliminated from the design to minimise counter space requirements.
  • Optional ribbed top plate available for alternative grill-mark results.
  • Plate spacers available separately for grilling very thin contents.
  • Includes one premium spatula.
  • 2300 W power output on a standard 10 Amp, 240 V single-phase supply.
  • 304 stainless steel construction.
  • Australian-made; 12-month parts and labour warranty.

Specifications

  • Width (mm): 560
  • Depth (mm): 490
  • Height (mm): 228
  • Weight (kg): 35
  • Colour: Stainless Steel
  • Gas Type: N/A (Electric)
  • Gas Connection: N/A (Electric)
  • Shipping Weight: 26
  • Shipping Cubic: 0.147
  • Packed Width (mm): 635.0
  • Packed Height (mm): 400.0
  • Packed Depth (mm): 630.0
  • Capacity (Litres): 8 slice
  • Power Delivery: 2300w
  • Power Rating: 2300w
  • Power Supply: 240V Single Phase
  • Power (kW): 2300
  • Voltage/Phase: 230V Single Phase
  • Warranty (months): 12 months
  • Country of Origin: Australia
  • Australian Made Logo: YES
  • Material: 304 Stainless Steel
  • Temperature Range: 50°C - 300°C
  • Fuel Type: Electric
  • Plate Type: Smooth Non-stick
  • Cooking Surface Area (mm): 500 x 275
  • Control Type: Manual Timer + Thermostat
  • Temperature Control: Thermostat

Key features

Switchable operation between top-and-bottom plateSwitchable operation between top-and-bottom plate or bottom plate only modes
Counter-balanced top platedecreases the downward force the top plate exerts on food during grilling or toasting
Load limiter
Top plate designed to remainTop plate designed to remain held open at approximately 45 degrees, enabling easy one-handed loading and unloading
Ergonomic arched handlecomfortable and easy operation
5-minute manual timeraudible warning buzz at the end of the set time

Specifications

Dimensions
Width
560.0 mm
Depth
490.0 mm
Height
228.0 mm
Net weight
35.0 kg
Shipping weight
26.0 kg
Power & Connections
Power rating
2300w
Power connection
230V Single Phase
Compliance & Certifications
Manufacturer warranty
12 months

Documents & downloads

No documents have been added for this product.

Delivery & install

Eight-sandwich cooking capacity

a 500 x 275 mm bottom plate cooking surface

Cooking plates constructed from die-cast

Cooking plates constructed from die-cast aluminium under high pressure, with a premium non-stick coating applied to smooth top and bottom surfaces

Elements cast directly into the plates

efficient, directional and effective heat transfer, producing consistent temperatures across each plate as well as from one plate to the other

Precise thermostat

a temperature range of 50°C to 300°C for accurate cooking control

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$1,378.70 $1,622.00