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Roband Grill Station 8 slice, smooth non stick plates, 13 Amp
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Overview
Roband GSA815ST Grill Station 8 Slice Smooth Premium Non-Stick Plates 13 Amp
The Roband GSA815ST Grill Station is an Australian-made commercial contact grill with an eight-sandwich capacity, purpose-built for high-volume cafes, restaurants, sandwich shops, takeaways and quick-service kitchens. High-pressure die-cast aluminium cooking plates incorporate heating elements cast directly into the aluminium body, delivering efficient and directional heat transfer with uniform temperatures maintained consistently across both the upper and lower cooking surfaces, ensuring reliable results whether toasting paninis, focaccias and toasties or searing meat, poultry and fish.
Engineered for practical day-to-day operation, the GSA815ST includes a precise thermostat with independently controlled upper and lower plates, a counter-balanced top plate with load limiter to shield food from over-compression, and a 5-minute manual timer with audible buzz to keep service on schedule. The smooth premium non-stick cooking surfaces, front-positioned grease collection box, angled control panel and compact footprint all contribute to a unit that is straightforward to operate, easy to keep clean and well suited to busy counter environments.
Key Benefits
- Eight-sandwich capacity handles high-volume service efficiently without occupying excessive counter space.
- Elements cast directly into die-cast aluminium plates ensure rapid heat-up and uniform cooking across the entire surface, reducing wait times during service.
- Independent upper and lower plate temperature control lets operators fine-tune cooking to suit different products, from delicate focaccias to thicker grilled meats.
- Counter-balanced top plate combined with a load limiter minimises the downward force applied to whatever is being cooked, preserving texture and presentation.
- Smooth premium non-stick coating simplifies food release and speeds up between-service cleaning.
- Ability to operate the bottom plate only provides flexibility for open grilling of meat, poultry and fish without contact-press cooking.
- 5-minute manual timer with audible buzz helps staff manage cooking times consistently without constant monitoring.
- A front-positioned grease collection box alongside a high splash guard that keeps the lower plate fully covered at all times contains drips and splatter, keeping the surrounding workspace cleaner.
- Angled control panel and ergonomic arched handle make settings easy to read and one-handed loading and unloading straightforward during a busy service.
Key Features
- Eight-sandwich (8-slice) cooking capacity.
- Die-cast aluminium cooking plates formed under high pressure, with heating elements cast directly into the plate body for efficient, directional heat transfer.
- Smooth premium non-stick coating on cooking plates.
- Uniform temperature maintained consistently across the full surface of each plate, with matched performance between the upper and lower cooking surfaces.
- Precise thermostat allowing independent control of upper and lower plate temperatures.
- Temperature range: 50°C to 300°C.
- Option to operate with both upper and lower plates active, or lower plate only.
- Counter-balanced top plate with self-levelling action to prevent over-compression of food.
- Load limiter that reduces the static downward pressure the upper plate exerts on food during grilling or toasting.
- Top plate capable of staying partially open at approximately 45° for easy one-handed loading and unloading.
- Ergonomic arched handle for comfortable, easy operation.
- 5-minute manual timer with audible buzz alert.
- Angled control panel for clear visibility of all settings.
- High splash guard designed so the lower plate remains fully covered beneath the upper plate at all times.
- Front-positioned grease collection box that gathers grease and crumbs for straightforward disposal.
- Cooking surface area: 500 x 275 mm.
- 2990 W power output; 13 Amp, 240 V single phase.
- Optional ribbed top plate available separately.
- Plate spacers available separately for grilling very thin contents.
- Includes one premium spatula.
- 304 stainless steel construction.
- Compact footprint with rear cable eliminated to reduce bench clutter.
- Australian made.
- Suitable for toasting sandwiches, paninis and focaccias as well as grilling meat, poultry and fish.
Specifications
- Width (mm): 560
- Depth (mm): 490
- Height (mm): 228
- Weight (kg): 35
- Colour: Stainless Steel
- Gas Type: N/A (Electric)
- Gas Connection: N/A (Electric)
- Shipping Weight: 26
- Shipping Cubic: 0.147
- Capacity (Litres): 8 slice
- Power Delivery: 2990w
- Power Rating: 2990w
- Power Supply: 240V Single Phase
- Power (kW): 2990
- Voltage/Phase: 230V 15A Single Phase
- Warranty (months): 12 months
- Country of Origin: Australia
- Australian Made Logo: YES
- Material: 304 Stainless Steel
- Temperature Range: 50°C - 300°C
- Fuel Type: Electric
- Plate Type: Smooth Non-stick
- Cooking Surface Area (mm): 500 x 275
- Control Type: Manual Timer + Thermostat
- Temperature Control: Thermostat
Key features
Specifications
Documents & downloads
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Delivery & install
Eight-sandwich (8-slice) cooking capacity
Eight-sandwich (8-slice) cooking capacity
Die-cast aluminium cooking plates formed
Die-cast aluminium cooking plates formed under high pressure, with heating elements cast directly into the plate body for efficient, directional heat transfer
Smooth premium non-stick coating on
Smooth premium non-stick coating on cooking plates
Uniform temperature maintained consistently across
Uniform temperature maintained consistently across the full surface of each plate, with matched performance between the upper and lower cooking surfaces
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