Overview

Roband BM26 Hot Bain Marie 12 x 1/2 GN, Double Row, Pans Not Included

The Roband BM26 is a commercial hot bain marie configured in a double row to accommodate 12 x 1/2 size gastronorm pans, making it well suited to high-volume cafés, canteens, buffets and foodservice counters. Manufactured in Australia from 304 stainless steel with a tubular frame, it maintains food at safe serving temperatures between 60 and 85°C using Dura-life stainless steel elements controlled by an energy regulator.

Flexible installation options allow the BM26 to be set into a counter as a drop-in unit or used freestanding with a separately available trolley. It supports a wide range of gastronorm pan combinations up to 100 mm deep and can operate in both wet and dry modes, giving operators the freedom to match the unit to their specific service style and menu requirements.

Key Benefits

• Holds a large volume of food across 12 x 1/2 GN pan positions, reducing the need for frequent replenishment during busy service periods.
• Wet or dry operation modes provide flexibility to suit different food types and service styles.
• Dura-life stainless steel elements are engineered for prolonged service life, reducing maintenance downtime and replacement costs.
• Energy regulator control allows staff to dial in the right heat level, keeping food moist and at safe serving temperature without overcooking.
• Drop-in counter mounting or trolley-based freestanding use gives operators flexible installation to suit their venue layout.
• Safety lock ball valve drain simplifies cleaning by allowing the water reservoir to be emptied quickly and safely.
• Removable cross bars make pan configuration changes straightforward and simplify daily cleaning routines.
• Thermometer display gives staff clear, at-a-glance confirmation that food is held within the correct temperature range.
• Made in Australia with a 12-month warranty, backed by Roband's local support network.

Key Features

• Double row configuration accepts 12 x 1/2 size gastronorm pans (pans not included).
• Designed to accommodate gastronorm pan combinations up to 100 mm deep.
• 304 stainless steel construction throughout, including tubular frame.
• Dura-life stainless steel heating elements for extended element longevity.
• Energy regulator temperature control with operating range of 60 to 85°C.
• Thermometer display for continuous monitoring of water or food temperature.
• Safety lock ball valve drain for controlled, safe drainage during cleaning.
• Removable cross bars to enable flexible pan layouts and easy cleaning access.
• Wet or dry operation capability.
• Suitable for drop-in counter installation; corner legs can be removed to order (specify prefix 'NC' when ordering for drop-in; made to order and non-returnable).
• Compatible with separately available Roband trolleys (double row models only).
• Designed specifically for Roband Australia gastronorm pans; compatibility with other brands' pans is not guaranteed.
• Rated at 2700 W, 240 V / 50 Hz / single phase; current draw approximately 11.7 A.
• 84-litre capacity reservoir.
• Manufactured in Australia.
• 12-month warranty.

Specifications

• Width (mm): 2005
• Depth (mm): 615
• Height (mm): 255
• Weight (kg): 80
• Colour: Stainless Steel
• Shipping Weight: 63
• Shipping Cubic: 0.781
• Packed Width (mm): 2070.0
• Packed Height (mm): 510.0
• Packed Depth (mm): 760.0
• Capacity (Litres): 84lt
• GN Capacity: 12 x 1/2 GN
• Power Delivery: 2700w
• Power Rating: 2700w
• Power Supply: 240V / 50Hz / 1Ph
• Voltage/Phase: 230V 15A Single Phase
• Warranty (months): 12 months
• Country of Origin: Australia
• Australian Made Logo: YES
• Material: 304 Stainless Steel
• Temperature Range: 60-85°C
• Fuel Type: Electric
• Control Type: Energy Regulator
• Temperature Control: Energy Regulator