Overview

Roband BM14 Hot Bain Marie 4 x 1/2 GN, Single Row, Pans Not Included

The Roband BM14 is an Australian-made commercial hot bain marie designed to hold prepared food at safe serving temperatures throughout a busy service period. Built from 304 stainless steel with a tubular frame, it accommodates a single row of 4 x 1/2 GN pans up to 100 mm deep, and supports a wide range of gastronorm pan combinations to suit varying menu and service needs.

Suited to cafes, canteens, buffets, and catering operations, the BM14 can be used as a countertop unit or dropped into a bench with the no-corner-legs option, and is compatible with Roband trolleys for mobile service. Wet or dry operation, a safety lock ball valve drain, and Dura-life stainless steel elements make this a durable and flexible workhorse for everyday food service.

Key Benefits

• Maintains food at safe serving temperatures between 60 and 85°C, reducing hold time risks during busy service periods.
• Wet or dry operation gives operators flexibility to suit different menu types and service styles.
• Can be dropped into a counter bench for a seamless, built-in installation by ordering the no-corner-legs (NC) variant, or used as a freestanding countertop unit.
• Compatible with Roband trolleys for mobile or front-of-house buffet service setups.
• Removable cross bars allow quick configuration changes to accommodate different gastronorm pan combinations.
• Dura-life stainless steel elements are engineered for prolonged service life, reducing maintenance downtime.
• Safety lock ball valve drain simplifies cleaning and water removal between services.
• Energy regulator control and thermometer display give staff straightforward temperature management at a glance.
• Designed and manufactured in Australia with a 12-month warranty, backed by Roband's local support network.

Key Features

• Single row configuration holding 4 x 1/2 GN pans; pans not included.
• Accepts gastronorm pan combinations up to 100 mm deep.
• All 304 stainless steel construction with tubular frame for durability and easy cleaning.
• Dura-life stainless steel heating elements for extended element longevity.
• Wet or dry operation modes.
• Safety lock ball valve drain for safe and efficient water removal.
• Removable cross bars for flexible pan configuration.
• Energy regulator temperature control with thermometer display.
• Temperature range: 60 to 85°C.
• 1650 W power consumption; 240 V / 50 Hz / single phase supply.
• Can be ordered without corner legs (NC prefix, e.g. NCBM14) for drop-in bench mounting; made to order and non-returnable.
• Compatible with separately available Roband trolleys.
• Designed to accommodate Roband Australia gastronorm pans; compatibility with other brands is not guaranteed.
• Manufactured in Australia; 12-month warranty.
• Dimensions: 1135 mm (W) x 408 mm (D) x 255 mm (H).

Specifications

• Width (mm): 1135
• Depth (mm): 408
• Height (mm): 255
• Weight (kg): 50
• Colour: Stainless Steel
• Shipping Weight: 26
• Shipping Cubic: 0.335
• Packed Width (mm): 1265.0
• Packed Height (mm): 510.0
• Packed Depth (mm): 520.0
• Capacity (Litres): 28lt
• GN Capacity: 4 x 1/2 GN
• Power Delivery: 1650w
• Power Rating: 1650w
• Power Supply: 240V / 50Hz / 1Ph
• Voltage/Phase: 230V Single Phase
• Warranty (months): 12 months
• Country of Origin: Australia
• Australian Made Logo: YES
• Material: 304 Stainless Steel
• Temperature Range: 60-85°C
• Fuel Type: Electric
• Control Type: Energy Regulator
• Temperature Control: Energy Regulator