Noaw
In Stock
SKU: RB-NS300V

Roband Noaw Manual Vertical Slicer

Width 710.0 mm
Depth 600.0 mm
Height 670.0 mm
Weight 25.0 kg
RRP $4,126.00 SAVE 15%
$3,507.10 ex GST
$3,857.81 inc GST

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Overview

Noaw NS300V Manual Vertical Slicer 300mm Blade

The Noaw NS300V is a belt-driven vertical meat slicer designed and manufactured in Italy, engineered specifically for shaving and slicing delicate cold and cured meats in commercial delis, butcher shops, restaurants and supermarkets. With over 50 years of slicing machine expertise behind the Noaw brand, this unit combines precision Italian craftsmanship with a durable anodised aluminium body built to handle the demands of daily commercial food preparation.

The vertical slicing configuration features a double sliding plate that travels smoothly along two vertical columns, with a lockable hand grip giving the operator full control over each pass. Integrated spikes on the plate and a dedicated meat grip hold product firmly in position for consistent, even results. A built-in sharpening head keeps the 300mm blade in optimal condition, and the slicer disassembles completely without tools for fast, thorough cleaning at the end of service.

Key Benefits

  • Vertical blade orientation and straight feed angle deliver precise, uniform shaving of delicate cold and cured meats with minimal product damage.
  • Belt-driven mechanism provides smooth, consistent blade movement throughout each slicing pass, reducing operator fatigue.
  • Double sliding plate on two vertical columns offers controlled, easy manoeuvrability for repeatable slice thickness across an entire service.
  • Lockable hand grip and integrated meat spikes keep product securely in place, preventing slippage and improving both safety and portion consistency.
  • Built-in sharpening head allows on-the-spot blade maintenance without removing the blade or sourcing separate equipment, minimising downtime.
  • Tool-free disassembly means key components can be removed quickly for thorough cleaning, supporting food safety compliance and reducing post-service labour.
  • Anodised aluminium construction resists corrosion and is easy to sanitise, making it well suited to high-frequency commercial use.
  • Included 20ml bottle of food-grade lubrication oil ensures internal mechanisms are properly serviced from first use.
  • Compact benchtop footprint and 24-month parts and labour warranty provide strong long-term value for delis, butchers and hospitality operations.

Key Features

  • Belt-driven vertical slicer designed specifically for shaving and slicing delicate cold and cured meats.
  • 300mm blade diameter with a blade speed of 310 RPM.
  • Slice thickness adjustable from 0 to 12mm via a precise adjustment knob.
  • Height of cut: 210-215mm; length of cut: 265-280mm.
  • Straight (0°) angle of feed for consistent vertical slicing.
  • Double sliding plate with lockable hand grip, gliding on two vertical columns for smooth, controlled operation.
  • Spikes on the sliding plate and a dedicated meat grip mechanism hold product securely during slicing.
  • Built-in sharpening head for convenient in-place blade maintenance.
  • Blade ring guard surrounds the blade area for operator protection.
  • Tool-free disassembly for quick breakdown and thorough cleaning.
  • Anodised aluminium body construction for durability and easy sanitation.
  • 250W motor; 370W power draw; 230V 50Hz single-phase supply; 10A.
  • Dimensions: 710mm (W) x 600mm (D) x 670mm (H).
  • Countertop/benchtop mounting; no fixed installation required.
  • Designed and manufactured in Italy.
  • Includes a 20ml bottle of food-grade lubrication oil for internal mechanism maintenance.
  • 2-year parts and labour warranty.
  • Suitable for restaurants, delis, butchers and supermarkets.

Specifications

  • Width (mm): 710
  • Depth (mm): 600
  • Height (mm): 670
  • Weight (kg): 25
  • Colour: Silver / Anodised
  • Gas Type: N/A (Electric)
  • Shipping Weight: 40
  • Shipping Cubic: 0.416
  • Packed Width (mm): 710.0
  • Packed Height (mm): 670.0
  • Packed Depth (mm): 600.0
  • Power Delivery: 370w
  • Power Rating: 250W
  • Power Supply: 230V 50Hz Single Phase
  • Motor Power (W): 250
  • Power (kW): 0.37
  • Voltage/Phase: 230V 50Hz Single Phase
  • Warranty (months): 24 months
  • Country of Origin: Italy
  • Australian Made Logo: NO
  • Material: Anodised Aluminium
  • Body Material: Anodised Aluminium
  • Installation Type: Countertop
  • Mounting Type: Benchtop
  • Fuel Type: Electric

Key features

Straight (0°) angle of feedconsistent vertical slicing
Double sliding plateSpikes on the sliding plate and a dedicated meat grip mechanism hold product securely during slicing
Spikes on the sliding plate
Built-in sharpening headconvenient in-place blade maintenance
Blade ring guard surrounds the blade areaoperator protection
Tool-free disassemblyquick breakdown and thorough cleaning

Specifications

Dimensions
Width
710.0 mm
Depth
600.0 mm
Height
670.0 mm
Net weight
25.0 kg
Shipping weight
40.0 kg
Power & Connections
Power rating
250W
Power connection
230V 50Hz Single Phase
Compliance & Certifications
Manufacturer warranty
24 months

Documents & downloads

No documents have been added for this product.

Delivery & install

Belt-driven vertical slicer designed specifically

Belt-driven vertical slicer designed specifically for shaving and slicing delicate cold and cured meats

300mm blade diameter

a blade speed of 310 RPM

Slice thickness adjustable from 0

Slice thickness adjustable from 0 to 12mm via a precise adjustment knob

Height of cut: 210-215mm; length

Height of cut: 210-215mm; length of cut: 265-280mm

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